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    Savvy Thai Cuisine
    Too far to deliver

    Savvy Thai Cuisine

    4.6
    (140)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    11:00 AM - 07:30 PM
    Friday - Saturday
    11:00 AM - 08:30 PM
    Thai • Noodles • Rice & Curry

    22611 76th Ave W, Edmonds, WA 98026 • More


    • APPETIZER (A)

      • A0. Crispy Fried Tofu

        Crispy fried tofu served with peanut sauce.
        $12.72
      • A01. Pot Stickers

        Dumplings filled with chicken and vegetables, deep fried, served with a black vinegar dipping sauce.
        $12.72
      • A02. Fresh Rolls

        Green leaf lettuce and cucumbers in a rice paper wrap and served with peanut sauce.
        $13.45
      • A03. Crab Delight

        Wonton wraps filled with crab meat and cream cheese, deep fried and served with sweet and spicy sauce.
        $13.84
      • A04. Curry Puff

        Potatoes, peas & carrots in a mild curry powder, wrapped in pastry dough, deep fried and served with plum dipping sauce.
        $14.23
      • A05. Spring Rolls

        Mixed vegetables wrapped in thin pastry sheets, deep fried and served with plum sauce.
        $14.23
      • A06. Calamari Rings

        Large rings of squid, lightly breaded, deep fried and served with sweet and spicy dipping sauce.
        $15.32
      • A07. Coconut Prawns

        Prawns dipped in a light coconut batter, deep fried and served with plum sauce.
        $15.32
      • A08. Fish Cakes | Tod Man Pla

        Fish blended with curry paste and diced green beans, lightly fried, served with a cucumber and chili dipping sauce.
        $15.32
      • A09. Savvy Wings

        Southern Thai style deep fried wings served with a sweet and sour sauce.
        $16.10
      • A10. Satay

        Chicken marinated in spices and coconut milk, skewered, pan-fried with a side of peanut sauce and cucumber salad.
        $16.83
      • A11. Thai Grilled Beef

        Beef marinated with soy sauce and spices, served with nam jim jeaw – a northern Thai style dipping sauce.
        $18.31
    • SALAD (L)

      • L1. Savvy Salad (Chicken or Tofu)

        Cucumbers, red onions, green onions, tomatoes, mushrooms, celery, carrots and served with peanut sauce dressing.
        $17.87
      • L3. Yum Nuea | Beef Salad

        Charbroiled beef with cucumbers, red onions, green onions, tomatoes, cilantro and chili lime dressing.
        $19.82
      • L4. Larb (Chicken or Pork)

        Minced protein cooked with onions, cilantro, toasted ground rice, lime juice dressing and topped with dried chili.
        $20.21
      • L5. Yum Woon Sen | Glass Noodle Salad

        Glass noodles with squid, prawns, minced chicken, chopped vegetables, fresh herbs and lime dressing.
        $20.21
      • L6. Pla Goong | Prawn Salad

        Spicy-sweet-sour boiled prawns with red onions, green onions, tomatoes, cucumbers and fresh herbs.
        $21.30
      • L7. Yum Talay | Seafood Salad

        Scallops, squid, prawns, and mussels in chili lime sauce with tomatoes, onions, cucumbers and finished with cilantro.
        $22.81
    • SOUP (P)

      • P1. Hot & Sour Soup

        Vegetable broth with diced soft tofu, bamboo shoots and an egg stirred in and topped with cilantro.
        $17.87
      • P2. Tom Kah

        Coconut milk soup mixed with chili paste and cooked with lemongrass, onions, mushrooms and topped with cilantro and sliced green onions.
        $18.31
      • P3. Tom Yum

        Soup mixed with chili paste, cooked with kaffir lime leaves, lemongrass, tomatoes, onions, mushrooms and topped with cilantro and sliced green onions.
        $18.31
    • HOUSE SPECIAL (H)

      • H03. Gai Yang | Thai BBQ Chicken

        Half chicken, cut into pieces, marinated in coconut milk, curry powder, garlic, grilled and served with a sweet and sour sauce.
        $20.60
      • H04. Crispy Garlic Chicken

