Skip to content
Postmates Home
    Too far to deliver

    Location and hours

    6590 Old Waterloo Road, Elkridge, MD 21075
    Sunday
    11:00 AM - 9:30 PM
    Monday
    Closed
    Tuesday - Thursday
    11:00 AM - 9:00 PM
    Friday - Saturday
    11:00 AM - 9:30 PM

    Spice N Curry

    4.5 (70 ratings) • Vegetarian
      •  More info
    6590 Old Waterloo Road, Elkridge, MD 21075
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    Vegetarian • Asian • Indian
    • Picked for you
        • Butter Chicken Masala
          Cooked with onions, tomatoes, and spices.
        • Lamb Curry
          Lamb cooked in traditional Indian curry sauce.
        • Paneer Tikka Masala
          Cooked in creamy sauce with fresh tomatoes.
        • Chicken Tikka Masala
          Chicken breast tenders grilled in clay oven and cooked in tomato based creamy sauce.
        • Channa Masala
          Chickpeas cooked in traditional Indian spices.
      • Appetizers
          • Vegetable Samosa
            Fried pastry stuffed with potatoes, peas.
          • Samosa Chat
            Chopped samosas smothered with cholay and topped with yogurt, mint or tamarind chutney and onions.
          • Masala Vada
            Crispy golden fried patties made with split chick peas and spices.
          • Chili Chicken
            Chicken sauteed with spices and chili sauce.
          • Chili Paneer
            Paneer sauteed with spices and chili sauce.
          • Cut Mirchi
            Spicy hot pepper fritters topped with onion and lime.
          • Mysore Bonda
            Crispy and fluffy bondas made with flour, yogurt and spices.
          • Gobi Manchuria
            Cauliflower florets tossed with capsicum and onion in a tangy soy chili sauce.
          • Babycorn Manchuria
            Babycorn tossed in capsicum and onion in a tangy soy chili sauce.
          • Chicken Manchuria
            Chicken tossed with capsicum and onion in a tangy soy chili sauce.
          • Chicken 65
            Boneless chicken marinated in special sauce and fried.
          • Chicken Angara
            Boneless chicken marinated with special spices, fried and tossed with angara sauce.
          • Kolkatha Fish
            Tilapia marinated in special sauce and fried to perfection.
          • Mixed Pakoda
            Crispy fritters of carrots,potatoes, onions, cauliflower and cottage cheese.
          • MoMo
            10 pieces. Ground chicken with ginger, onions and garlic wrapped in flour wrap and steamed.
          • Chaat Papri
            Homemade wheat chips with diced potatoes and chickpeas smothered with yogurt, mint and tamarind sauce.
        • Rice Specialties
            • Hyderabadi Dum Biryani
              Aromatic basmati rice steam-cooked with spices and flavored with mint and saffron.
            • Shahi Biryani
              Aromatic basmati rice steam cooked with spices and saffron infused with choice of meat.
            • Fried Rice
              Indo-Chinese fried rice. Made with your choice of protein.
            • Szechuan Fried Rice
              Indo-Chinese fried rice made with Indian and szechuan spices. Made with your choice of protein.
          • South Indian
              • Idly
                Steamed rice and lentil cake.
              • Medu Vada
                Crispy golden fried patties made with lentils and spices.
              • Chole Bhatura
                Large puffy bread served with cholay curry.
              • Poori Bhaaji
                2 pieces puffed fried wheat bread served with potato bhaji.
              • Plain Dosa
                Thin golden crispy rice and lentil flour crepe.
              • Onion Dosa
                Thin golden crispy rice and lentil flour crepe with onion filling.
              • Masala Dosa
                Thin golden crispy rice and lentil flour crepe with potato masala filling.
              • Mysore Masala Dosa
                Thin golden crispy rice and lentil flour crepe with spicy potato masala.
              • Egg Dosa
                Thin golden crispy rice and lentil flour crepe with egg layered.
              • Cheese Dosa
                Thin golden crispy rice and lentil flour crepe stuffed with cheese.
              • Chicken Dosa
                Thin golden crispy rice and lentil flour crepe.
              • Veg Uttapam
                Rice and lentil pancake with mixed vegetables, peas, tomatoes and onions.
              • Plain Uttapam
                Rice and lentil pancake.
            • Kabob and Tandoor
                • Tandoori Chicken
                  Spicy. Boned chicken marinated with special tandoori spices and grilled.
                • Shrimp Tandoori
                  Shrimp marinated with special tandoor spices and grilled.
                • Chicken Tikka Kabob
                  Chicken marinated with special Indian spices and grilled.
                • Paneer Tikka Kabob
                  Paneer marinated with special Indian spices and grilled.
                • Malai Kabob
                  Chicken marinated with special cream sauce.
                • Chicken Seekh Kabob
                  Chicken marinated with special spices, herbs, onion and tossed with bell peppers.
                • Lamb Seekh Kabob
                  Lamb marinated with special spices, herbs, onion and tossed with bell peppers.
              • Vegetarian Entrees
                  • Dal Tadka
                    Vegetarian. Yellow lentils cooked and tempered with chili.
                  • Aloo Gobi
                    Cauliflower and potato curry sauteed with tomatoes and onions.
                  • Aloo Mutter
                    Peas and potato curry sauteed with tomatoes and onion.
                  • Channa Masala
                    Chickpeas cooked in traditional Indian spices.
                  • Channa Saag
                    Chickpeas with spinach cooked in traditional Indian spices.
                  • Bhindi Masala
                    Fried okra cooked with spices, onions and tomato based gravy.
                  • Bhindi Fry
                    Fried okra sauteed with onions, tomatoes and spices.
                  • Malai Kofta
                    Croquettes of ground mixed vegetables and cheese stuffed with nuts and raisins in a creamy sauce.
                  • Mutter Paneer
                    Paneer cooked with peas, tomatoes and onions.
                  • Navaratan Korma
                    Vegetables with nuts, paneer and simmered in cream sauce.
