Sosoba - Phoenix

Tonkotsu pork broth, udon noodles, pork belly, carnitas, chicharron, ham fries, soft boiled egg, house made kimchi, scallions and bacon.

3 pillowy steam buns toasted in ryu. filled with your choice of protein.

ramen noodles, tonkotsu pork broth, 3 crispy pork gyoza, egg, green onion.

Spicy miso pork broth, ramen nodles, hoisin ground pork, sauteed greens, sesame seeds, menma, scallions, soft egg.

Miso dashi broth, ramen noodles, panko chicken, hoisin narutomaki, fire roasted corn, braised carrot, soft egg, bacon, rayu, scallions.

Flash fried cauliflower in a house made general tso sauce, sesame seed, scallions, chili thread.

Confit chicken wings braised and pan seared in general tsotso sauce.

Crispy-Fried calamari tossed in a sweet chili glaze served over a bed of greens.

Five seared then steamed pork Gyoza in a drunken sauce.

Steamed edamame dusted in togarashi and sea salt.

House made mac n cheese balls injected with hot sauce.

3 pillowy steam buns toasted in ryu. filled with your choice of protein.

Gochujang braised pulled pork, house made kimchi, ginger aioli, sesame seed and ponzu salad on a crispy fried wonton.

Panko-fried chicken tossed in a sweet chili glaze served over a bed of greens.

Marinated fried tofu tossed in a sweet chili glaze served over a bed of greens.

6 fried spring rolls with sweet chili sauce for dipping.

Wonton chips smothered with grilled bulgogi beef, sauteed onions, fire roasted corn, jalapenos, scallion and sriracha beer cheese.

Chopped salad with seasonal mixed veggies, nuts and seeds in a creamy ginger dressing.

Wasake tossed with wood ear mushrooms strips and sesame.

Tonkotsu pork broth, udon noodles, pork belly, carnitas, chicharron, ham fries, soft boiled egg, house made kimchi, scallions and bacon.

Miso dashi broth, ramen noodles, panko chicken, hoisin narutomaki, fire roasted corn, braised carrot, soft egg, bacon, rayu, scallions.

Udon noodles, seared pork belly, carrot, bok choy, mixed greens, onions, ponzu, cilantro, chicharron tossed in a sweet chili glaze.

Spicy miso pork broth, ramen nodles, hoisin ground pork, sauteed greens, sesame seeds, menma, scallions, soft egg.

Soy and mushroom kombu broth, rice noodles, bulgogi braised beef, broccoli, mushroom, shishito, bean sprouts, hoisin, scallion, cilantro, Thai basil and fried garlic.

Rice noodles, broccoli, vegan green curry, marinated fried tofu, bok choy, mint, Thai basil, fried garlic.

ramen noodles, tonkotsu pork broth, 3 crispy pork gyoza, egg, green onion.

A mix of rice noodles, broccoli, onion, carrot, bok choy, bean sprouts and herbs wok fried in a nutty sesame and soy based sauce. (nut free)

Wok fried rice with onion, carrot, broccoli, bok choy, edamame and all three of our most popular pork items: carnitas, pork belly and ground pork. Garnished with scallion and sesame seed.

*VEGAN* Wok fried rice with, onion, carrot, celery, bok choy, broccoli and edamame garnished with green onion, cilantro and sesame seed.

Please contact to merchant for selection of 3 flavors of mochi.