        Chicken breast pieces breaded and deep fried, tossed with chili paste, minced garlic and topped with fried garlic and fried basil.
        $21.30
      • H05. Tom Zapp Nuea | Beef Soup

        Tender beef in our house-made slow cooked soup, with mushrooms, onions, tomatoes, dried chilis, and fresh basil.
        $22.08
      • H06. Salmon Panang Curry

        Salmon filet pan fried and served in our red curry, with side of broccoli and carrots, topped with bell peppers and fresh basil.
        $26.19
      • H09. Crab Fried Rice

        Jasmine rice wok fried with eggs, crab meat, onions, and peas & carrots.
        $20.86
      • H10. Crispy Cashew Chicken

        Chicken breast pieces breaded and deep fried, tossed with chili paste, toasted cashews, and red bell pepper.
        $23.59
      • H11. Pla Tod | Fried Fish

        A whole trout, deep-fried, and served with your choice of: a) in-house made sweet, sour, and spicy sauce. b) lime sauce with carrots, ginger, onions, and cilantro.
        $27.67
      • H12. Thai Style Basil | Phad KraPhao

        Minced chicken or pork stir fried in rich brown sauce with bell pepper, minced garlic, and Thai basil.
        $18.70
    • STIR FRY (F)

      • F01. Cashew Delight

        Cashew nuts stir fried in chili paste with bell peppers, carrots, celery, green onions, and onions.
        $19.35
      • F02. Eggplant Delight

        Thai eggplant stir fried with roasted red chili paste, basil, bell peppers, and onions.
        $19.35
      • F03. Garlic Lover

        Garlic minced and stir fried with broccoli, selected Thai spices and topped with cilantro and fried garlic.
        $19.35
      • F04. Hot Basil

        Fresh basil stir fired with bell peppers, mushrooms and onions.
        $19.35
      • F05. Nam Man Hoi | Oyster Sauce

        Dark and savory oyster sauce stir fried with broccoli, cabbages, carrots, celery, green beans, mushrooms and tomatoes.
        $19.35
      • F06. Phad Khing | Ginger

        Ginger stir fried with bell peppers, celery, onions and mushrooms.
        $19.35
      • F07. Phad Prik Khing | Chili Paste & Green Bean

        Green bean stir fried with basil, bell peppers in chili paste and red curry.
        $19.35
      • F08. Phad Prik Pao | Roasted Chili

        Roasted chili paste stir fried with bamboo shoots, basil, bell peppers, carrots, green beans and onions.
        $19.35
      • F09. Sweet & Sour

        Bell peppers, celery, cucumbers, green onions, pineapple, onions and tomatoes stir fried in our sweet and sour sauce.
        $19.35
      • F10. Swimming Rama

        Stir fried protein of choice placed on a bed of wilted spinaches, served with a side of peanut sauce.
        $19.35
    • BEVERAGE (B)

      • B1. Canned Soda

        $3.75
      • B2. Canned Coconut Juice

        $5.26
      • B3. Hot Coffee / Hot Tea

        $5.26
      • B4. Nom Dang | Pink Milk

        $5.26
      • B5. Thai Iced Coffee

        $5.98
      • B6. Thai Iced Lemon Tea (Non-Dairy)

        $5.98
      • B7. Thai Iced Tea

        $6.35
    • CURRY (C)

      • C1. Green Curry

        Central Thai curry in coconut milk with bell peppers, eggplants, green beans and topped with fresh basil.
        $18.70
      • C2. Mussaman Curry

        Rich and milder curry in coconut milk, with peanuts, potatoes and onions.
        $18.70
      • C3. Panang Curry

        Thick nutty curry in coconut milk with basil and bell peppers.
        $18.70
      • C4. Red Curry

        A traditionally made red curry in coconut milk with bamboo shoots, basil, and bell peppers.
        $18.70
      • C5. Yellow Curry

        Blend of Thai herbs and Indian spices in coconut milk, with onions, potatoes, and topped with cilantro – small cucumber salad on the side.
        $18.70
      • C6. Pineapple Curry

