Singhs Cantina

Rice noodles, cucumbers, pickled carrots, cilantro, romaine, mint, toasted peanuts, and sweet and sour fish sauce.

Pickled Carrots, Cucumbers, Nuoc Mam, and Scallion Oil.

Pickled Carrots, Jalapeño, Cilantro, Cucumbers, and Mayo on a Toasted Roll

Mixed Greens, Romaine Hearts, Pickled Onions and Carrots, Herbs, Fried Shallots, Sesame Seeds