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    Location and hours

    334 East Bay Street Unit E, Charleston, SC 29401
    Sunday - Monday
    Closed
    Tuesday - Saturday
    11:30 AM - 2:15 PMUber Eats Menu (Lunch)
    5:00 PM - 9:45 PMUber Eats Menu (Dinner)

    SHIKI

    4.8 (58 ratings) • Sushi • $$
      •  More info
    334 East Bay Street Unit E, Charleston, SC 29401
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Sushi • Japanese • Asian • Family Meals • Family Friendly • Only available here
    • Picked for you
        • Spicy Tuna
          tuna, spicy masago, cucumber, scallion
        • Sweet Potato Roll
          sweet potato tempura, avocado, cucumber, sweet soy glaze
        • Lemon Salmon
          layered salmon, lemon, jalapeno, kani, avocado,
        • Spicy Yellowtail
          yellowtail, spicy masago, avocado, scallion
        • Spicy Salmon
          salmon, spicy masago, cucumber, scallion
      • Beverages
          • San Pellegrino
            500ml bottle
          • Mexican Coke
            355ml glass bottle
          • Mexican Sprite
            355ml glass bottle
        • Appetizers
            • Miso Soup
              dashi stock, shiro miso, wakame, tofu, scallion
            • Ginger Salad
              house-made ginger dressing, iceberg lettuce, grape tomato, English cucumber, red cabbage, carrot
            • Rice
              Nishiki californian medium grain white rice
            • Seaweed Salad
              wakame, daikon, cucumber, carrot, sesame, ponzu
            • Edamame
              diamond crystal kosher salt, soybean pods
            • Shumai
              steamed shrimp dumplings
            • Harumaki
              vegetable springrolls
            • Hamachi Jalapeno
              yellowtail, thinly sliced, jalapeño
            • Usuzukuri
              Thinly sliced red sea bream, sunomono
            • Dynamite
              broiled kani, scallop, daikon, masago, katsuobushi, creamy carrot pepper chili
            • Broiled Spicy Green Mussels
              New Zealand mussels, kani, creamy carrot pepper chili, scallions
            • Beef Tataki
              ribeye beef, seared, thinly sliced, daikon purée, scallions, sesame, ponzu
            • Tuna Tataki
              yellowfin loin, seared, thinly sliced, daikon purée, scallions, sesame, ponzu
            • Shrimp Tempura Starter
              lightly battered, delicately fried, shrimp 2pcs, seasonal vegetable
            • Soft-Shell Crab Tempura Starter
              lightly battered, delicately fried, blue crab, seasonal vegetables
            • Vegetable Tempura Starter
              lightly battered, delicately fried, seasonal vegetables
          • Nigiri
              • Amaebi | Sweet Shrimp
                Alaska
              • Ankimo | Monk Fish Pate
                Japan
              • Binnaga | Albacore Tuna
                Korea
              • Chuka Iidako | Baby Octopus
                Japan
              • Ebi | Shrimp
                Brazil
              • Escolar | White Tuna
                Hawaii
              • Hamachi | Yellowtail
                Japan/Korea
              • Hamachi Toro | Yellowtail Belly
                Japan/Korea
              • Hokkigai | Surf Clam
                Canada
              • Hotategai | Scallop
                Canada
              • Tsurai Hotategai | Spicy Scallop
                Canada
              • Ika | Squid
                Japan
              • Ikura | Salmon Roe
                USA Pacific
              • Inari | Tofu Pocket
                Japan
              • Kani Kama | Crab
                Japan
              • Kurage | Jellyfish
                Japan
              • Madai | Red Sea Bream
              • Maguro | Tuna
                Japan
              • Masago | Smelt Roe
                Iceland
              • Sake | Salmon
                Faroe Islands/Scotland
              • Sake Toro | Salmon Belly
                Faroe Islands/Scotland
              • Shime Saba | Mackerel
                Norway
              • Sumoku Samon | Smoked Salmon
                Alaska
              • Tako | Octopus
                Japan
              • Tamago | Sweet Egg Custard
                made-in-house
              • Tsubugai | Queen Conch
                Turks & Caicos
              • Unagi | Eel
                Japan
              • Uni | Sea Urchin
                Santa Barbara
            • Sashimi
                • Amaebi | Sweet Shrimp Sashimi
                  Alaska
                • Ankimo | Monk Fish Pate Sashimi
                  Japan
                • Binnaga | Albacore Tuna Sashimi
                  Korea
                • Chuka Iidako | Baby Octopus Sashimi
                  Japan
                • Ebi | Shrimp Sashimi
                  Brazil
                • Escolar | White Tuna Sashimi
                  Hawaii
                • Hamachi | Yellow Tail Sashimi
                  Japan/Korea
                • Hamachi Toro | Yellowtail Belly Sashimi
                  Japan/Korea
                • Hokkigai | Surf Clam Sashimi
                  Canada
                • Hotategai | Scallop Sashimi
                  Canada