        Our red curry and coconut milk with basil, bell peppers and pineapples.
        $20.21
    • NOODLE (N)

      • N1. Boat Noodle Soup

        Wide or thin rice noodles with bean sprouts, spinaches and topped with cilantro, fried garlic and green onions.
        $18.70
      • N2. Phad Kee Mao

        Wide rice noodles wok fried with egg in chili sauce, smoky soy sauce and vinegar, bamboo shoots, basil, bell peppers, broccoli, onions and tomatoes.
        $18.70
      • N3. Phad See Iew

        Wide rice noodles wok fried with egg and broccoli in vinegar and smoky soy sauce.
        $18.70
      • N4. Phad Thai

        Thin rice noodles wok fried with egg, bean sprouts, and green onions, topped with sliced carrots, bean sprouts, sliced green onions, roasted ground peanuts and lime.
        $18.70
      • N5. Rahd Nah

        Wide rice noodles wok fried with broccolis and carrots in a traditional thick gravy and topped with cilantro.
        $18.70
      • N6. Rama Noodle

        Wide rice noodles wok fried with egg, spinach and served with peanut sauce.
        $18.70
      • N7. Spicy Cashew Noodle

        Wide rice noodles wok fried with egg, bell peppers, broccoli, carrots, roasted cashew nuts, celery, green onions and onions in chili sauce.
        $20.21
    • RICE (R)

      • R1. Thai Fried Rice

        Jasmine rice wok fried with egg, broccoli, onions, and tomatoes topped with cucumbers and cilantro.
        $17.87
      • R2. Basil Fried Rice

        Jasmine rice wok fried with egg, basils, bell peppers, mushrooms, onions, topped with cucumbers and fresh basil.
        $18.70
      • R3. Pineapple Fried Rice

        Jasmine rice wok fried with egg, cashews, onions, peas & carrots, pineapple, raisins, yellow curry powder.
        $18.70
      • R4. Roasted Chili Fried Rice

        Jasmine rice wok fried in egg, broccoli, onions, roasted chili paste and tomatoes.
        $18.70
    • SIDE ORDER (S)

      • S1. Steamed Jasmine Rice

        $3.75
      • S2. Steamed Brown Rice

        $4.48
      • S3. Sticky Rice

        $5.26
      • S4. Cucumber Salad

        $6.35
      • S5. Peanut Sauce

        $7.47
      • S6. Steamed Broccoli

        $7.86
      • S7. Steamed Mix Veggies

        $8.25
    • DESSERT (D)

      • D1. Black Rice Pudding

        Black sticky rice made into a pudding and served with a sweetened coconut milk sauce.
        $7.47
      • D2. Deep Fried Banana

        $8.97
      • D3. Coconut Ice Cream with A Selection

        [A] Black rice pudding. (+$4.00) [B] Deep fried banana. (+$4.00) [C] White sticky rice, sweetened coconut milk sauce, and coconut jelly. (+$4.00) [D] Plain - No topping
        $5.98
      • D4. Mango with Sticky Rice

        White sticky rice, sliced mangoes, served with a sweetened coconut milk sauce, topped with sesame seeds and toasted mung beans.
        $12.72
    • CATERING/PARTY SET

      • Crispy Garlic Chicken Catering/Party Set 4 - 4-serves Food Tray

        4-serves portion of Crispy Garlic Chicken - chicken breast pieces breaded and deep fried, tossed with chili paste and garlic sauce, topped with fried basil. - served in a food tray.
        $76.70
      • Crispy Garlic Chicken Catering/Party Set 8 - 8-serves Food Tray

        8-serves portion of Crispy Garlic Chicken - chicken breast pieces breaded and deep fried, tossed with chili paste and garlic sauce, topped with fried basil. - served in a food tray.
        $144.88
      • Phad Kee Mao Catering/Party Set 4 - 4-serves Food Tray

        4-serves portion of Phad Kee Mao - wide rice noodles wok fried in chili sauce, egg, bamboo shoots, tomatoes, broccoli, bell peppers, onions, and fresh basils - served in a food tray.
        $67.27
      • Phad Kee Mao Catering/Party Set 8 - 8-serves Food Tray

