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Sunday
Monday
5:00 AM - 6:00 AM
Tuesday - Saturday
Loaded Rice Bowls
- Spicy Chicken Bowl$19.99Bed of steamed rice topped with tender seared chicken pieces with sweet chili sauce and topped with fresh cucumber, shredded carrots, sweet corn, pickled onions, pickled radish, scallions, Kewpie Japanese mayo drizzle and furikake.
- Honey Soy Chicken Bowl$19.99Bed of steamed rice topped with tender seared chicken pieces with honey soy sauce and topped with fresh cucumber, shredded carrots, sweet corn, pickled onions, pickled radish, scallions, Kewpie Japanese mayo drizzle and furikake.
- Spicy Chicken Kimchi Rice Bowl$19.99Bed of steamed rice topped with thinly sliced, marinated, grilled Korean-style beef with sweet chili sauce and topped with fresh cucumber, shredded carrots, sweet corn, pickled onions, pickled radish, scallions, Kewpie Japanese mayo drizzle and furikake.
- Baby Bap Bowl (Korean Beef)$19.99Bed of steamed rice topped with thinly sliced, marinated, grilled Korean-style beef with sweet soy sauce and topped with fresh cucumber, shredded carrots, sweet corn, pickled onions, pickled radish, scallions, Kewpie Japanese mayo drizzle and furikake.
- Build a Bowl$19.99Bed of steamed rice topped with a protein and sauce of your choice and with fresh cucumber, shredded carrots, sweet corn, pickled onions, pickled radish, scallions, Kewpie Japanese mayo drizzle and furikake.
Lil Dumplins
- Shrimp Dumplings (6 Pcs)$9.99Plump, thin skinned dumplings filled with ground shrimp, garlic chives, and ginger. Served pan fried or steamed with house soy sauce.
- Veggie Dumplings (6 Pcs)$9.99Plump, thin skinned dumplings filled with carrots, sprouts, cabbage, garlic chives, and ginger. Served pan fried or steamed with house soy sauce.
- Spicy Veggie Dumplings (6 Pcs)$9.99Plump, thin skinned dumplings filled with carrots, sprouts, cabbage, garlic chives, and ginger and topped with chili crisp, sweet chili sauce and chopped scallions. Served pan fried or steamed with house soy sauce.
- Chili Dumplings (6 Pcs)$9.99Plump, thin skinned dumplings filled with your choice of ground chicken, pork or shrimp, garlic chives, and ginger and topped with chili crisp, sweet chili sauce and chopped scallions. Served pan fried or steamed with house soy sauce.
Sauces
