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    Location and hours

    5432 California Ave, Bakersfield, CA 93309
    Sunday
    Closed
    Monday - Saturday
    11:00 AM - 2:40 PMMenu
    5:00 PM - 8:40 PMMenu
    11:00 AM - 2:40 PMLunch

    Singha Thai

    4.9 (50 ratings) • Thai • $
      •  More info
    5432 California Ave, Bakersfield, CA 93309
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Thai • Family Friendly • Only available here • Allergy Friendly
    • Picked for you

      • Fried Rice
        Stir fried rice with pork, beef, or chicken with onions, tomatoes, and egg.
      • Pad Thai
        Rice noodles with green onion, bean sprouts, bean cake, egg, and a touch of chili powder.
      • Chicken Curry
        Chicken cooked with coconut milk and curry powder, seasoned by authentic Thai spices to the delightful flavor.
      • Pad See Ew
        Pan fried rice noodles with egg, broccoli, and black soy sauce.
      • Spicy Fried Rice
        Stir-Fried rice with pork, beef, or chicken with onion, green onion, bell peppers, and basil leaves with spicy sauce.
    • Appetizers

      • Mee Krob
        Crispy rice noodles and tofu mixed with special sauce.
      • Satay
        Grilled marinated meat with Thai herbs, served with peanut sauce, and cucumber salad. Item can be made with chicken, pork or beef.
      • Egg Rolls
        Served with sweet and sour sauce.
      • Fried Wonton
        Cream cheese wrapped in wonton skin, deep fried, and served with sweet and sour sauce.
      • Golden Wings
        Deep fried chicken wings stuffed with ground chicken.
      • Golden Fried Shrimp
        Deep fried battered shrimp and served with sweet and sour sauce.
      • Beef Sticks
        Grilled marinated beef with herb on the sticks.
      • Appetizers Combo
        Two egg rolls, four fried wontons, two chicken satay, four fried shrimps, and two fried vegetable.
      • Fried Fish Cake
        Eight pieces of breaded fried fish cakes.
      • Fresh Roll
        Fresh Roll: Shrimp or Tofu rolls
    • Vegetarian Appetizers

      • Tofu Satay
        Served with peanut sauce and cucumber salad.
      • Tempura Veggie
        Served with sweet and sour sauce.
      • Crispy Tofu
        Deep fried tofu to perfection golden brown and served with sweet and sour sauce.
      • Egg Roll
        Served with sweet and sour sauce and cucumber salad.
      • Fried Wonton
        Cream cheese wrapped in wonton skin, deep fried, and served with sweet and sour sauce.
      • Mee Krob
        Crispy rice noodles and tofu mixed with special sauce.
    • Soups

      • Combination Seafood Soup
        Mixed seafood with hot and sour soup.
        Spicy
      • Tom Yum Kung
        Shrimp, tomatoes, and mushrooms in hot and sour soup with lemon grass and lime juice.
        Spicy
      • Tom Yum Kai
        Chicken and mushrooms in hot and sour soup with lemon grass and lime juice.
        Spicy
      • Tom Kha Kai
        Thai soup with coconut milk, chicken, cabbage, and a touch of galanga root.
      • Wonton Soup
        Wonton skin stuffed with ground pork in delightful soup with snow pea and shrimps.
      • Woonsen Soup
        Bean thread with snow pea, carrot, mushroom, and chicken.
    • Salads