        8-serves portion of Phad Kee Mao - wide rice noodles wok fried in chili sauce, egg, bamboo shoots, tomatoes, broccoli, bell peppers, onions, and fresh basils - served in a food tray.
        $127.07
      • Phad See Iew Catering/Party Set 4 - 4-serves Food Tray

        4-serves portion of Phad See Iew - wide rice noodles wok fried with broccoli and egg in a smoky soy sauce - served in a food tray.
        $67.27
      • Phad See Iew Catering/Party Set 8 - 8-serves Food Tray

        8-serves portion of Phad See Iew - wide rice noodles wok fried with broccoli and egg in a smoky soy sauce - served in a food tray.
        $127.07
      • Phad Thai Catering/Party Set 4 - 4-serves Food Tray

        4-serves portion of Phad Thai - thin rice noodles wok fried with egg, bean sprouts, and green onions, topped with cabbages, carrots, sprouts, peanuts and lime - served in a food tray.
        $67.27
      • Phad Thai Catering/Party Set 8 - 8-serves Food Tray

        8-serves portion of Phad Thai - thin rice noodles wok fried with egg, bean sprouts, and green onions, topped with cabbages, carrots, sprouts, peanuts and lime - served in a food tray.
        $127.07
    • GLUTEN-FREE

      • A0. Crispy Fried Tofu (GF)

        Crispy fried tofu served with peanut sauce.
        $12.72
      • A02. Fresh Rolls (GF)

        Green leaf lettuce and cucumbers in a rice paper wrap and served with peanut sauce.
        $13.45
      • A09. Savvy Wings (GF)

        Southern Thai style deep fried wings served with a sweet and sour sauce.
        $16.10
      • A10. Satay (GF)

        Chicken marinated in spices and coconut milk, skewered, pan-fried with a side of peanut sauce and cucumber salad.
        $16.83
      • A11. Thai Grilled Beef (GF)

        Beef marinated with soy sauce and spices, served with nam jim jeaw – a northern Thai style dipping sauce.
        $18.31
      • C1. Green Curry (GF)

        Central Thai curry in coconut milk with bell peppers, eggplants, green beans and topped with fresh basil.
        $18.70
      • C2. Mussaman Curry (GF)

        Rich and milder curry in coconut milk, with peanuts, potatoes and onions.
        $18.70
      • C3. Panang Curry (GF)

        Thick nutty curry in coconut milk with basil and bell peppers.
        $18.70
      • C4. Red Curry (GF)

        A traditionally made red curry in coconut milk with bamboo shoots, basil, and bell peppers.
        $18.70
      • C5. Yellow Curry (GF)

        Blend of Thai herbs and Indian spices in coconut milk, with onions, potatoes, and topped with cilantro – small cucumber salad on the side.
        $18.70
      • C6. Pineapple Curry (GF)

        Our red curry and coconut milk with basil, bell peppers and pineapples.
        $20.21
      • F01. Cashew Delight (GF)

        Cashew nuts stir fried in chili paste with bell peppers, carrots, celery, green onions, and onions.
        $19.35
      • F02. Eggplant Delight (GF)

        Thai eggplant stir fried with roasted red chili paste, basil, bell peppers, and onions.
        $19.35
      • F03. Garlic Lover (GF)

        Garlic minced and stir fried with broccoli, selected Thai spices and topped with cilantro and fried garlic.
        $19.35
      • F04. Hot Basil (GF)

        Fresh basil stir fired with bell peppers, mushrooms and onions.
        $19.35
      • F06. Phad Khing | Ginger (GF)

        Ginger stir fried with bell peppers, celery, onions and mushrooms.
        $19.35
      • F09. Sweet & Sour (GF)

        Bell peppers, celery, cucumbers, green onions, pineapple, onions and tomatoes stir fried in our sweet and sour sauce.
        $19.35
      • F10. Swimming Rama (GF)

        Stir fried protein of choice placed on a bed of wilted spinaches, served with a side of peanut sauce.
        $19.35
      • H03. Gai Yang | Thai BBQ Chicken (GF)

