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    Sophy's:  Cambodia Town Food & Music
    Too far to deliver

    Sophy's: Cambodia Town Food & Music

    4.6
    (40)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    10:00 AM - 08:30 PM
    ₩₩₩ • Asian • Chicken • Salads • Allergy Friendly

    3240 East Pacific Coast Highway, Signal Hill, CA 90804 • More


    • Picked for you

      • MiKaTahng (Radna or ChowFun)

        Pan-fried big flat rice noodle with egg and Chinese broccoli then top with thick gravy sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $11.95
      • Beef Skewer (5 pcs)

        Lemongrass beef sirloin sticks served with our pickled papaya and carrot side salad.
        $12.95
      • Pad SaEwe

        Stir-fried big flat rice noodle with egg and Chinese broccoli. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $11.95
      • Banh Cheo Salad

        Pan-fried Asian crepes filled with ground chicken, shrimp, bean sprouts, and onion. Served with assorted fresh vegetables, mints, and crushed peanuts in our tasty sweet and sour sauce.
        $12.95
      • Bok La'Hong Salad

        A toss of shredded green papaya, carrot, fresh chili, sliced tomatoes, and green bean with a choice of salted crab or dried shrimp then serve with a side of crushed peanuts and slices of cabbage.
        $11.95
    • Appetizers

      • Chicken Sate (5 pcs)

        Marinated chicken skewers served with peanut sauce.
        $10.95
      • Beef Skewer (5 pcs)

        Lemongrass beef sirloin sticks served with our pickled papaya and carrot side salad.
        $12.95
      • Chicken Wings (8 pcs)

        Specialty chicken wings marinated with ginger, garlic, and kaffir lime leaves.
        $11.95
      • Shrimp Tempura (7 pcs)

        Shrimp and mixed vegetables deep-fried in tempura batter. Served with spicy honey sauce.
        $10.95
      • Salad Rolls (2 pcs)

        Fresh hand roll with vegetables, shrimp, and shredded pork patty, wrapped in rice paper. Served with sweet and sour sauce.
        $8.95
      • Egg Rolls (6 pcs)

        Chicken flavor wrap with rice paper then deep-fried. Served with sweet and sour sauce.
        $8.95
      • Fried Wonton (10 pcs)

        Deep-fried wontons filled with ground pork. Served with sweet and sour sauce.
        $8.95
      • Deep-Fried Tofu

        Deep-fried tofu served with spicy honey sauce.
        $7.95
      • Fish Cakes

        Fluffy fish patty deep-fried until golden brown. Served with a side of cucumber, tomatoes, and crushed peanuts in the sweet-sour sauce.
        $12.95
      • Crispy Shrimps (10 pcs)

        Wonton-wrapped shrimps. Served with sweet and sour sauce.
        $10.95
      • Dumplings (Hot Pot)

        Twelve Dumpling wrapped with chicken and vegetables. Served with sweet soy sauce.
        $8.95
      • Deep-Fried Squid

        Tempura batter deep-fried sqiod. Tossed with salt and pepper. Served with specialty rice vinegar and garlic sauce.
        $12.95
    • Curry Entrees

      • Kang Panang

        Spicy red curry with red and green bell peppers and kaffir lime leaf.
        $12.95
      • Kang Khiev Vaan

        Thick green curry with bamboo shoots, basil, and kaffir lime leaf.
        $11.95
      • Karie Ta Lhoeng (Khmer Curry)

        Carrots, potato, and onions simmered in thick curry sauce. Served with a choice of side.
        $12.95
      • Karie Ta Penang

        A mix of bamboo shoots, basil, and kaffir lime leaf with a touch of chili oil.
        $11.95
      • Panang Salmon

        Grilled salmon topped with our special thick red curry sauce and a sprinkle of kaffir leaves. Coconut base and lemongrass paste.
        $16.95
    • Stir Fried

      • Chha Kreoung

        Khmer style stir-fry with bell pepper, kaffir leaf, basil, and spicy lemongrass paste.
        $12.95
      • Pad Prik King

        Thai-style stir-fried green beans with a spicy Thai curry paste.
        $11.95
      • Stir-Fry Ginger

        Thinly shredded ginger stir-fried with garlic, bell peppers, and onions.
        $10.95
      • Ka Pao

        Stir-fried with bell peppers in garlic, freshly chopped chili, and basil.
        $11.95
      • Stir-Fry Vegetable

        An assortment of southeast Asian vegetables stir-fried in a special sauce.
        $11.95
      • Chicken Cashew Nuts

