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Sunday - Monday
Tuesday
5:00 PM - 9:00 PM
Wednesday
Thursday
5:00 PM - 9:00 PM
Friday - Saturday
5:00 PM - 10:00 PM
Antipasto
- Arancini$8.00The freshest ingredients inspire our chef to create an ever-changing flavor profile of risotto balls. Some past flavors have been sweet pea with mascarpone, short rib poutine (pictured), and roasted vegetables.
- Fried Calamari$12.00Atlantic squid rings and tentacles lightly breaded and deep-fried, tossed in a lemon butter sauce with banana peppers and served with marinara.
- Bruschetta$8.00Vine-ripened tomatoes with red onion, fresh basil, and garlic. Served with fresh crostini.
- Risotto Crab Cakes$10.00Fresh lump crab meat mixed with risotto, red pepper, and celery. Lightly pan-fried with a side of lemon aioli.
Ensalata E Sopa
Pasta and Primi Piatti
Sandwiches
- Caprese Sandwiches$9.00Mixed greens, vine-ripened tomatoes, fresh mozzarella, basil oil, and balsamic reduction. All of our sandwiches served with a pickle spear.
- Smoked Chicken Caprese Sandwiches$11.00Salami, ham, pepperoni, capicola, provolone, garlic aioli, hot pepper relish, mixed greens & tomatoes. All of our sandwiches served with a pickle spear.
- Eggplant Sandwich$10.00All of our sandwiches served with a pickle spear.
- Chicken Sandwich$11.00All of our sandwiches served with a pickle spear.
- Veal parmesan Sandwich$13.00All of our sandwiches served with a pickle spear.
- Salmon Burger$14.00Atlantic salmon burger pan-seared and topped with lemon dill aioli, pickled red onions, and mixed greens. All of our sandwiches served with a pickle spear.