                • Tsurai Hotategai | Spicy Scallop Sashimi
                  Canada
                • Ika | Squid Sashimi
                  Japan
                • Ikura | Salmon Roe Sashimi
                  USA Pacific
                • Kani Kama | Crab Sashimi
                  Japan
                • Kurage | Jellyfish Sashimi
                  Japan
                • Madai | Red Sea Bream
                • Maguro | Tuna Sashimi
                  Japan
                • Masago | Smelt Roe Sashimi
                  Iceland
                • Sake | Salmon Sashimi
                  Faroe Islands/Scotland
                • Sake Toro | Salmon Belly Sashimi
                  Faroe Islands/Scotland
                • Shime Saba | Mackerel Sashimi
                  Norway
                • Sumoku Samon | Smoked Salmon
                  Alaska
                • Tako | Octopus Sashimi
                  Japan
                • Tamago | Sweet Egg Custard Sashimi
                  made-in-house
                • Tsubugai | Queen Conch Sashimi
                  Turks & Caicos
                • Unagi | Eel Sashimi
                  Japan
                • Uni | Sea Urchin Sashimi
                  Santa Barbara
              • Rolls
                  • Alaska
                    salmon, avocado, cucumber, scallion
                  • Avocado Roll
                  • Bagel
                    salmon, cream cheese, avocado, scallion
                  • California
                    kani, avocado, cucumber, smelt roe
                  • Crunch
                    Korean pear, creamy masago tempura flakes
                  • Cucumber Breeze
                    wrapped w english cucumber, kani, Korean pear, ponzu,
                  • Cucumber Roll
                  • Cucumber Special
                    wrapped w english cucumber, tuna, salmon, kani, avocado, scallions, masago, sunomono vinaigrette
                  • Eel Roll
                    barbeque eel, avocado, cucumber, eel sauce
                  • Futomaki
                    kani, masago, tamago, yamagobo-pickled burdock root, kanpyo-calabash gourd, oshinko-pickled daikon radish, cucumber
                  • Green River
                    barbeque eel, kani, smelt roe, cucumber, layered avocado, eel sauce
                  • House Special Roll
                    tempura shrimp, avocado, cucumber, layered barbeque eel, masago, eel sauce
                  • Isomaki
                    panko coated lightly fried, yellowtail, red snapper, ginger, scallion, ponzu
                  • Lemon Salmon
                    layered salmon, lemon, jalapeno, kani, avocado,
                  • Red Sea Bream Roll
                  • Rainbow
                    califorina roll, layered tuna, salmon, avocado
                  • Salmon Roll
                    salmon, scallion, wasabi
                  • Seafood Salad
                    Sea scallop, kani, spicy masago cucumber, scallion
                  • SHIKI SC (Super Crunch)
                    korean pear, layered shrimp, creamy masago tempura flakes, eel sauce
                  • SHIKI Special
                    california roll, layered barbeque eel
                  • Shrimp Tempura Roll
                    tempura shrimp, avocado, cucumber, masago, eel sauce
                  • Special Crunch
                    Korean pear, creamy masago tempura flakes, avocado, cucumber
                  • Spicy Red Sea Bream
                    red snapper, spicy masago, cucumber, scallion
                  • Spicy Salmon
                    salmon, spicy masago, cucumber, scallion
                  • Spicy Tuna
                    tuna, spicy masago, cucumber, scallion
                  • Spicy Yellowtail
                    yellowtail, spicy masago, avocado, scallion
                  • Spider
                    soft-shell blue crab, masago, avocado, cucumber, eel sauce
                  • Sweet Potato Roll
                    sweet potato tempura, avocado, cucumber, sweet soy glaze
                  • Tuna Avocado
                    tuna, avocado, scallions
                  • Tuna Roll
                    tuna, scallions, wasabi
                  • Ume Shiso
                    tart umeboshi pickled plum, shiso-perilla mint leaf
                  • Vegetable Roll
                    yamagobo-pickled burdock root, kanpyo-calabash gourd, oshinko-pickled daikon radish, avocado, cucumber
                  • Volcano
                    baked california roll, spicy creamy carrot chili, katsuobushi
                  • Great Volcano
                    volcano roll w/ scallop, kani
                  • Yellowtail Roll
                    yellowtail, avocado, scallions, wasabi
                • Chef Park's Specialties
                    • Sushi & Sashimi Combo
                      chef's choice sashimi 8pc and nigiri 5pc w/ chef's choice tuna, salmon, or yellowtail roll.
                    • Chirashi
                      chef's choice sashimi on sushi rice
                    • Unadon
                      charcoled eel on white rice
                    • Tekkadon
                      tuna sashimi on sushi rice. topped w/ masago & scallions.