        Roasted cashews stir-fried with bell peppers and green onions then finished off with roasted chili.
        $11.95
      • Chhah Cutna-Chinese Broccoli

        Chinese broccoli is stir-fried with garlic and soybean sauce.
        $10.95
      • Stir-Fry Tofu

        Tofu stir-fried with an assortment of vegetables. Soft or deep-fried tofu.
        $11.95
      • Beef Lok Lak

        A bed of lettuce with sliced tomatoes, cucumber, and onions top with stir-fried tenderize top sirloin beef. Served with a balance of salt and pepper in lime sauce.
        $12.95
      • Stir-Fry Black Mushroom

        Black mushrooms stir-fried with broccoli, cabbage, and carrots in our special house sauce.
        $11.95
      • Stir-Fry Watercress

        Watercress stir-fried with a touch of fresh chili, chopped garlic, and soybean sauce.
        $10.95
      • Stir-Fry Chinese Broccoli with Crispy Pork

        Stir-fried with Chinese broccoli in our special house sauce.
        $12.95
      • Beef Broccoli

        Thinly sliced beef is stir-fried with broccoli in house sauce.
        $11.95
      • Orange Chicken

        Battered chicken deep-fried then tossed in orange peel sweet and sour flavor.
        $10.95
      • Fried Scrambled Eggs

        A Cambodian specialty in the form of scrambled eggs, ground pork, and green onions.
        $9.95
      • Fried Eggplant

        Fried eggplant stir-fried with ground pork, bell pepper, chopped garlic, basil, and a touch of fresh chili.
        $12.95
    • Specialties

      • Such Chrouk Ahng

        BBQ pork. Thinly sliced grilled pork marinated with coconut milk, minced, kaffir leaf, garlic, and red wine. Served with sweet and sour sauce.
        $11.95
      • Khmer Ginger Deluxe

        Stir-fried freshly chopped ginger in garlic and soybean sauce then topped with golden crispy ginger.
        $12.95
      • Beef (Rib Eye) Anchovy

        Slices of grilled top sirloin served with a side of anchovies sauce balanced with eggplant, tomatoes, sliced olive, and cucumber that embraced in the arms of green leaf lettuce.
        $16.95
      • Beef Tuk Prahok

        Grilled and thinly sliced top sirloin with authentic Khmer dipping sauce (pickled fish). Served with assorted vegetables.
        $16.95
      • Salt and Pepper Shrimps

        Battered shrimp in rice flour deep fried then tossed in salt and pepper with sliced jalapeno p, bell pepper, and onions.
        $13.95
      • Basil Clams

        Clams sauteed in house sauce then toss with chopped garlic, jalapenos, and Thai basil leaves.
        $17.95
      • Chhah Kreoung Frog

        Frog sauteed with curry paste and stir-fried bell pepper, wild basil, and jalapenos.
        $16.95
      • Catfish or Snapper Fillet

        Battered fried fish fillet. Served with Khmer spicy chili and garlic sauce.
        $12.95
      • Amok

        Catfish marinated with a balance of coconut and curry paste served on a layer of exotic leaves.
        $16.95
      • River Barb Fish

        Marinated with house traditional ingredients. Deep-fried until golden brown. Served with sweet and spicy sauce.
        $16.95
      • Angel Wings-Stuffed Wings

        Stuffed chicken wings with ground pork, glass noodles, and a medley of spices. Served with pickled papaya and cucumber and tomato salad.
        $14.95
      • Beef Jerky

        This is Sophy's signature dish. Savory flank steaks deeply marinated then oven-dried and deep-fried until tender and dry. Served with our garlic and vinegar sauce.
        $18.95
      • Treiy Ahng

        Served with assorted fresh vegetables, basil and mint with choice of Tamarind or Shredded Green Mango Sauce. Salmon Belly (both Sauces) = $22.95 Treiy Andate (both Sauces) = $25.95 ~ $27.95 Fried/Grilled Catfish (both Sauces) = $27.95 ~ $30.95
        $22.95
      • House Special BBQ Chicken

        Chopped chicken deeply marinated then deep-fried. Whole BBQ chicken = $16.95
        $11.95
      • Rex Sole Deep-Fried

        Family favorite fish battered then deep-fried until golden and crispy topped with sweet sour sauce. $25.95~29.95
        $25.95
    • Salads

      • Bok La'Hong Salad

        A toss of shredded green papaya, carrot, fresh chili, sliced tomatoes, and green bean with a choice of salted crab or dried shrimp then serve with a side of crushed peanuts and slices of cabbage.
        $11.95
      • Neoum Such Meoun Salad