      • Som Tum Salad
        A mixture of green chayote, tomatoes, and ground peanut in a tasty lime sauce with a blend of special ingredients.
        Spicy
      • Som Tum Papaya Salad
        Spicy
      • Chicken Salad
        Shredded chicken, tomatoes, cucumber, and onion. Served on a bed of lettuce and topped with house dressing.
      • Shrimp Salad
        Shrimp with tomatoes, cucumber, and onions. Served on a bed of lettuce and topped with house dressing.
      • Thai Salad
        A bed of fresh lettuce, cucumber, and tomatoes, topped with bean curd, hard boiled egg, and tasty peanut dressing.
      • Grilled Shrimp Salad
        Grilled shrimps seasoned with tasty lime sauce, mixed with celery, mint leaves, lettuce, onion, and lemongrass.
        Spicy
      • Yam Nuah Salad
        Sliced grilled marinated beef mixed with vegetables and lime juice.
        Spicy
      • Yam Yai Salad
        Shrimp and chicken, mixed with bean thread, lettuce, celery, tomatoes, onion, and mint leaves. Seasoned with lime juice.
      • Squid Salad
        Seasoned with tasty lime sauce, mixed with celery, lettuce, onion, lemon grass, and mint leaves.
        Spicy
      • Larb Kai Salad
        A smooth and spicy mixture of chicken with well-blended ingredients, a touch of lime juice, and mint leaves.
        Spicy
      • Combination Seafood Salad
        Combination seafood with well-blended ingredients and a touch of lime sauce.
        Spicy
    • Entrees

      • BBQ Chicken
        Thai style grilled marinated chicken in special sauce. Served with sweet and sour sauce. Served with steamed rice.
      • Sweet and Sour
        Green pepper, onions, tomatoes, cucumber, and pineapple in special sweet and sour sauce. Served with steamed rice.
      • Basil Leaves
        Fresh basil leaves and green onion and seasoned with select ingredients. Served with steamed rice.
        Spicy
      • Pepper Garlic
        Garlic and white pepper, stir fried to delicacy, and topped with cilantro. Served with steamed rice.
      • Broccoli
        Fresh broccoli stir fried with oyster sauce. Served with steamed rice.
      • Singha Special
        Mushroom, snow pea, green onion, carrot, and celery with tasty selected ingredients. Served with steamed rice.
      • Ginger
        Celery, onion, mushroom, green onion, carrot, and shredded ginger in delightful ingredients. Served with steamed rice.
      • Pad Prik
        Bell peppers, onion, green onion, mushroom, and ground red chili. Served with steamed rice.
        Spicy
      • Baby Corn
        Baby corn, celery, onions, mushroom, snow pea, and carrot with selected ingredients. Served with steamed rice.
      • Cashew Nuts
        Cashew nuts, carrot, onion, green onion, and water chestnut. Served with steamed rice.
        Spicy
      • Glass Noodles
        Mushroom, green onion, tomatoes, cabbage, snow pea, and bean sprouts with special sauce. Served with steamed rice.
      • Mixed Vegetables
        Stir fried mixed vegetables with special sauce. Served with steamed rice.
      • Snow Pea
        Snow peas, green onion, and mushrooms with special sauce. Served with steamed rice.
      • Singha Spicy
        Dragon fire. Chef special prepared with herbs and habanero chili. Served with steamed rice.
        Spicy
      • Eggplant with Basil Leaves
        Served with steamed rice.
    • Vegetarian Entrees

      • Steamed Mixed Vegetables
        Served with special sauce and steamed rice.
      • Sweet and Sour
        Green pepper, onions, tomatoes, cucumber, and pineapple in special sweet and sour sauce. Served with steamed rice.
      • Basil Leaves
        Fresh basil leaves, green onion, and seasoned with select ingredients. Served with steamed rice.
        vegetarian and spicy
      • Pepper Garlic
        Garlic and white pepper, stir fried to delicacy, and topped with cilantro. Served with steamed rice.
      • Broccoli
        Fresh broccoli stir fried with oyster sauce. Served with steamed rice.
      • Ginger
        Celery, onion, mushroom, green onion, carrot, and shredded ginger in delightful ingredients. Served with steamed rice.
      • Pad Prik
        Bell peppers, onion, green onion, mushroom, and ground red chili. Served with steamed rice. Moderately hot and spicy.
        vegetarian and spicy
      • Baby Corn
        Baby corn, celery, onions, mushroom, snow pea, and carrot with selected ingredients. Served with steamed rice.
      • Cashew Nuts
        Cashew nuts, carrot, onion, green onion, and water chestnut. Served with steamed rice.
        vegetarian and spicy
      • Glass Noodles
        Mushroom, green onion, tomatoes, cabbage, snow pea, and bean sprouts with special sauce. Served with steamed rice.
      • Mixed Vegetables
        Stir fried mixed vegetables with special sauce. Served with steamed rice.
      • Snow Pea
        Snow peas, green onion, and mushrooms with special sauce. Served with steamed rice.
      • Singha Special
        Mushroom, snow pea, green onion, carrot, and celery with tasty selected ingredients. Served with steamed rice.
      • Singha Spicy
        Dragon fire. Chef special prepared with herbs and habanero chili. Served with steamed rice. Moderately hot and spicy.
        vegetarian and spicy
    • Chef Recommended

