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    Location and hours

    1795 Post Rd, Fairfield, CT 06824
    Sunday
    12:00 PM - 9:00 PMMenu
    Monday
    11:30 AM - 9:00 PMMenu
    11:30 AM - 3:00 PMLunch Special Combinations
    Tuesday
    Closed
    Wednesday - Thursday
    11:30 AM - 9:00 PMMenu
    11:30 AM - 3:00 PMLunch Special Combinations
    Friday
    11:30 AM - 9:15 PMMenu
    11:30 AM - 3:00 PMLunch Special Combinations
    Saturday
    11:30 AM - 9:15 PMMenu

    Shu Restaurant - Fairfield

    4.9 (81 ratings) • Chinese • $$
      •  More info
    1795 Post Rd, Fairfield, CT 06824
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    $$ • Chinese • Noodles • Asian • Family Friendly • Group Friendly
    • Picked for you

      • Sauteed String Beans (Vegetarian)干煸四季豆》
      • Twice Cooked Pork Fried Rice《回锅香炒饭》
    • Seasonal Special Dishes《时令特色菜》

      • Braised Beef Noodle Soup《红烧牛肉面》
      • Assorted Seafood with Pickled Vegetable over tender Tofu《磨盘海鲜豆花》
      • Steamed Pork Bellies《咸烧白》
      • Brisket Beef with Tomato in Curry Sauce《番茄咖喱牛肉煲》
      • Spice Beef Stew with Bamboo Shoots《笋子烧牛肉》
    • Appetizers 《冷碟和小吃》

      • Dan Dan Mein 《担担面》
        Spicy
      • Scallion Pancakes 《葱油抓饼》
      • Chengdu Dumpling 《成都水饺》
        Spicy
      • Seven Flavor Wonton 《怪味抄手》
        Spicy
      • Chengdu Wonton 《红油抄手》
        Spicy
      • Chengdu Cold Noodles 《成都凉面》
        Spicy
      • Spareribs in Black Bean Sauce 《豆豉排骨》
      • Crispy Shredded Beef 《脆皮牛肉丝》
        Spicy
      • Cucumber with Minced Garlic 《蒜酱脆黄瓜》
        Spicy
      • Fuqi Feipian 《夫妻肺片》
        Spicy
      • Mouth Watering Pork 《蒜泥白肉》
        Spicy
      • Sliced Beef with Cordyceps Mushroom 《虫草花拌牛肉》
        Spicy
      • Sliced Beef in Chili Sauce 《麻辣牛肉》
        with sesame oil and scallions
        (served cold, spicy)
        Spicy
      • Steamed Pork Dumplings 《鲜肉水饺》
      • Steamed Vegetable Dumplings 《素菜水饺》
      • Ma La Chicken Wings 《麻辣鸡翅膀》
        With scallion and garlic, hot, and spicy.
        (spicy)
        Spicy
      • Shredded Duck with Pickled Ginger 《仔姜鸭丝》
        with Chinese celery and scallions
        (served cold)
      • Jade Shrimp 《翡翠虾球》
        with lettuce, sesame oil and scallions
        (served cold)
      • Vegetarian Seven Flavor Wonton 《素-怪味抄手》
        Steamed vegetables filled dumplings with a spicy sesame & peanut sauce and scallions.
        (Spicy)
        Spicy
      • Scallion Pancake with Sliced Beef 《牛肉夹饼》
        with scallion, hoisin sauce
      • Vegetarian Chengdu Dumpling 《素-成都水饺》
        Chengdu style vegetable dumplings in a spicy garlic sauce.
        (spicy)
        Spicy
      • Pan Fried Pork Dumplings 《鲜肉锅贴》
      • Pan Fried Vegetable Dumplings 《素菜锅贴》
      • Beef Spring Roll (2) 《牛肉春卷》
        sliced beef with scallion, Sichuan pepper, in oil fried spring roll wrap
        (spicy)
        Spicy
      • Shrimp with Cucumber 《黄瓜拌虾球》
        with cucumber, spring onion in a house spicy sauce
        (served cold, Spicy)
        Spicy
      • Scallion Pancake with vegetables 《素菜夹饼》
        with scallion, lettuce, carrots, kelp, bean sprouts in lightly spicy sauce
        (spicy)
        Spicy
    • Vegetables and Vegetarian《青菜&素斋》