                    • Sakedon
                      salmon sashimi on sushi rice. topped w/ masago & scallions.
                    • Nigiri Omakase
                      Priced by add-ons
                      chef's choice nigiri w/ California roll
                    • Sashimi Omakase
                      Priced by add-ons
                      chef's choice sashimi w/ white rice
                    • Love Boat
                      sashimi 18pc, nigiri 8pc, california roll, shiki special roll, tuna roll w/ miso soup & ginger salad couple
                  • Teriyaki & Katsu
                      • Beef Teriyaki
                        6oz. usda certified angus ribeye filet. grilled/broiled and brushed with teriyaki reduction cabbage, onion, carrot, and broccoli medley with white rice.
                      • Chicken Teriyaki
                        usda all natural, antibiotic & steroid free breast. grilled/broiled and brushed with teriyaki reduction cabbage, onion, carrot, and broccoli medley with white rice.
                      • Seafood Teriyaki
                        sea scallop, shrimp, kani, white fish. grilled/broiled and brushed with teriyaki reduction cabbage, onion, carrot, and broccoli medley with white rice.
                      • Salmon Teriyaki
                        faroe islands/scottish, skin-on filet. grilled/broiled and brushed with teriyaki reduction cabbage, onion, carrot, and broccoli medley with white rice.
                      • Shrimp Teriyaki
                        alaskan wild-caught butterfly shrimp. grilled/broiled and brushed with teriyaki reduction cabbage, onion, carrot, and broccoli medley with white rice.
                      • Seasonal Vegetable Teriyaki
                      • Torikatsu
                        delicately-fried panko-coated chicken breast with japanese worcestershire sauce. w/ cabbage, onion, carrot, and broccoli medley with white rice.
                      • Tonkatsu
                        delicately-fried panko-coated pork cutlet lightly fried with japanese worcestershire sauce. w/ cabbage, onion, carrot, and broccoli medley with white rice.
                      • Fish Katsu
                        delicately-fried panko-coated white fish lightly fried with japanese worcestershire sauce. w/ cabbage, onion, carrot, and broccoli medley with white rice.
                    • Tempura
                        • Seafood Tempura
                          shrimp 2pc, scallop 2pc, kani 2pc, whitefish 2pc, seasonal vegetables. lightly battered, delicately fried. served with tentsuyu sauce and white rice
                        • Shrimp Tempura
                          shrimp 4pc, seasonal vegetables. lightly battered, delicately fried. served with tentsuyu sauce and white rice
                        • Vegetable Tempura
                          seasonal vegetables. lightly battered, delicately fried. served with tentsuyu sauce and white rice
                      • Stir-Fry Noodles
                          • Yakisoba
                            wheat flour ramen-noodles. chicken breast, cabbage, onion, carrot and broccoli with savory japanese worcestershire sauce
                          • Yaki Udon
                            wheat flour sanuki style noodles. chicken breast, cabbage, onion, carrot and broccoli with savory japanese worcestershire sauce
                        • Noodle Soups
                            • Tempura Udon
                              tempura shrimp, red kamaboko. wheat sanuki udon, dashi kaeshi broth, light vegetables – cabbage, onion, carrot, scallion, tempura onion straw
                            • Nabeyaki Udon
                              sea scallop, kani, shrimp, red kamaboko, poached egg. wheat sanuki udon, dashi kaeshi broth, light vegetables – cabbage, onion, carrot, scallion, tempura onion straw
                          • Dessert
                              • Green Tea Ice Cream
                                aromatic, smooth, pleasantly dry
                              • Red Bean Ice Cream
                                nutty with hints of molasses, interesting grainy mouthfeel
                              • Tempura Ice Cream
                                deep-fried red bean ice cream. yes, you read that right.
                              • Red Bean Mochi
                                Chewy and delicious Japanese confection made from pounded sticky rice with an ice cream filing. - 2pc
                              • Black Sesame Mochi
                                Chewy and delicious Japanese confection made from pounded sticky rice with an ice cream filing. - 2pc
                            • Misc.
                                • Japanese Spicy Mayo
                                  2oz.
                                • Teriyaki Sauce
                                  2oz.
                                • White Sauce
                                  2oz.
                                • Eel Sauce
                                  2oz.
                                • Ponzu
                                  2oz.
                                • Ginger Dressing 16oz
                                  16oz.
                                • Sushi Rice
                                • Ginger
                                  2oz.
                                • Wasabi
                                  2oz.
                                • Huy Fong Sriracha
                                  2oz.
                                • Gluten-Free Soy Sauce
                                  Order 1 and we'll swap the regular soy sauce for our organic gluten-free soy. There may be a charge if you request more than normal.
                                • Low-Sodium Soy Sauce
                                  Order 1 and we'll swap the regular soy sauce for our low-sodium soy sauce. There may be a charge if you request more than normal.