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    Location and hours

    33 West State Street, Media, PA 19063
    Monday - Friday
    11:45 AM - 8:10 PM
    3:00 PM - 8:10 PM

    Spice Thai Kitchen

      •  More info
    33 West State Street, Media, PA 19063
    Enter your address above to see fees, and delivery + pickup estimates.
    Thai • Asian • Noodles
    • Picked for you

      • Pad See Ew
        Stir fried flat noodle with broccoli and carrots in house brown sauce.
      • Basil Fried Rice
        Jasmine rice stir fried with egg, onion, carrot, bell peppers, string beans, and fresh basil in spicy garlic sauce topped with scallions.
      • Drunken Noodle
        Stir fried flat rice noodle, onion, bell pepper, basil, carrot, and bean sprout in spicy garlic sauce.
      • Pad Thai
        Stir fried thin rice noodles, tofu, bean sprout, scallions, egg, and ground peanuts with tamarind sauce.
      • Grilled Chicken
        Marinated grilled chicken served with stir fried vegetables and sweet chili sauce.
    • Soup

      • Tom Yum Soup
        Thai hot and sour soup with lemongrass, mushroom, lime juice, bell peppers and onion topped with cilantro.
      • Wonton Soup
        Ground shrimp and chicken, wrapped in wonton paper, served in clear broth and carrot, and bok choy topped with cilantro. .
      • Tom Kha Soup
        Coconut milk, galangal, lime leaves, mushroom, onion, and bell peppers topped with cilantro.
      • Creamy Tom Yum Soup
        Similar to tom yum soup but is richer in herbs and broth is creamier topped with cilantro.
    • Salad

      • Papaya Salad
        Green papaya, carrot, shrimp, lime juice tomatoes tossed in traditional thai dressing spring mix, and topped with peanut. .
      • Beef Salad
        Grilled beef, onion, bell peppers, onion, lime juice, and tossed in traditional spicy Thai dressing served on spring mix salad. .
      • Calamari Salad
        Crispy calamari, bell pepper, onion, lime juice, and tossed in spicy Thai dressing served on spring mix salad. .
      • Thai Kitchen House Salad
        Spring mix served with ginger dressing and peanut sauce .
      • Tofu Salad
        Crispy fried tofu served with spicy house dressing and spring mix topped with peanut.
    • Appetizers

      • Vegetable Spring Roll
        Crispy fried vegetable wrapped in rice paper and served with sweet plum sauce.
      • Curry Puff
        Deep fried group chicken, potatoes, carrot with curry powder in puff pastry served with sweet pickled cucumber.
      • Crab Rangoon
        Fried cream-cheese with crab meat in curry powder wrapped in wonton wrapper served with palm sauce.
      • Edamame
        Steamed Japanese soybean topped with sea salt.
      • Golden Triangle
        Fried tofu served with sweet plum sauce topped with ground peanut.
      • Satay
        Grilled marinated chicken served with peanut sauce and sweet pickle cucumber.
    • Stir Fried Noodles

    • Fried Rice

    • Noodle Soup Bowl (Thin Rice Noodles)

    • Entree

    • Beverages

    • Desserts