        Khmer chicken and shrimp salad. Shredded cabbage, carrot, cucumber, glass noodles, shrimp, and shredded chicken tossed in the sweet and sour sauce then topped with basil leaves and crushed peanuts.
        $12.95
      • Larb Salad

        Mince salad. Grilled ground meat tossed in freshly squeezed lime juice with cilantro, onion, shallot, mints, and roasted rice. Served with a slice of raw cabbage.
        $11.95
      • Plea Salad

        Grilled sliced meat tossed in freshly squeezed lime juice with cilantro, shallot, assorted mints, basil, and roasted rice then embraced with green leaf lettuce.
        $11.95
      • Nam Tok Salad

        Thickly sliced grill top sirloin toss with freshly squeezed lime juice, cilantro, shallot, and mints then topped with a touch of roasted rice. Served with green leaf lettuce.
        $12.95
      • Plea Shrimp Salad

        Grilled shrimp toss in house sauce with cucumber, onions, cilantro, mint, chili paste then embrace with green leaf lettuce.
        $12.95
      • Plea Mug Salad

        Steamed squid toss in house sauce with cucumber, onions, cilantro, mint, chili paste then embrace with green leaf lettuce.
        $12.95
      • Plea Salmon Salad

        Thinly sliced salmon toss in house sauce with cucumber, shallot, tomato, cilantro, mints, chili paste, and sliced lemongrass then embraced with green leaf lettuce.
        $16.95
      • Neoum Sdao Salad

        Shredded cabbage, bean sprouts, cucumber, and sdao (bitter vegetable) tossed in our authentic homemade tamarind sauce with a choice of fish or pork belly. Served with a side of crushed peanuts.
        $12.95
      • Neoum Duck Feet Salad

        Shredded cabbage, carrots, bean sprouts with duck feet skin tossed in the sweet and sour tangy sauce then top with basil and crushed peanuts.
        $12.95
      • Neon Green Mango Salad

        Shredded green mango tossed in house sauce with lightly fried fish or dried shrimp. Topped with crushed peanuts and basil leaves.
        $12.95
      • Banh Cheo Salad

        Pan-fried Asian crepes filled with ground chicken, shrimp, bean sprouts, and onion. Served with assorted fresh vegetables, mints, and crushed peanuts in our tasty sweet and sour sauce.
        $12.95
    • Dipping

      • Prahok Keith

        A homemade sauce consisting of curry pickled fish, ground pork, kaffir leaf, and tamarind then simmered with coconut milk. Served with an assortment of both fresh and steamed vegetables.
        $12.95
      • Ka Pikk

        Shrimp paste. Served with Thai eggplant, eggplant, cabbage, cucumber, tomato, and green bean.
        $15.95
      • Tuk Kreoung Khmer

        Grilled fermented fish (prahok) with grilled fish. Served with Thai eggplant, cabbage, cucumber, tomato, and green bean.
        $12.95
    • Soups

      • Tom Yum Soup

        A broth-based spicy and sour soup with cilantro, lemongrass, galangal, kaffir leaves, and lime juice.
        $11.95
        Spicy
      • Somlor Machu Kreoung Soup

        Lemongrass with hints of tangy tamarind, eggplant, and watercress.
        $13.95
      • Tom Kah Soup

        Spicy and sour coconut. Chicken simmered with coconut milk, lemongrass, galangal, kaffir leaf, and lime juice.
        $12.95
        Spicy
      • Somlor Machu Youn Soup

        Sweet and sour pineapple, kdad, and tomatoes topped with basil, roasted garlic, and special herbs. Includes fish or chicken.
        $12.95
      • Wonton Soup

        Stuffed wonton skin with ground pork then simmered with napa cabbage and BBQ pork.
        $10.95
      • Ground Pork & Soft Bean Curd Soup (JhamChy or ProHeur)

        Ground pork mixed with tofu, Napa cabbage, and straw mushroom.
        $11.95
      • Somlor Kau Koh Soup

        An assortment of vegetables with a sprinkle of ground and roasted rice. Fish, chicken, spareribs, or pork belly.
        $12.95
      • Somlor Machu Kteih Soup

        Sweet and sour pineapple curry. A thick curry soup that includes spareribs, fish, or chicken in a coconut basil curry paste.
        $12.95
      • Somlor Machu Srae Soup

        Tamarind and watercress.
        $11.95
    • Noodle (Soups or Dry)

      • Phnom Penh Noodles

        A broth-based rice noodle soup that includes ground pork, sliced pork, pork patty, meatball, and shrimp then topped with cilantro, green onion, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
        $9.95
      • Beef Noodles