      • Sizzling Vegetables with Tofu《铁板素斋》
      • Lettuce with Wood Ear Mushrooms《青笋香木耳》
      • Stir Fried Snow Pea Leaves (Vegetarian)《清炒豆苗》
      • Stir Fried Shredded Potatoes《小椒土豆丝》
      • Sauteed String Beans (Vegetarian)干煸四季豆》
      • Eggplant in Garlic Sauce《鱼香茄子》
        Spicy
      • (Veg) Kung Pao Chicken《素-宫保鸡丁》
        Gluten with peanuts and dried red peppers.
      • Vegetarian Pork with Garlic Sauce《鱼香素肉丝》
        with sliced wood ear mushrooms, bamboo shoots and red pepper
      • Sizzling Vegetables in Black Bean《铁板豆豉素斋》
        Bean products with peppers, shiitake mushrooms, onions, and broccoli.
      • Vegetarian-Ma Po Tofu 《素-麻婆豆腐》
        Soft creamy cubes of tofu with leeks, chilli peppers.
        Spicy
      • Vegetarian Dry Pot Delight 《干锅素斋》
        with mix vegetable
        Spicy
      • Tofu with Chinese Celery 《香芹泡椒豆腐丝》
        with pickled pepper and pickled baby ginger in a white garlic sauce
        Spicy
      • Tofu skin with Green Chili Pepper《小椒豆腐丝》
        With ginger and scalion in a hoisin sauce.
        Spicy
    • Special Soups 《滋味汤品》

      • Hot and Sour Soup《酸辣汤》
        Spicy
      • Seafood Hot and Sour Soup《海鲜酸辣羹》
      • Hot and Sour Fish Soup《酸辣鱼茸羹》
        Spicy
      • Wonton Soup《鸡汁抄手》
      • Fish Fillet and Pickled Vegetable Soup《酸菜鱼片汤》
      • Seaweed Wonton Soup《紫菜馄饨汤》
      • Tomato Fried Egg Soup《番茄煎蛋汤》
    • Seafood 《海鲜类》

      • Fish Filet in Hot and Spicy Bowl 《水煮鱼》
        Spicy
      • Wanxiang Whole Fish 《万香烤鱼》
        Spicy
      • Squirrel Fish 《松鼠全鱼》
      • Fish Filet in a Red Soybean Sauce 《豆瓣青豆鱼片》
        Spicy
      • Dao Ban Yu 《豆瓣全鱼》
        Spicy
      • Fish Filets with Scallions 《香葱藤椒鱼》
      • Salt and Pepper Shrimp 《椒盐大虾》
      • Crispy Shrimp Dressed with Dry Red Chilies《红酥大虾》
        Spicy
      • Sizzling Shrimp and Scallops 《铁板双鲜》
        With broccoli, black mushrooms, sliced bamboo shoots, and pickled chili peppers in a white garlic sauce.
      • Chengdu Dry Fried Jumbo Shrimp 《成都干烧明虾》
        With Chengdu chili, bamboo shoot, ground pork, scallions, Yibin pickles in garlic, and chili sauce.
        Spicy
      • Shrimp Dry Pot Delight 《干锅大虾》
        with mix vegetable
        Spicy
      • Kung Pao Jumbo Shrimp《宫爆大虾》
        with onion, pepper, peanuts, dried red chili peppers and Szechuan pepper corn
        Spicy
      • Shrimp and Eggplant in Garlic Sauce in clay pot《鱼香茄子大虾》
        with ginger and scallions
        Spicy
    • Beef & Lamb 《牛羊肉类》

      • Beef in Hot and Spicy Bowl <Napa Beef> 《水煮牛》
        Spicy
      • Mongolian Beef 《蒙古脆牛肉》
        Spicy
      • Beef with Chinese Celery 《香芹泡椒牛肉》
        Spicy
      • Sizzling Beef 《椒香铁板牛》
      • Eastern Style Beef《川东牛》
        Spicy
      • Beef in Hot and Sour Pot《酸汤肥牛》
        Spicy
      • Shredded Beef with Green Chili Pepper《小椒牛肉丝》
        With ginger and scalion in a hoisin sauce.
        Spicy
      • Spicy Cumin Beef《孜然爆牛肉》
        With green pepper, onion and chili pepper.
        Spicy
      • Spicy Cumin Lamb《孜然爆羊肉》
        With green pepper, onion and chili pepper.
        Spicy
    • Poultry《家禽类》