        Half chicken, cut into pieces, marinated in coconut milk, curry powder, garlic, grilled and served with a sweet and sour sauce.
        $20.60
      • H05. Tom Zapp Nuea | Beef Soup (GF)

        Tender beef in our house-made slow cooked soup, with mushrooms, onions, tomatoes, dried chilis, and fresh basil.
        $22.08
      • H06. Salmon Panang Curry (GF)

        Salmon filet pan fried and served in our red curry, with side of broccoli and carrots, topped with bell peppers and fresh basil.
        $26.19
      • H09. Crab Fried Rice (GF)

        Jasmine rice wok fried with eggs, crab meat, onions, and peas & carrots.
        $20.86
      • H12. Thai Style Basil | Phad KraPhao (GF)

        Minced chicken or pork stir fried in rich brown sauce with bell pepper, minced garlic, and Thai basil.
        $18.70
      • L1. Savvy Salad (Chicken or Tofu) (GF)

        Cucumbers, red onions, green onions, tomatoes, mushrooms, celery, carrots and served with peanut sauce dressing.
        $17.87
      • L4. Larb (Chicken or Pork) (GF)

        Minced protein cooked with onions, cilantro, toasted ground rice, lime juice dressing and topped with dried chili.
        $20.21
      • L5. Yum Woon Sen | Glass Noodle Salad (GF)

        Glass noodles with squid, prawns, minced chicken, chopped vegetables, fresh herbs and lime dressing.
        $20.21
      • N4. Phad Thai (GF)

        Thin rice noodles wok fried with egg, bean sprouts, and green onions, topped with sliced carrots, bean sprouts, sliced green onions, roasted ground peanuts and lime.
        $18.70
      • P1. Hot & Sour Soup (GF)

        Vegetable broth with diced soft tofu, bamboo shoots and an egg stirred in and topped with cilantro.
        $17.87
      • P2. Tom Kah (GF)

        Coconut milk soup mixed with chili paste and cooked with lemongrass, onions, mushrooms and topped with cilantro and sliced green onions.
        $18.31
      • P3. Tom Yum (GF)

        Soup mixed with chili paste, cooked with kaffir lime leaves, lemongrass, tomatoes, onions, mushrooms and topped with cilantro and sliced green onions.
        $18.31
      • R1. Thai Fried Rice (GF)

        Jasmine rice wok fried with egg, broccoli, onions, and tomatoes topped with cucumbers and cilantro.
        $17.87
      • R2. Basil Fried Rice (GF)

        Jasmine rice wok fried with egg, basils, bell peppers, mushrooms, onions, and topped with fresh sweet basil.
        $18.70
      • R3. Pineapple Fried Rice (GF)

        Jasmine rice wok fried with egg, cashews, onions, peas & carrots, pineapple, raisins, yellow curry powder.
        $18.70
    • VEGETARIAN

      • A0. Crispy Fried Tofu (V)

        Crispy fried tofu served with peanut sauce.
        $12.72
      • A02. Fresh Rolls (V)

        Green leaf lettuce and cucumbers in a rice paper wrap and served with peanut sauce.
        $13.45
      • A04. Curry Puff (V)

        Potatoes, peas & carrots in a mild curry powder, wrapped in pastry dough, deep fried and served with plum dipping sauce.
        $14.23
      • A05. Spring Rolls (V)

        Mixed vegetables wrapped in thin pastry sheets, deep fried and served with plum sauce.
        $14.23
      • C1. Green Curry (V)

        Central Thai curry in coconut milk with bell peppers, eggplants, green beans and topped with fresh basil.
        $18.70
      • C2. Mussaman Curry (V)

        Rich and milder curry in coconut milk, with peanuts, potatoes and onions.
        $18.70
      • C3. Panang Curry (V)

        Thick nutty curry in coconut milk with basil and bell peppers.
        $18.70
      • C4. Red Curry (V)

        A traditionally made red curry in coconut milk with bamboo shoots, basil, and bell peppers.
        $18.70
      • C5. Yellow Curry (V)

