Spice-Up Szechuan Cuisine
4.5 x (600+) • 681.4 mi • Seafood • Asian • Chinese • Vegetarian Friendly • $$ • Info
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305 Bell St
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Sunday
11:00 AM - 3:00 PM • Menu
5:00 PM - 9:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Monday
11:00 AM - 3:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Tuesday - Friday
11:00 AM - 3:00 PM • Menu
5:00 PM - 9:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
11:00 AM - 3:00 PM • Lunch Menu
Appetizers
- Egg Rolls (Veggie)$4.75
- Dan Dan Noodles$8.95 • 88% (26)Hot and Spicy
- Pork Wonton in Chili Sauce$8.95 • 100% (8)Hot and Spicy
- Chinese Pancakes$6.95 • 100% (24)
- Pan-Fried Dumpling$8.95 • 94% (19)
- Chengdu Style Cold Noodle with Chili Sauce$8.95 • 100% (7)Hot and Spicy
- Tossed Cucumbers in Garlic Sauce$8.95 • 100% (4)
- Pork Belly with Garlic Dipping Sauce$10.95 • 100% (7)Hot and Spicy
- Ox Tongue and Tripe Chili Sauce$10.95Hot and Spicy
- Leshan Pot Chicken$11.95Hot and Spicy
- Beef in Dry Spice$10.95Hot and Spicy
- Chinese Black Fungus (Wood Ears)$8.95Hot and Spicy
- Sweet and Sour Cucumber$8.95
- Five Spiced Dried Tofu with Peanut$9.95 • 100% (4)Hot and Spicy
Chef Picks
Traditional Szechuan Dishes
Popular Dishes
Seafood Dishes
Veggies
Rice or Noodles
Desserts and Drinks
