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    Location and hours

    291 Clay Pitts Road, East Northport, NY 11731
    Sunday
    12:00 PM - 9:00 PMAll Day Menu
    Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 9:30 PMAll Day Menu
    11:00 AM - 3:30 PMLunch Menu

    Sawadee Thai Fusion

    4.9 (105 ratings) • Thai
      •  More info
    291 Clay Pitts Road, East Northport, NY 11731
    Enter your address above to see fees, and delivery + pickup estimates.
    Thai • Asian • Noodles
    • Picked for you

      • Pad Thai
        A savory aroma, Rice noodles, egg, dried bean curd, radish, scallions, bean sprouts, and ground peanuts.
      • Drunken Noodle
        Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot, and basil.
      • Chicken Satay (3)
        Marinated chicken on skewers, served with peanut sauce and cucumber vinaigrette
      • Pad Se Ew
        Broad noodles, egg and Chinese broccoli.
      • Basil Fried Rice
        Onion, egg, bell pepper, chili and basil
    • Sawadee Signature Entrees

      • Thai Mango Chicken
        Red and green pepper, mango, and onions. Served with Soup, salad and rice.
      • Thai Mango Shrimp
        Red and green pepper, mango, and onions. Served with Soup, salad and rice.
      • Crispy Cashew Nut Chicken
        Crispy sliced chicken, bell pepper, onion celery, scallion and cashew nuts. Served with Soup, salad and rice.
        Spicy
      • Thai Sesame Chicken
        Crispy sliced chicken, bell pepper, onion and broccoli. Served with Soup, salad and rice.
        Popular
      • Steamed New England Mussel
        Garlic, chili, basil, and buckwheat noodle. Served with Soup, salad and rice.
      • Thai Seafood Nest
        Shrimp, scallop, squid, mussel wried and green pepper, zucchini, mushroom, basil and onion. Served with Soup, salad and rice.
      • Thai Crispy Duck
        Crispy half roasted duck with Steamed vegetables, chili lime and vinaigrette. Served with Soup, salad and rice.
      • Crispy Red Snapper
        Bell pepper, onion, and basil in a 3-chili flavored sauce. Served with Soup, salad and rice.
      • Curry Soft Shell Crab
        2 whole soft shell crab with Broccoli, basil, bell pepper With yellow curry. Served with Soup, salad and rice.
        Spicy
      • Seafood Delight with Xo Sauce
        Lobster tail, shrimp, scallops, asparagus, bell pepper, onions, and snow peas. Served with Soup, salad and rice.
    • Soups

      • House Soup
        Napa cabbage, tofu and vermicelli noodle in clear broth.
      • Tom Yum Soup
        Lemongrass aroma broth, shrimp, lime leaves, scallion, cilantro, and mushrooms.
        Popular
      • Tom Kha Soup
        Galangal aroma broth, chicken, lime leaves, scallion, cilantro, and mushrooms.
        Spicy
      • Wonton Soup
        Shrimp and pork (Hong Kong style).
    • Salads

      • Seaweed Salad
        Marinated seaweed sprinkled with sesame.
      • Avocado Salad
        Mixed greens, romaine lettuce, cherry tomato, and red onion topped with peanut sauce.
      • Green Papaya Salad
        Shredded papaya, long bean, cherry tomato, crushed peanut with chili-lime vinaigrette.
        Popular
      • Crispy Duck with Green Apple Salad
        Red onion, cherry tomato, cashew nuts, scallion, and cilantro tossed with roasted chili purée.
        Spicy
    • Noodles

      • Pad Thai
        A savory aroma, Rice noodles, egg, dried bean curd, radish, scallions, bean sprouts, and ground peanuts.
        Popular
      • Pad Se Ew
        Broad noodles, egg and Chinese broccoli.
      • Drunken Noodle
        Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot, and basil.
        Spicy
      • Pan Woonsen
        Vermicelli noodles, egg, scallion, bean sprout, bell pepper, napa cabbage, mushroom
      • Drunken Udon
        Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil
      • Angel Hair
        Rice vermicelli noodle with carrot, scallion, bell pepper, red onion, and egg.
    • Appetizers

