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Sunday
11:00 AM - 9:00 PM • Menu (We can adjust the level of spiciness to your liking: Mild, Medium, or Extra Spicy) 菜單 （所有餐的辣度可調整：小辣、中辣、大辣）
Monday - Friday
11:00 AM - 9:00 PM • Menu (We can adjust the level of spiciness to your liking: Mild, Medium, or Extra Spicy) 菜單 （所有餐的辣度可調整：小辣、中辣、大辣）
11:00 AM - 3:00 PM • Lunch Specials
Saturday
11:00 AM - 9:00 PM • Menu (We can adjust the level of spiciness to your liking: Mild, Medium, or Extra Spicy) 菜單 （所有餐的辣度可調整：小辣、中辣、大辣）
Chicken 雞肉
- General Tso's Chicken 左宗雞$17.95 • 70% (10)
- Sesame Chicken 芝麻雞$17.95 • 80% (10)
- Chicken with Broccoli 芥蘭雞$16.95 • 80% (10)
- Orange Chicken 陳皮雞$17.95
- Chicken with String Bean 四季豆雞$16.95
- Moo Shu Chicken (w. 4 Pancakes) 木須雞 (含4個木須皮）$17.95Served with 4 pancakes.
- Stir-Fried Chicken with Scallion 蔥爆雞$16.95
- Chicken with Mixed Vegetable 什菜雞$16.95
- Chicken with Black Bean Sauce 豆豉雞$16.95
- Chicken Hunan Style 湖南雞$16.95
- Chicken with Cashew 腰果雞$17.95 • 100% (3)
Beef 牛肉
- Shredded Beef with Green Hot Pepper 小椒牛肉絲$19.95 • 100% (11)
- Beef Mongolian Style 蒙古牛$19.95 • 100% (6)
- Beef with Broccoli 芥蘭牛$18.95 • 75% (4)
- Minced Beef with Green Hot Pepper (w. 4 mini buns) 辣椒小炒 (含4個小饅頭）$20.95 • 66% (3)(with 4 mini buns).
- Beef with Strip Bean 四季豆牛$19.95
- Stir - Dried Beef with Scallion 蔥爆牛$19.95
- Beef with Green Bell Pepper 青椒牛$18.95 • 100% (3)
- Beef Hunan Style 湖南牛$19.95
- Beef with Black Bean Sauce 豆鼓牛$19.98
Cold Dishes 冷盤
Soups 湯品
Chef’s Specials 私房推薦
Vegetable 素菜
Pork 豬肉
Seafood 海鮮
Appetizers 頭臺
Rice Dishes 米飯類
Noodles / Lo Mein / Rice Noodles 麵/撈麵/米線
Boiled Style 水煮系列 (All served w. Napa Cabbage, Chinese Celery & Leek)
Pickled Hot Pepper Style 泡椒系列 (All served w. Chinese Celery, Green & Red Peppers, Pickled Chili Pepper & Bamboo Shoots)
Kung Po Style 宮保系列 (All served w. Green & Red Peppers, Onions & Peanuts)
Dry Pot Style 乾鍋系列 (All served w. Green and Red Peppers, Chinese Celery, Shitake Mushrooms, Bamboo Shoots, Leek, Cilantro & Cayenne Pepper)
Cumin Style 孜然系列 (All served w.Green & Red Peppers, Cayenne Pepper, Onion, & Chinese Celery)
Garlic Sauce Style 魚香系列 (All served w. Black Fungus, Chinese Celery, Green & Red Peppers & Bamboo Shoots)
Hot Spicy Style 香辣系列 (All served w. Green & Red Peppers, Cayenne Pepper, Onions, & Chinese Celery)
Double Cooked Style 回鍋系列 (All served w. Green & Red Peppers, Cayenne Pepper & Onions)