      • Green Curry Fried Rice
        Stir fried rice with green curry paste and choice of meat.
      • Pork Jerky
        Thai style deep fried marinated pork or beef in special sauce.
      • Thai Omelet
        Thai style omelet with choice of meat.
      • Ka Pow Gai and Kai Dao
        Ground chicken with basil and chili and topped with fried egg.
      • Steamed Tilapia
        Steamed tilapia and topped with ginger.
      • Prik King Chicken
        Stir fried chicken with green bean and chili paste.
      • Kana Moo Krob
        Stir fried Chinese broccoli and crispy pork with oyster sauce.
      • Tom Yum Noodle Soup
        Rice noodles and bean sprouts in spicy, sour soup and with choice of meat.
      • Thai Noodle Soup
        Thai style rice noodles soup and bean sprouts.
      • Suki Yaki
        Choice of meat, glass noodles, cabbage, and egg in suki yaki sauce.
      • Orange Chicken
    • Curries

      • Panang Curry
        With bell peppers in spicy sauce and a touch of coconut milk.
        Spicy
      • Chicken Curry
        Chicken cooked with coconut milk and curry powder, seasoned by authentic Thai spices to the delightful flavor.
        Spicy
      • Green Curry
        With bell peppers, bamboo shoots, and basil leaves, prepare with specially blended ingredients with a touch of coconut milk.
        Spicy
      • Red Curry
        With bell peppers, bamboo shoots, and basil leaves, prepare with specially blended ingredients with a touch of coconut milk.
        Spicy
      • Kaeng Kua
        Shrimp and pineapple with coconut milk and curry paste.
        Spicy
      • Duck Curry
        Roasted duck with pineapple, tomatoes, and basil leaves.
        Spicy
    • Vegetarian Curries

      • Panang Curry
        With bell peppers in spicy sauce and a touch of coconut milk.
        vegetarian and spicy
      • Yellow Curry
        With coconut milk, curry powder, and seasoned by authentic Thai spices to the delightful flavor.
        vegetarian and spicy
      • Green Curry
        With bell peppers, bamboo shoots, basil leaves, and prepare with special blended ingredients with a touch of coconut milk.
        vegetarian and spicy
      • Red Curry
        With bell peppers, bamboo shoots, basil leaves, and prepare with special blended ingredients with a touch of coconut milk.
        vegetarian and spicy
    • Seafoods

      • Garlic Prawn
        Prawn with house special garlic sauce.
      • Prawn Mermaid
        Prawn with special blended curry sauce with a touch of coconut milk.
        Spicy
      • Combination Seafood Curry
        Special blended curry sauce with basil and bell peppers.
        Spicy
      • Squid and Shrimp Basil Leaves
        With onion, green onion, bell peppers, and basil leaves with spicy sauce.
        Spicy
      • Pad Prik Combination Seafood
        With bell peppers, onion, green onion, mushroom, and ground red chili.
        Spicy
      • Trip To Paradise
        A delightful combination of seafood prepared with cabbage, celery, onions, and glass noodles. Steamed with wonderful sauce.
      • Singha Special Fish
        Salmon fillet. Deep fried salmon filet and topped with spicy apple salad.
      • Salmon Ginger and Vegetables
      • Salmon Curry
        Spicy
      • Crab Claw Curry
        Crab claw with egg, onion, celery, bell peppers, ginger, and curry powder.
        Spicy
      • Soft Shell Crab
    • Rices

