Shoyu Sushi (Parker)
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Sunday
12:00 PM - 9:00 PM • Menu
Monday - Thursday
11:00 AM - 2:45 PM • Menu
4:30 PM - 9:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Friday - Saturday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Featured items
Hot Starter
- Crab Cheese Wontons (5 pcs)$7.00 • 95% (21)Crab, cream cheese and scallions in crispy wrap, sweet and sour sauce.
- Gyoza (6 pcs)$8.00 • 100% (12)Pan-fried pork dumplings with sesame vinaigrette.
- JFC (Japanese Fried Chicken)$10.00 • 77% (9)Boneless chicken bites amrinated and deep fried, spicy mayo.
- Japanese Korokke (2 pcs)$7.50Fluffy mashed potato cake coated with panko and deep fried.
- Edamame$7.00 • 87% (8)Boiled soy bean pods with seasalt.
- Vegetable Spring Roll (3 pcs)$7.00 • 100% (7)Cabbage, carrot and onions, deep fried in crispy wrap, sweet and sour sacue.
- Takoyaki (6 pcs)$8.00 • 76% (13)Japanese style octopus balls filled with octopus, cabbage, onion, served with teriyaki, japanese mayo fish flakes and seaweed.
- Baked Mussels (4 pcs)$8.00Blue mussels baked in house aioli, topped with tabiko, sesame and scallion.
- Spicy Garlic Edamame$8.00 • 100% (10)Spicy
- Vegan Fried Chicken$10.00 • 66% (3)Plant based chicken bites, deep fried, and spicy mayo.
- Shishito Pepper$9.00 • 50% (4)Flash fried and pan roasted with sweet soy sauce.
- Salt and Pepper Calamari$10.00 • 25% (4)
- Yaki Maru (8 pcs) Vegan$9.00Tofu and mushroom ball, served on a skewer.
Cold Starter
- Orange Salmon (6 pcs)$15.50Salmon, mandarin ornage with wasabi tobiko with ponzu sauce. These items may be served or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Sushi Sampler (5 pcs)$12.005 pieces of chef's choice. These items may be served or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Cucumber Salad$6.50English cucumber with ponzu sauce.
Soup and Salad
Sushi Entree
Ramen and Noodle
A La Carte Sushi (2) Sashimi (3)
Poke Bowls
Kitchen Dinner
Beverages
Special Roll
A La Carte Roll or Hand Roll
