Nongshim Udon Original Fresh Noodle Soup (9.7 oz)
Noodle Soup, Premium, Udon Number of servings: 2
Ingredients: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Hydrochloride, Riboflavin, Folic Acid), Modified Tapioca Starch, Soy Sauce (Soy, Wheat, Salt), Contains Less than 2% of: Acetic Acid, Anchovy (Extract), Artificial Flavors, Bonito (Extract), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Fish Cake (Pollock, D-Sorbitol, Potato Starch, Wheat Starch, Polyglycerol Esters of Fatty Acids, Paprika Color), Dried Flakes (Freeze Dried Green Onion, Seaweed, Red Chili Pepper), D-Sorbitol, Gum Arabic, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Kelp (Extract), Maltodextrin, Mushroom (Extract), Natural Flavors, Non-Dairy Lactic Acid, Polyglycerol Esters of Fatty Acids, Rice Bran Oil, Rice Flour, Salt, Soy Lecithin, Sugar, Tapioca Starch, Tempura Flakes (Wheat Flour, Palm Oil, Onion, Sugar, Salt, Tuna, Cuttlefish, Black Pepper, Glucono-Deltalactone), Tuna (Extract), Wheat Gluten, Yeast (Extract) Contains: Fish, Soybeans, Wheat, Milk, Eggs
Pour out water. cooking: 1. place noodles in bowl after removing from package. 2. add enough hot water to cover the noodles. wait for 2 minutes with lid closed. 3. loosen the noodles slightly. carefully drain water through the holes with lid closed. 4. add soup base and flakes. pour hot water up to the inside line. close the lid. 5. wait for 1 minute and serve. for more convenience: 1. place all contents in bowl after removing packages. 2. add hot water up to the inside line. wait 2 minutes with lid. 5. wait for 1 minute and serve.
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