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    Location and hours

    301 Byers Dr, Glen Mills, PA 19342
    Sunday - Thursday
    11:00 AM - 3:00 PMOnline Menu
    4:00 PM - 9:30 PMOnline Menu
    Friday - Saturday
    11:00 AM - 3:00 PMOnline Menu
    4:00 PM - 10:30 PMOnline Menu

    Shere-E-Punjab Indian Cuisine

    4.5 (26 ratings) • Indian • $$
      •  More info
    301 Byers Dr, Glen Mills, PA 19342
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Indian • Indian Curry • North Indian • South Indian • West Indian
    • Picked for you

      • Chicken Tikka Masala (G)
        Boneless cubes of chicken broiled in the tandoor and cooked in a rich creamy tomato, onion sauce and herbs
      • Vegetable Samosa (2 pc)(v)
        Crispy fried dumplings stuffed with green peas and potatoes
      • Palak Paneer (G)
        Homemade cheese cubes cooked with fresh chopped spinach and herbs
      • Aloo Gobhi (G)(v)
        Fresh cauliflower and potatoes cooked with ginger, garlic, tomato, and spices
    • Appetizers - Gluten Free (G) and Vegan (V) available

      • Reshmi Kabab (6 pc) (G)
        Ground chicken seasoned with onion and herbs, then barbecued
      • Lamb Samosa (2 pc)
        Crisply fried turnovers stuffed with lamb
        and potatoes
      • Vegetable Samosa (2 pc)(v)
        Crispy fried dumplings stuffed with green peas and potatoes
        Popular
      • Vegetable Pakora
      • Aloo Tikki Chat (G)
        Mashed potato and green peas patties served with yogurt, onion, chick peas, and chutney
      • Papdi Chat
        Crispy flour crackers served with yogurt, potatoes, onions, chick peas, and chutney
      • Gobhi Pakora (V)
        Fresh cauliflower fried with chick pea batter and herbs
      • Palak Chat
        Spinch crackers with chickpeas Potatoes Sauces
    • Breads - Vegan (V) available

      • Naan
        Tandoor baked white bread
      • Garlic Naan
        Bread topped with fresh garlic and herbs
        Popular
      • Pashwari Naan
        Naan stuffed with cashew nut, raisins, almond, and sweet coconut
      • Aloo Naan
        Bread stuffed with delicately spiced potatoes and ginger
      • Onion Kulcha
        Scrumptious unleavened bread stuffed with onions, fresh cilantro, and cumin seeds
      • Paneer Kulcha
        Exotic unleavened bread stuffed with homemade chees
      • Tandoori Roti (V)
        Whole wheat bread baked in tandoor
      • Bread Basket
    • Tandoori Entree - Gluten Free (G) and Vegan (V) available

      • Tandoori Shrimp (G)
        Jumbo fresh shrimp gently seasoned and slowly broiled in tandoor with chef’s special fresh spices
      • Lamb Seekh Kabab
        Ground lamb seasoned with onion, bell pepper, fresh cilantro, cloves, and herbs
      • Punjabi Tikka (G)
        Boneless cubes of chicken breast marinated in yogurt, fenugreek leaves, ginger, garlic, and spices, then barbecued in tandoor
      • Tandoori Murg (G)
        Chicken marinated in yogurt, lemon, and herbs, then barbecued in tandoor.
        Popular
      • Fish Tikka (G)
        Fresh salmon cinnamon ginger-garlic / garam masala
      • Paneer Tikka (G)
        Cubes of cheese marinated in yogurt, fenugreek leaves, ginger, garlic, and spices, then barbecued in tandoor.
    • SEAFOOD - Gluten Free (G) available

      • ShrimpTikka Karahi (G)
        Shrimp sautéed with fresh garlic, ginger, scallions, green bell pepper, and tomatoes
      • ShrimpTikka Masala (G)
        Shrimp cooked in rich creamy tomato onion sauce, and herbs
      • Shrimp Tikka Vindaloo (G)
        Shrimp cooked with cooked in a sharply special spiced sauce and potatoes
      • Fish Tikka Masala (G)
        Rich creamy Onion tomato ginger garlic herbs sauce
      • Fish Tikka Vindaloo (G)
        sharply special spiced sauce and potatoes
    • CHICKEN - Gluten Free (G) and Vegan (V) available

