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Sunday
5:30 PM - 7:30 PM
Monday - Tuesday
Wednesday - Saturday
5:30 PM - 7:30 PM
Starters
- House Made Focaccia$6.00Served with sage-fennel oil and marinated olives.
- Thai Style Pumpkin Red Curry Soup$13.00Served with toasted peanuts and fish sauce glaze.
- Harissa Grilled Carrots & Parsnips$12.00Served with labneh and pistachio dukkah.
- Cornmeal Crusted Calamari$12.00Served with yellow curry coconut dipping sauce.
- Steak Tartare$16.00Served With Hush Pupples,Hot Honey and Marisated Cheese Curds.
Entree
- Grilled NY Strip Steak$38.00Horseradish potato soubise, roasted root vegetables, charred cabbage, and herb brown butter.
- Roast Rabbit and Duck Gumbo$32.00Local wild mushrooms, andouille sausage, and scallion.
- Blackened Scallops$36.00Rosemary polenta, cioppino broth, seasonal vegetables, and chorizo breadcrumbs.
- Tahini-Maple Roasted Sweet Potato$28.00Golden couscous, and chickpeas toum.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
