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Sunday
10:30 AM - 3:00 PM • Menu
Monday
Tuesday
11:00 AM - 3:00 PM • Menu
Wednesday - Thursday
11:00 AM - 3:00 PM • Menu
5:30 PM - 8:30 PM • Menu
Friday
11:00 AM - 3:00 PM • Menu
5:30 PM - 9:00 PM • Menu
Saturday
10:30 AM - 3:00 PM • Menu
5:30 PM - 9:00 PM • Menu
Sandwiches
- Portobello Mushroom Shawarma$15.00Vegan. Onion, sumac, roasted tomato, and garlic lemon tahini.Popular
- Avocado Toast$15.00Vegan. Chopped avocado, tomato, and basil.
- Pulled King Trumpet Burger$15.00Vegan. House BBQ sauce and coleslaw.
- Artichoke Shawarma Sandwich$15.00Vegan. Served with tabbouleh, tahini, greens, and baba ghanoush.Popular
- House Falafel Sandwich$15.00Vegan. Hummus, tomato, cucumber, onion, sumac tahini, and pita.
- Veggie Croque Monsieur$15.00Vegetarian.
- Green Spanish Melt Sandwich$15.00Vegan. Arugula, dill, cumin, pickled onions, avocado, vegan feta, and harissa mayo.
Salads & Apps
- Fattoush$15.00Vegetarian. Romaine heart, tomato, cucumber, red onion, sumac, feta, black olives, fresh mint, quinoa with olive oil, and lemon. Vegan option available.
- Savor Platter$20.00Vegan. Hummus, baba ghanoush, green hummus, saffron, eggplant, falafel, tahini, and pita.#3 most liked
- Vegan Soup of the Day$10.0016oz. Cauliflower lavender, fresh artichoke, pumpkin, butternut squash, curry, lentil, fennel & saffron, tomatoPopular
- Vegan Stuffed Baby Beets$15.00Vegan. Cream cheese, almonds, jalapenos, watercress, spiced garlic yogurt, prunes, and honey mustard.
- Green Yemeni Stew$17.00Vegan. Okra, molokhia, kale, brown rice.
- Malfouf$14.00Vegetarian. Potatoes, onion, fresh sage, mustard, baba ganoush.
- Wild Mushroom Knafeh$16.00Vegan. Vegan cheese, shredded phyllo, roasted tomato bell pepper sauce.Popular
- Roasted Harvest Vegetables$16.00Butternut squash, cabbage, beets, cranberries, and sunflower seeds with cinnamon and garlic yogurt.
- Hodo Tofu Sougar$15.00Vegan. Pine nuts, baba ganoush, caramelized onions, sumac, and harissa.
Dinner
- Wild Mushroom Knafeh$17.00Wild mushrooms with vegan cheese, baked in shredded phyllo topped with a roasted bell pepper sauce.#1 most liked
- Potato and Sage Torte$17.00Potatoes, onions, fresh sage, and mustard, all wrapped in phyllo andante baked with vegan herb butter.#2 most liked
- Falafel Croquettes$13.00Falafel with mint, cilantro, allspice, olive oil, and garlic tahini sauce.
- Artichoke and Pea Tagine$18.00Savory stew of artichoke hearts, peas, fresh tomatoes, onion, garlic, and saffron sauce.