      • Shredded Chicken with Leek Flower《韭菜花炒鸡丝》
        Spicy
      • Shredded Chicken with Bamboo Shoots《笋尖炒鸡丝》
      • Chong Qing Chicken《辣子鸡丁》
        Spicy
      • Kung Pao Chicken《宫保鸡丁》
        Spicy
      • Chicken with Multi Mushroom《什菌烩鸡》
      • Shredded Chicken Lettuce Wrap《鱼香碎米鸡》
      • Ma La Duck《麻辣花仁鸭》
        With peanuts peppers.
        Spicy
      • Chicken in Hot and Spicy Bowl《水煮鸡片》
        Sliced beef, celery, leeks, and bean sprouts in a peppery red chilli broth.
        Spicy
      • Chicken and Eggplant in Garlic Sauce in clay pot《鱼香茄子鸡片》
        with ginger and scallions
        Spicy
      • Chicken with Chinese Celery 《香芹泡椒鸡丝》
        with pickled pepper and pickled baby ginger in a white garlic sauce
        Spicy
      • Sizzling Chicken in Black Bean Sauce《铁板豆豉鸡》
        With bell peppers, mushrooms, onions, and broccoli on a sizzling hot plate.
      • Shredded Chicken with Green Chili Pepper《小椒鸡肉丝》
        With ginger and scalion in a hoisin sauce.
        Spicy
      • Sweet Shredded Chicken《京酱鸡丝》
        With scallions and mu shu wraps.
      • Twice Cooked Chicken <Chicken with Leeks>《蒜苗鸡片》
        with leeks and Anaheim peppers in a black bean sauce
        Spicy
      • Chicken with Lettuce《青笋溜鸡片》
        with bell peppers, wood ear mushrooms and scallion in a white garlic sauce
      • Eastern Style Chicken《川东鸡片》
        With celery, cilantro, and bok choy.
        Spicy
      • Jiangjin Style Chicken《江津鸡片》
        With wood ear mushrooms, red pepper and bok choy
        Spicy
      • Chicken with Spicy Garlic Sauce《鱼香鸡丝》
        With sliced wood ear mushrooms, bamboo shoots, and red pepper.
        Spicy
    • Pork《猪肉类》

      • Shredded Pork with Green Chili Pepper《青椒肉丝》
        Spicy
      • Shredded Pork with Leek Flower《韭菜花炒肉丝》
        Spicy
      • Sweet Shredded Pork《京酱肉丝》
      • Twice Cooked Pork《回锅肉》
        Spicy
      • Pork with Spicy Garlic Sauce《鱼香肉丝》
        Spicy
      • Crispy Pork Intestines《脆皮大肠》
        Spicy
      • Ma Po Tofu《麻婆豆腐》
        Soft creamy cubes of tofu with leeks, chilli peppers, and minced pork.
        Spicy
      • Shredded Pork with Bamboo Shoots《笋尖炒肉丝》
        With baby ginger, red pepper and scallions in a white garlic sauce
      • Sauteed Pork Intestines《干煸肥肠》
        With Anaheim peppers in a spicy five pepper blend.
        Spicy
    • Fried Rice & Lo Mein(noodle)《风味面饭》

      • Chicken with Hoisin Sauce Fried Rice《鸡丝酱香饭》
      • Twice Cooked Pork Fried Rice《回锅香炒饭》
      • Beef Lo Main《牛肉捞面》
      • Fried Rice with Egg and Yibin Pickles《芽菜炒饭》
      • Pork with Gralic Sauce Fried Rice《鱼香肉丝饭》
      • Seafood Fried Rice《私房海鲜饭》
      • Yangzhou Fried Rice《扬州炒饭》
        Chinese Sausage, Shrimp, chicken, mix vegetables
      • Chinese Sausage Fried Rice《香肠炒饭》
      • Beef Fried Rice《牛肉炒饭》
      • Shrimp Lo Main《虾捞面》
      • Shrimp Fried Rice《虾炒饭》
      • Chicken Lo Main《鸡肉捞面》
      • Chicken Fried Rice《鸡肉炒饭》
      • Vegetable Fried Rice《蔬菜炒饭》
    • Homemade Special Sauce《特制手工酱料》

      • Sichuan Dumpling Sauce《成都水饺酱料》