                  • Guthi Vankaya
                    Eggplant cooked in homemade sauce.
                  • Paneer Makhni
                    Creamy curry of soft paneer simmered in tomato gravy.
                  • Paneer Kadai
                    Paneer cooked in whole Indian spices with onion and tomatoes.
                  • Palak Paneer
                    Spinach cooked with indian cottage cheese in a light creamy sauce.
                  • Paneer Tikka Masala
                    Cooked in creamy sauce with fresh tomatoes.
                  • Poori Bhaji
                    Puffed fried wheat bread served with potato bhaji.
                  • Chole Bhatura.
                    Large puffy bread served with chickpeas curry.
                  • Dal Makhani
                    Buttery and creamy dish of black lentils and kidney beans with a hint of ginger and garlic.
                  • Baingan Masala
                    Roasted eggplant cooked with tomato and onion sauce.
                  • Mix Vegetable Curry
                    Fresh mixed vegetables cooked in onion and tomato sauce.
                • Chicken Specialties
                    • Butter Chicken Masala
                      Cooked with onions, tomatoes, and spices.
                    • Chicken Saag
                      Chicken cooked with mildly spiced spinach.
                    • Chicken Kadai
                      Cooked in whole Indian spices with onion and tomatoes.
                    • Chicken Tikka Masala
                      Chicken breast tenders grilled in clay oven and cooked in tomato based creamy sauce.
                    • Chicken Korma
                      Chicken cooked with creamy almond and nut sauce.
                    • Chicken Gongura
                      Chef's special. Chicken curry cooked and simmered along with tangy sorrel leaf base masala.
                    • Chicken Chettinad
                      Simmered in a spicy peppercorn based sauce.
                    • Chicken Vindaloo
                      Chicken and potatoes cooked with tangy and spicy curry sauce.
                    • Chicken Curry
                      Chicken cooked in traditional Indian curry sauce.
                    • Chicken Madras
                      Chicken cooked in savory coconut based creamy curry sauce.
                    • Methi Chicken
                      Chicken cooked with spices and methi (fenugreek) leaves.
                    • Ginger Chicken
                      Chicken cooked with spices and fresh ginger.
                    • Chicken Pepper Fry
                      Chicken sauteed with bell peppers, onions and chilli sauce.
                  • Egg Specialties
                      • Egg Bhurji
                        Scrambled eggs cooked with sauteed chopped onions, tomatoes,chillies and spices.
                      • Egg Masala
                        Eggs cooked in masala gravy with spices.
                      • Egg Pulusu
                        Eggs cooked in pulusu gravy with spices.
                    • Lamb/Goat Specialties
                        • Lamb Saag
                          Lamb cooked with organic creamed spinach.
                        • Lamb Chettinadu
                          Simmered in a spicy peppercorn based sauce.
                        • Lamb Pepper Fry
                          Lamb simmered to dry with crushed peppercorn and shallots.
                        • Lamb Korma
                          Lamb cooked in a cashew nut based sauce and cream.
                        • Lamb Gongura
                          Chef's special. Lamb simmered along with tangy sorrel leaf base masala.
                        • Lamb Curry
                          Lamb cooked in traditional Indian curry sauce.
                        • Lamb Vindaloo
                          Lamb cooked with tangy and spicy special sauce with potato.
                        • Goat Pepper Fry
                          Goat simmered to dry with crushed peppercorn and shallots.
                        • Goat Gongura
                          Chef's special. Goat simmered along with tangy sorrel leaf base masala.
                        • Goat Chettinadu
                          Simmered in a spicy peppercorn based sauce.
                        • Goat Rogan Josh
                          Cooked in traditional Kashmiri spices with yogurt- based tomato onion gravy.
                        • Goat Curry
                          Goat cooked in traditional Indian curry sauce.
                        • Family Pack Biryani
                          Carryout only. Served with 1 vegetable or chicken curry, 1 naan and 1 rice.
                      • Seafood Delicacies
                          • Shrimp Curry
                            Jumbo shrimp cooked in tomato onion sauce.
                          • Chipala Pulusu, Fish Curry
                            Tilapia cooked in spicy and slightly tangy gravy along with pulusu masala.
                          • Shrimp Pepper Fry
                            Shrimp simmered to dry with crushed peppercorn and shallots.
                          • Shrimp Vindaloo
                            Shrimp cooked with tangy and spicy special sauce with potato.
                          • Salmon/Shrimp Korma
                            Salmon cooked in cashew nut-based sauce and cream.
                          • Salmon/Shrimp Tikka Masala
                            cooked in tomato based creamy sauce
                          • Kadai Shrimp
                            Cooked in whole Indian spices with onions and tomatoes.
                          • Salmon Tikka Masala
                            Salmon cooked in tomato based creamy sauce.
                        • Breads
                          • Accompaniments
                            • Desserts
                                • Gulab Jamun
                                  Fried dough cooked in Cardamon-flavored syrup.
                                • Ras Malai
                                  Dessert made with condensed milk and garnished with crushed pistachios, cashews and almonds.
                                • Gajar Ka Halwa
                                  Shredded carrot cooked in sweet milk and flavored with nuts and raisins.
                                • Rice Kheer
                                  Basmati rice pudding flavored with cardamon and pistachios.
                              • Beverages
                                • Hakka Noodles