      • Steamed Edamame
        Salted soy beans
      • Spring Roll (4)
        Vermicelli noodle, celery, carrot, and bean sprout with plum chutney dip.
        Popular
      • Thai beef Jerky
        Served with lettuce and sriracha hot sauce
      • Chicken & Shrimp Dumplings (6)
        Steamed or fried, served with soy vinaigrette
      • Crab Rangoon (8)
        Wonton-skin wrapped with crab meat, celery, cream cheese and sweet chili sauce
        Popular
      • Fried Tofu
        Served with sweet chili sauce topped with ground peanut
      • Calamari Fritter
        Served with spicy avocado puree dip
      • Coconut Shrimp
        Served with sweet chili sauce
      • Sriracha Chicken Wings
        Marinated fried chicken tossed with sriracha hot sauce
      • Chicken Satay (3)
        Marinated chicken on skewers, served with peanut sauce and cucumber vinaigrette
      • Curry Puff (3)
        Minced chicken, potato & onion served with cucumber vinaigrette
    • Fried Rice

      • Simply Fried Rice
        Egg, snow pea, cherry tomato, onion, and cilantro
      • Basil Fried Rice
        Onion, egg, bell pepper, chili and basil
        Popular
      • Pineapple Fried Rice
        Egg, onion, cashew nuts, scallion, cherry tomato, and golden raisins
      • Tom Yum Fried Rice
        Onion, scallion, lemongrass and mushrooms with a sunny side egg on top
      • Green Curry Fried Rice
        Bell pepper, basil, zucchini, egg, and bamboo shoot
    • Curry Entrees

      • Red Curry
        Bell pepper, bamboo shoot, onion, zucchini and basil. Served with rice
        Popular
      • Green curry
        Bell pepper, long bean, green bean, Thai eggplant and basil. Served with rice
      • Massaman Curry
        Avocado, onion, red potato and roasted peanut. Served with rice
      • Forest Curry
        Zucchini, snow pea, bell pepper, young pepper corn, bamboo shoot, Thai aubergine and basil, (no coconut milk). Served with rice
      • Penang Curry
        with bell pepper, long bean, carrot and lime leaves. Served with rice
      • Yellow Curry
        Zucchini, long bean, bell pepper, basil and onion. Served with rice
    • Wok Style

      • Cashew Nut
        Onion, bell pepper, celery, scallion, cashew nut, and roasted chili puree. Served with rice
      • Sweet Basil
        Bell peppers, onions, zucchini garlic, sweet chili, and Thai basil. Served with rice
        Popular
      • Ginger King
        Tree ear mushrooms, cherry tomatoes, onion, bell pepper, pineapple, and scallion. Served with rice
      • Sweet and Sour
        Pineapple, bell pepper, onion, cucumber, tomato, and scallion. Served with rice
      • Prik Khing
        Long bean, bell pepper, kaffir lime leaves in prik khing curry paste. Served with rice
      • Pad Prik Sod
        Long green chili, onion, bell pepper and scallion. Served with rice
      • Lemongrass Sauce
        Lemongrass, string bean, red and green pepper. Served with rice
    • Grilled

      • BBQ Chicken
        Grilled chicken breast, mixed vegetables, stick rice crouton and sweet chili sauce. Served with soup, salad, and rice
      • Lemongrass Pork Chop
        Served with sauteed bok choy, zucchini, tomato, and spicy tamarind dip. Served with soup, salad, and rice
        Popular
      • Grilled Salmon
        Snake bean, bell pepper and kaffir lime leaves in prik khing curry paste. Served with soup, salad, and rice
      • Chicken Tamarind
        Chicken breast with steamed vegetables and crispy shallots. Served with soup, salad, and rice
      • Duck Tamarind
        Crispy half roasted duck with steamed vegetables and crispy shallots. Served with soup, salad, and rice
    • Side Orders

    • Beverages

    • Desserts

      • Mango Sticky Rice
        Seasonal mango with sweet coconut stick rice
        Popular