Sandz Cafe
4.1 x (160+) • 2581.8 mi • Jamaican • Caribbean • Info
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234-32 Merrick Blvd Queens, NY 11422
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Sunday
12:00 AM - 2:00 AM • Menu
4:00 PM - 11:59 PM • Menu
Monday - Thursday
4:00 PM - 11:59 PM • Menu
Friday - Saturday
12:00 AM - 2:00 AM • Menu
4:00 PM - 11:59 PM • Menu
Take-Out Appetizer
- Spring Rolls$12.954 crispy spring rolls per serving filled with your choice of Ackee or Calaloo filling.
- Shrimp$11.95Fresh medium to large shrimp served your way: Honey Garlic our most popular option or Crispy breaded and fried, jerk, grilled or cocktail. Served perfectly with our house sweet chilli sauce.
- Codfish Cake$9.95Salted codfish flakes in a herb seasoned golden fried dough, served with a Mango Chutney dipping sauce; 4 per serving.
- Tacos$12.952 soft-shell tacos topped with grilled chicken or Shrimp
- Calamari$13.95Cajun seasoned squid crispy fried or succulently steamed.
- Wings Platter$35.954 flavour of Wings: BBQ, Hennessy, Honey Garlic and Jerk Wings with Fries.
- Pepper Shrimp$11.95Jamaican Pepper Shrimp made with real Jamaican Scotch Bonnet pepper and shrimp with head, shell and tail on for maximum flavour and spice.
Take-Out Soups & Salads
- Chicken SoupPriced by add-onsA hearty, warm and flavourful taste of authentic Jamaica. Our chicken soup has rich creamy smooth flavour of pumpkin as its base and is filled with tender chicken, dumplings and vegetables like; carrots, yellow yams, cho-cho and potatoes spiced with the unmistakable flavours of thyme and pimento.
- Garden Salads$10.95
Take-Out Vegetarian Entrée
Our Bob Marley Ital stew is a protein packed vegetarian wet-dream. Made with a medley of fresh veggies, herbs, butter beans, chickpeas and spices simmered in a creamy coconut curry sauce and served with a side of fluffy buttery-smooth pumpkin rice.Take-Out Seafood Entrée
- Salmon$23.95There are many marvellous ways to enjoy our wild-caught salmon, plus we give you 2 free sides to complete your Salmon dinner.
- Shrimp$19.95Medium sized shrimp sautéed in a creamy coconut curry sauce. Served with 2 complementary sides.
- Lobster Tail$34.95Garlic or Lemon butter broiled 8oz Lobster Tail served with 2 complimentary sides. Pro-tip: add a side of shrimp to make it a real feast, but shhh! Don't tell anyone we told you that.
- Snapper$23.00Fresh, never frozen whole Snapper, prepared just the way you like it; Brown-stewed, Run-dung, Steamed with okra and veggies or classic Escovitched (a crispy fried fist with fresh onion, pepper, carrot and bell pepper pickle on top). Don't forget to pick your 2 free sides to make it a complete meal.
Take-Out Meat Entrée
Succulent pork shoulder seasoned to the bone and pan jerked for maximum pimento smokey flavour.- Oxtail$36.99Oxtails perfectly sliced and trimmed, braised and slow cooked with creamy butterbean in a thick creamy lip-smacking brown gravy never fails to delight the discerning taste-bud.
- Curry Goat$23.99Grandma's curry goat is no longer confined to Sunday afternoons, now you can it any time or day of the week without compromising on taste. Because we NEVER use mutton or sheep only real soft, tender, young goat meat for that gamey flavour profile.
- Lamb Chops$35.95Well-season gamey lamb chops served on a bed of roasted sweet yams with sautéed veggies and a refreshing mint reduction.
Take-Out Sides
Take-Out Beverage