      • Fried Rice
        Stir fried rice with pork, beef, or chicken with onions, tomatoes, and egg.
      • Pineapple Fried Rice
        Stir fried rice with shrimp, chicken, pineapple, onions, egg, cashew nuts, and curry powder.
      • Combination Fried Rice
        Stir-fried rice with pork, beef, chicken, and shrimp with onions, tomatoes, and egg.
      • Spicy Fried Rice
        Stir-Fried rice with pork, beef, or chicken with onion, green onion, bell peppers, and basil leaves with spicy sauce.
        Spicy
      • Crab Fried Rice
        Stir fried rice with crab meat, onions, tomatoes, and egg.
    • Vegetarian Rices

      • Vegetable Fried Rice
        Stir fried rice with mixed vegetables and egg.
      • Spicy Vegetable Fried Rice
        Stir fried rice with mix vegetable, basil leaves, and spice.
        vegetarian and spicy
      • Pineapple Fried Rice
        Stir-fried rice with pineapple, onion, egg, cashew nut, and curry powder
      • Steamed Rice
    • Noodles

      • Spicy Noodles
        Pan-fried rice noodles with basil leaves, green onion, tomatoes, and bean sprouts.
        Spicy
      • Pad Thai
        Rice noodles with green onion, bean sprouts, bean cake, egg, and a touch of chili powder.
      • Lard Nar
        Pan fried rice noodles, topped with broccoli, and gravy sauce.
      • Pad See Ew
        Pan fried rice noodles with egg, broccoli, and black soy sauce.
      • Kai Kua
        Pan fried rice noodles with egg, tomatoes, bean sprouts, and ground peanut.
      • Chow Mein
        Egg noodles stir fried with bamboo shoots, snow pea, onion, green onion, cabbage, carrot, and bean sprouts.
      • Crab Noodles
        Stir fried rice noodles with egg and real crab meat. Touch up with spicy taste. Moderately hot and spicy.
        Spicy
      • Pra Ram Noodle
      • Noodle Soup
    • Vegetarian Noodles

      • Spicy Noodles
        Pan fried rice noodles with basil leaves, green onion, tomatoes, and bean sprouts.
        vegetarian and spicy
      • Pad Thai
        Rice noodles with green onion, bean sprouts, bean cake, egg, and a touch of chili powder.
      • Chow Mein
        Egg noodles stir fried with bamboo shoots, snow pea, onion, green onion, cabbage, carrot, and bean sprouts.
      • Lard Nar
        Pan fried rice noodles, topped with broccoli and gravy sauce.
      • Pad See Ew
        Pan fried rice noodles with egg, broccoli, and black soy sauce.
    • Beverages

    • Desserts

    • Sides

    Frequently asked questions

    What is the address of Singha Thai in Bakersfield?

    Singha Thai is located at: 5432 California Ave , Bakersfield

    Is the menu for Singha Thai available online?

    Yes, you can access the menu for Singha Thai online on Postmates. Follow the link to see the full menu available for delivery and pickup.

    What are the most popular items on the Singha Thai menu?

    The most ordered items from Singha Thai are: Pad Thai, Fried Rice, Chow Mein.

    Does Singha Thai offer delivery in Bakersfield?

    Yes, Singha Thai offers delivery in Bakersfield via Postmates. Enter your delivery address to see if you are within the Singha Thai delivery radius, then place your order.

    Can I get free delivery from Singha Thai?

    Delivery fees for Singha Thai vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Singha Thai with Postmates Unlimited.

    Can I pick up my order from Singha Thai?

    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Singha Thai, add items to your cart and look for the ‘pickup’ option at checkout.

    Can I schedule a delivery order from Singha Thai?

    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Singha Thai.