Shu Express
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Sunday
11:30 AM - 8:15 PM • Menu
11:30 AM - 8:30 PM • Menu
Monday
11:00 AM - 8:15 PM • Menu
11:30 AM - 3:00 PM • Lunch combo
Tuesday
Wednesday - Thursday
11:00 AM - 8:15 PM • Menu
11:30 AM - 3:00 PM • Lunch combo
Friday
11:00 AM - 8:15 PM • Menu
11:00 AM - 8:15 PM • Menu
11:30 AM - 3:00 PM • Lunch combo
Saturday
11:00 AM - 8:15 PM • Menu
Featured items
Hot Appetizers
- Chengdu Dumplings《成都水饺》$8.50 • 94% (38)Steamed pork dumplings dipping in a spicy garlic sauce.
- Pan-Fried Dumplings《猪肉锅贴》$8.00 • 100% (25)
- Dan Dan Mein《担担面》$8.00 • 96% (32)Wheat noodles mixed in peanuts, sesame sauce, and fried ground pork.
- Scallion Pancakes《葱油抓饼》$7.50 • 100% (14)Crepe like pancakes with scallions.
- Seven Flavor Wonton《怪味抄手》$8.00 • 93% (15)Steamed pork wonton mixed with spicy peanuts, sesame sauce, and scallions.
- Scallion Pancake with Beef《牛肉卷饼》$10.00 • 100% (5)Served with scallions and hoisin sauce.
- Steamed Dumplings《鲜肉水饺》$8.00 • 60% (5)
Cold Appetizers
- Chengdu Cold Noodles《成都芝麻凉面》$7.00 • 100% (7)Mixed in a spicy peanut sesame sauce and toppings with scallion.
- Fu Chi Fei Pian《夫妻肺片》$11.00 • 100% (10)Sliced beef, beef tendon, beef trip, cilantro, Chinese celery, peanuts, and sesame oil.
- Cucumber with Minced Garlic《蒜酱拌黄瓜》$7.00 • 100% (5)Mixed in red chili oil and sugar.
- Shrimp with Cucumber《大虾拌黄瓜》$9.00Served with cucumber and spring onion in a house spicy chili sauce.
House Specials
- Chong Qing Chicken《重庆辣子鸡》$14.00 • 93% (16)Dry stir-fried chicken with dry chili pepper and chili oil.
- Mongolian Beef《蒙古脆牛肉》$19.00 • 94% (17)Sweet caramelized beef with onion and dried chili peppers.
- Kung Pao Chicken《宫保鸡丁》$14.00 • 80% (21)Served with peanuts, dried peppers, and Szechuan peppercorn in slightly sweet chili sauce.
- Twice Cooked Pork (Chicken)《回锅肉》或鸡$15.00 • 80% (21)Cooked pork bellies or chicken stir-fried with leeks, scallions, ginger, garlic, and green chili pepper in a spicy bean sauce.
- Ma Po Tofu《麻婆豆腐》$12.00 • 100% (5)Soft tofu cubes with leeks and ground pork in chili creamy broth.
- Dry Pot Delight《麻辣干锅》$24.00 • 100% (3)Shrimps, fish filet, squid, beef, sausage, pork intestines, and mix vegetables in spicy sauce.
- Fish Fillet in Hot and Spicy Bowl with Vegetables《泼辣水煮鱼》$20.00 • 100% (4)Served with yellow bean sprouts, Chinese celery, leeks, and bok choy.Hot and Spicy
- Steamed Pork Bellies《咸烧白》$16.00 • 100% (9)Served with bok choy in yibin pickle sauce.
- Salt and Pepper Jumbo Shrimp《椒盐大虾》$22.00 • 66% (3)Lightly fried served over a bed of julienne carrots, snow peas, red and green peppers, and bean sprouts.
Entrees
Vegetable
Special Soups
Fried Rice, Lo Mein, and Noodle