      • Chicken Tikka Masala (G)
        Boneless cubes of chicken broiled in the tandoor and cooked in a rich creamy tomato, onion sauce and herbs
        Popular
      • Chicken Korma (G)
        Boneless chicken pieces cooked in a creamy onion sauce and nut
      • Chicken Vindaloo (G)
        Boneless chicken cooked in a sharply special spiced sauce and potatoes
      • Chicken Saag (G)
        Boneless Chicken cooked with chopped fresh spinach and herbs
      • Chicken Makhani (G)
        Chicken broiled in the tandoor and cooked in a rich creamy tomato, onion sauce and herbs
      • Chicken Karahi (G)
        Boneless chicken sautéed with fresh garlic, ginger, scallions, green bell pepper, and tomatoes
      • Chicken Madras v
        Chicken cooked with onion sauce and coconut
      • Chilly Chicken (CHEF’S SPECIAL)
        Marinated boneless chicken cooked Punjabi style with fresh onion, bell pepper, tomato, and herbs.
    • Lamb - Gluten Free (G) available

      • Lamb Karahi (G)
        Cubes of lamb sautéed with fresh ginger, garlic, scallions, green bell pepper, and tomatoes.
      • Lamb Vindaloo (G)
        Cubes of lamb cooked in a sharply spiced chef’s homemade sauce and potatoes.
      • Lamb Masala (G)
        Cubes of lamb cooked in a rich creamy tomato onion sauce with fenugreek leaves and herbs.
        Popular
      • Lamb Korma (G)
        Lamb cooked with exotic spices, herbs, and nuts in a creamy onion sauce
      • Lamb Roganjosh (G)
        Cubes of lamb cooked in chopped tomatoes and light sauce
      • Goat Curry (G)
        Cubes of bone cooked in chopped tomatoes and light sauce
      • Lamb Saag (G)
    • Vegetable- Gluten Free (G) and Vegan (V) available

      • Paneer Tikka Masala (G)
        Cheese broiled in tandoor and cooked in a rich creamy tomato, onion sauce with ginger, garlic, herbs
        Popular
      • Shahi Paneer (G)
        Homemade cheese cubes cooked in a creamy tomato, onion sauce
      • Malai Kofta (G)
        Mixed vegetable balls cooked in a mildly spiced creamy sauce
      • Navrattan Korma (G)
        Garden fresh vegetables cooked with yogurt, coconut, fruits, and nuts.
      • Dum Aloo (G)
        Spiced potatoes stuffed with homemade cheese
      • Bhindi Masala (G)(v)
        Fresh okra cooked with fresh onions, ginger, and tomatoes
      • Mixed Vegetables (G)(v)
        Garden fresh vegetables cooked with ginger, garlic, onion, and mildly spiced thick sauce
      • Aloo Gobhi (G)(v)
        Fresh cauliflower and potatoes cooked with ginger, garlic, tomato, and spices
      • Punjabi Chana (G)(v)
        Chick peas, onions, and fresh tomatoes cooked in traditional spices
      • Dal Makhani (G)(v)
        Lentils cooked with green onions, ginger, garlic, and choice of chef’s herbs.
      • Palak Paneer (G)
        Homemade cheese cubes cooked with fresh chopped spinach and herbs
        Popular
      • Baingan Bhartha (G)
        Fresh eggplants roasted in a clay oven and cooked with green peas, fresh tomatoes, onions, ginger, and garlic
    • BIRYANI RICE Dishes

      • Vegetable Biryani
        Indian basmati rice cooked with fresh vegetables, cashew nuts, and golden raisins
        Popular
      • Chicken Biryani
        Indian basmati rice cooked with boneless chicken, onions, fresh ginger, nuts, and delicate spices
      • Lamb Biryani
        Indian basmati rice cooked with tender cubes of lamb, onions, herbs, nuts, and spices.
      • Shere-E-Punjab Special Biryani
        Chef’s own combination of authentic Indian spices, cooked with tender pieces of lamb, chicken, and fresh vegetables
    • Sides

    • DESSERT

    • DRINKS