        A broth-based rice noodle soup with beef, meatball, and then topped with cilantro, green onion, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
        $9.95
      • Thai Boat Noodles

        Rice noodles with beef, meatball, beef tripe, and shrimp then topped with cilantro and golden roasted garlic, served with watercress. Served with a side of bean sprouts, jalapeno, and lime.
        $10.95
      • Chicken Glass Noodles

        A broth-based glass noodle soup with chicken then topped with cilantro, green onion, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
        $9.95
      • Seafood Noodle Deluxe

        Mussels, squid, shrimp, and meatballs topped with cilantro, green onions, and golden roasted garlic. Served with a side of bean sprouts, jalapeno, and lime.
        $12.95
      • Rice Porridge

        Choice of chicken, fish, and pork blood. Served with a side of bean sprouts, and lime.
        $8.95
      • Nom Bagn Chok

        Khmer style. A fish-based soup with a light curry paste and folded noodles. Served with bean sprouts, sliced string beans, shredded cucumber with banana flour. Served with a side of bean sprouts, jalapeno, and lime.
        $12.95
      • Pho Noodle Soup

        Vietnamese noodle soup. Served with a side of bean sprouts, jalapeno, and lime.
        $10.95
    • Noodle Stir-Fried

      • Pad Thai

        The world-famous stir-fried rice noodles with egg, bean sprouts, and green onions served with a squeeze of lime, crushed peanuts then tossed with fresh bean sprouts for its crunchiness. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $11.95
      • Chan Pu

        Stir-fried rice noodles with snow crab meat, egg, garlic, and green onions then served with a slice of lime. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $12.95
      • Pad SaEwe

        Stir-fried big flat rice noodle with egg and Chinese broccoli. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $11.95
      • Chhah MiSuor

        Stir-fried glass noodles that come with egg, mushroom, and an assorted of vegetables. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $10.95
      • Pad KiMao (Drunken Noodle)

        Stir-fried big flat rice noodles with ground beef, tomato, and garlic with a touch of fresh chili and basil leaves. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $10.95
      • Chow Mein

        Stir-fried chow mein noodles with an assortment of vegetables. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $10.95
      • MiKaTahng (Radna or ChowFun)

        Pan-fried big flat rice noodle with egg and Chinese broccoli then top with thick gravy sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $11.95
      • BaBoong

        Your choice of BBQ pork, grilled shrimp, beef, chicken, or spring rolls tossed with thinly sliced cucumber, lettuce, bean sprouts, cilantro, carrot, rice vermicelli noodles, and basil. Served with our sweet-sour sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $11.95
      • Load Chhah

        Our delicious short, stumpy noodle with eggs, served with fresh bean sprouts, crushed peanuts, sweet and sour sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $10.95
      • MiChha (Student Noodle)

        Stir-fried rice noodles with eggs, served with fresh bean sprouts and crushed peanuts, sweet. and sour sauce. A choice of chicken, beef, pork, shrimp, combinations (beef, chicken, and shrimp), or seafood combinations (squid, shrimp, and mussels).
        $10.95
    • Fried-Rice

      • Fried Rice

        A choice is of chicken, beef, or pork stir-fried with house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
        $10.95
      • Combination Fried Rice

        Chicken, beef, and shrimp stir-fried with house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
        $12.95
      • Special Fried Rice

        BBQ pork and Chinese sausage stir-fried with house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
        $11.95
      • Fried Rice with Chinese Broccoli

        Stir-fried with Chinese broccoli in house sauce. All fried rice served with slices of cucumber, tomato, lime, and a side of broth.
        $10.95
    • Desserts

      • Mango with Sweet Rice

        $8.95
      • Fried Banana

        Battered with sweet rice flour and shredded coconut.
        $8.95
      • Duran with Sweet Rice

        $8.95
      • Ice Cream

        Red beans, green tea, and vanilla.
        $3.95
      • Fried Banana with Ice Cream

        $5.95
    • Sides

      • Steamed Rice (32 oz)

        1 person per serving.
        $2.00
      • Brown Rice (32 oz)

        1 person per serving.
        $2.50
    • Beverages

      • Specialty Drinks

        Thai Tea, Thai Coffee, Green Tea, Soybean Milk and Vietnamese Coffee
        $3.50
      • Soft Drinks

        Coke, Diet Coke, A&W Root Beer, Dr. Pepper, Sprite, Squirt and Orange Soda.
        $1.95
      • Baby Coconut Juices or Eggs Soda

        $5.00
      • Jasmine Tea

        Jasmine ice tea or hot brew jasmine tea.
        $1.75