Seoul in your Bowl (2509 S Broadway)
4.9 x (14) • 379 mi • Korean • Asian • Soup • Bowls • $$ • Info
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Sunday
12:00 AM - 2:45 AM • Comfort food for the Seoul-soul
3:45 PM - 11:59 PM • Comfort food for the Seoul-soul
Monday
12:00 AM - 1:00 AM • Comfort food for the Seoul-soul
3:45 PM - 11:59 PM • Comfort food for the Seoul-soul
Tuesday
12:00 AM - 1:45 AM • Comfort food for the Seoul-soul
3:45 PM - 11:59 PM • Comfort food for the Seoul-soul
Wednesday - Saturday
12:00 AM - 2:45 AM • Comfort food for the Seoul-soul
3:45 PM - 11:59 PM • Comfort food for the Seoul-soul
Featured items
Bowls
- NEW!! Doshirak - 도시락 - “Lunch” Box *photo showing soy egg upgrade$15.99Back in the day, most moms packed us something like this for lunch, in a nickel-silver box (not included)…but it’s so tasty and satisfying any time of day.
Pan-fried spam and egg*, stir-fried gimchi, dried seaweed flakes (김가루) over a bed of steamed rice, served with vinegar marinated sliced radish (무생채) and gochujang sauce.
* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. - Kickin’ Chickin’ Wing Bowl - Yang “Yum” - 양념날개덥밥$16.99Kickin’ Chickin’ Wings (5pcs) on a bed of steamed rice, served with vinegar marinated sliced radish (무생채)
- Crispy Soy Garlic Wing Bowl - 마늘간장 날개덥밥$16.99Crispy fried wings (5pcs) tossed in a mouthwatering soy garlic glaze - served on a bed of steamed rice, and vinegar marinated sliced radish (무생채) - oh soy-yummy
- Galbi Bowl - 갈비덥밥$19.99Our signature sliced beef ribs over a bed of steamed rice, and served with vinegar marinated sliced radish (무생채)Popular
- Spicy Pork Bowl - 돼지 불고기덥밥$18.49Tender sautéed gochujang marinated sliced pork over a bed of steamed rice. Served with vinegar marinated sliced radish (무생채)
- Bulgogi Bowl - 불고기덥밥 - sliced tender marinated beef$18.49Literally “Fire Meat” - Tender soy marinated sliced beef over a bed of steamed rice, served with vinegar marinated sliced radish (무생채)
- Spicy Chicken Bowl - 매운 닭불고기덥밥$18.49Juicy gochujang marinated strips of chicken, sautéed to perfection and served over a bed of steamed rice. Includes vinegar marinated sliced radish (무생채)
- Giant Fried Pork Cutlet (Donkatsu) Bowl - 왕돈까쓰볼$19.89Breaded fried pork cutlet slices served over a bed of steamed rice - donkatsu sauce, shredded cabbage salad and vinegar marinated sliced radish (무생채)
- Jang Oh Dup Bap - 장어덥밥 - Eel (unagi) bowl$21.99Grilled freshwater eel with eel sauce and ginger medley over a bed of steamed rice, served with vinegar marinated sliced radish (무생채)
- Fried Rice$13.99Fried Rice, served with vinegar marinated sliced radish
- Gimchi Fried Rice- 김치볶음밥 **egg not included$14.99many fond memories of sitting around a big pan of Gimchi Fried Rice with family or friends on a Saturday afternoon…then it’s nap time…
served with vinegar marinated sliced radish (무생채)
** Egg not included
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.Popular
Noodles
- Spicy Cold Noodles - Bibim Gooksoo - 비빔국수$17.99Perfect for a warm summer day with a spicy sauce and crunchy tangy bits of gimchi mixed into your noodles. served with vinegar marinated sliced radish
Pairs so well with Spicy Pork ( not included) - Seoul Station Udong - 서울역 우동$13.98Nothing like a steaming pot (nembi) of Udong to help you unwind while you wait for that homeward bound train…
served with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)
*if upgrading egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. - K-Ramyun - 라면 *egg is not included$12.99All time Korean favorite for most of us…others are in denial ;)
served with vinegar marinated sliced radish
*Poached egg option shown in photo
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.Popular
Tahng (Soup Bowls)
- Odeng Tahng - 오뎅탕 - Mixed Fish Cake Soup$18.99Just like what we enjoyed on cold days at the frozen pond ice rinks with Spicy Rice Cake Stew (not included)
Served with pickled radish (단무지) and vinegar marinated sliced radish (무생채) - Dumpling and Rice Cake Soup - 떡만두국$18.99Tteokmandoogguk - Enjoyed on New Year’s Day with the whole family, but ALWAYS so tasty and comforting. It’s said that you advance a year in age when you have this soup on New Year’s Day - but not to worry, this was not proven by the FDA ;)
Rice cake ovalettes and dumplings in a rich beef bone broth, creped eggs, scallions, seaweed flakes. Served with vinegar marinated sliced radish (무생채) - Gimchi Jjigae - Kimchi Stew - 김치찌개$18.99The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite.
Served with a bowl of rice and vinegar marinated sliced radish (무생채) - Beef Rib Soup - Galbi Tahng - 갈비탕$20.99Savor the Deeply mellow, Richly subtle broth to comfort you with silky glass noodles (당면), fall off the bone beef ribs and brisket - served with a soy dipping sauce, gimchi, vinegar marinated sliced radish (무생채), dried seaweed pack, and a bowl of rice
- Spicy Rice Cake Stew - 오댕 떡볶이 - Tteokbokki$18.99Delightfully chewy and spicy - just like what we ate on cold days at the frozen pond ice rinks with a cup of Oden Soup (not included)
served with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)
* If upgrading to soft egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. - Army Stew - 의정부 부대찌개 - Budae Jjigae$19.99 • 100% (3)Nostalgic comfort food - reminiscent of post Korean War Era
Served with steamed rice, gimchi, and vinegar marinated sliced radish (무생채)
* If adding egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Entrees
Appetizers
Side Orders
If you forgot to add your favorite extras, here’s your chance.
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.Drinks