        Blend of Thai herbs and Indian spices in coconut milk, with onions, potatoes, and topped with cilantro – small cucumber salad on the side.
        $18.70
      • C6. Pineapple Curry (V)

        Our red curry and coconut milk with basil, bell peppers and pineapples.
        $20.21
      • F01. Cashew Delight (V)

        Cashew nuts stir fried in chili paste with bell peppers, carrots, celery, green onions, and onions.
        $19.35
      • F02. Eggplant Delight (V)

        Thai eggplant stir fried with roasted red chili paste, basil, bell peppers, and onions.
        $19.35
      • F03. Garlic Lover (V)

        Garlic minced and stir fried with broccoli, selected Thai spices and topped with cilantro and fried garlic.
        $19.35
      • F04. Hot Basil (V)

        Fresh basil stir fired with bell peppers, mushrooms and onions.
        $19.35
      • F06. Phad Khing | Ginger (V)

        Ginger stir fried with bell peppers, celery, onions and mushrooms.
        $19.35
      • F07. Phad Prik Khing | Chili Paste & Green Bean (V)

        Green bean stir fried with basil, bell peppers in chili paste and red curry.
        $19.35
      • F08. Phad Prik Pao | Roasted Chili (V)

        Roasted chili paste stir fried with bamboo shoots, basil, bell peppers, carrots, green beans and onions.
        $19.35
      • F09. Sweet & Sour (V)

        Bell peppers, celery, cucumbers, green onions, pineapple, onions and tomatoes stir fried in our sweet and sour sauce.
        $19.35
      • F10. Swimming Rama (V)

        Stir fried protein of choice placed on a bed of wilted spinaches, served with a side of peanut sauce.
        $19.35
      • L1. Savvy Salad (Chicken or Tofu) (V)

        Cucumbers, red onions, green onions, tomatoes, mushrooms, celery, carrots and served with peanut sauce dressing.
        $17.87
      • N2. Phad Kee Mao (V)

        Wide rice noodles wok fried with egg in chili sauce, smoky soy sauce and vinegar, bamboo shoots, basil, bell peppers, broccoli, onions and tomatoes.
        $18.70
      • N3. Phad See Iew (V)

        Wide rice noodles wok fried with egg and broccoli in vinegar and smoky soy sauce.
        $18.70
      • N4. Phad Thai (V)

        Thin rice noodles wok fried with egg, bean sprouts, and green onions, topped with sliced carrots, bean sprouts, sliced green onions, roasted ground peanuts and lime.
        $18.70
      • N5. Rahd Nah (V)

        Wide rice noodles wok fried with broccolis and carrots in a traditional thick gravy and topped with cilantro.
        $18.70
      • N6. Rama Noodle (V)

        Wide rice noodles wok fried with egg, spinach and served with peanut sauce.
        $18.70
      • N7. Spicy Cashew Noodle (V)

        Wide rice noodles wok fried with egg, bell peppers, broccoli, carrots, roasted cashew nuts, celery, green onions and onions in chili sauce.
        $20.21
      • P1. Hot & Sour Soup (V)

        Vegetable broth with diced soft tofu, bamboo shoots and an egg stirred in and topped with cilantro.
        $17.87
      • P2. Tom Kah (V)

        Coconut milk soup mixed with chili paste and cooked with lemongrass, onions, mushrooms and topped with cilantro and sliced green onions.
        $18.31
      • P3. Tom Yum (V)

        Soup mixed with chili paste, cooked with kaffir lime leaves, lemongrass, tomatoes, onions, mushrooms and topped with cilantro and sliced green onions.
        $18.31
      • R1. Thai Fried Rice (V)

        Jasmine rice wok fried with egg, broccoli, onions and tomatoes topped with cucumbers and cilantro.
        $17.87
      • R2. Basil Fried Rice (V)

        Jasmine rice wok fried with egg, basils, bell peppers, mushrooms, onions, and topped with fresh sweet basil.
        $18.70
      • R3. Pineapple Fried Rice (V)

        Jasmine rice wok fried with egg, cashews, onions, peas & carrots, pineapple, raisins, yellow curry powder.
        $18.70