Southside 17
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Every Day
11:00 AM - 1:30 PM • Sunday Brunch
11:00 AM - 10:00 PM • Menu
Lunch & Dinner - Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Southside 17 Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Southside 17 Signature Burgers
All burgers are served with a side. Substitute a side salad, soup or chili for $2.95. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Sandwiches
All sandwiches are served with a side. Try any sandwich as a wrap! Substitute a side salad, soup or chili for $2.95 we guarantee 100% local shrimp from capt. Don's out of Rockville, sc all bread baked fresh by Ashley bakery of west Ashley. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Salads & Soups
Dressings: bleu cheese, ranch, balsamic vinaigrette, raspberry balsamic vinaigrette, thousand island, Italian, oil & vinegar, & caesar | add chicken $4 | add steak $5 add portabella $3 | add shrimp $5. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Low Rollers Menu
(12 and under) | (served with a side & a drink). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.Lunch & Dinner - Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.