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Tuesday
12:00 PM - 9:00 PM
Wednesday
12:00 PM - 9:00 PM
Thursday
12:00 PM - 10:00 PM
Friday
12:00 PM - 10:00 PM
Saturday
11:00 AM - 10:00 PM
Sunday
11:00 AM - 9:00 PM
Monday
12:00 PM - 9:00 PM
Featured items
Soup & Salad
- Caesar Salad Half$12.00all-organic romaine lettuce, baked parmesan, lemon, house-made dressing & crostiniPopular
- Chopped Romaine Full$18.00all organic avocado, heirloom tomatoes, cucumbers, radish, green peas, served with spicy yogurt dressing.
- Seafood Chowder Cup$13.00fresh caught pnw clams, fish, shrimp, bacon, cream, carrots, celery, onions, potatoes
- Seafood Chowder Bowl$19.00fresh caught pnw clams, fish, shrimp, bacon, cream, carrots, celery, onions, potatoes
- Caesar Salad Full$18.00all-organic romaine lettuce, baked parmesan, lemon, house-made dressing & crostiniPopular
- Chopped Romaine Half$12.00all organic avocado, heirloom tomatoes, cucumbers, radish, green peas, served with spicy yogurt dressing.
Shareables
- Sliders$26.00 • 75% (4)‘painted hills’ prime natural beef patty, ‘macrina bakery’ brioche bun, house-made chorizo aioli, cheddar, pickles, and sautéed onions.
- Garlic Parmesan Steak Fries$13.00thick cut fries, garlic, parmesan served w/ house-made garlic mustard aioli.Popular
- Spicy Tuna Tartare$30.00fresh cut hawaiian grade #1 ahi; cubed, sesame oil, soy sauce, organic serrano peppers, green onions, avocado & taro chips.
- Wings$20.00diablo or buffalo, with blue cheese dressing.
- Burrata Avocado$20.00organic avocado, heirloom tomatoes, fresh basil & basil oil, burrata, served with house-made crostini.Popular
- House Focaccia Bread$8.00
- Truffle Deviled Eggs$23.00all organic eggs, smoked paprika, black truffle oil & pickled onions.
- Hummus$18.00secret house-made hummus, cucumber salad, mixed chopped olives, extra virgin olive oil, served w/ carrots, cucumbers & grilled pita.
- Sausage Eggplant Parmigiana$19.00cascioppo butcher made italian sausage fried eggplant house-made marinara sauce melted mozzarella
- Blistered Shishito Peppers$14.00fried organic shishito peppers, house-made lemon oregano dressing, pickled onions & lemon zest.
- Mussels and Sausages$23.00sauteed fresh caught pnw mussels, italian sausage made by local butcher cascioppo, garlic, serrano peppers & white wine lemon pan sauce served w/ house bread.
- Lamb Quesa-Birria Tacos$20.00two quesa-birria tacos from ‘anderson ranch’ lamb, slow braised, cheese, house-made tortillas, cilantro, onions, served with house-made lamb au jus.
- Charcuterie Board$26.00d’parma prosciutto, manchego, danish blue cheese, brie, crostinis, fig jam, walnuts, mixed berries
- Napkin$0.01
Entree
Desserts
