Exactly like the Dozen, except half of it! 😚
Half Dozen New York Style Bagels made in small batches and using the most premium ingredients available. Our process follows traditional methods starting with a 24-48 hour fermentation to develop the wheaty, slightly sweet & slightly sour flavor. Then, boiled to gelatinize the starches in the surface, and hearth baked on a rotating deck oven to perfection for a dense, soft, chewy center and a crisp, crackly crust. Our bagels are Ⓥegan! 🖖
(Assortment of flavors and quantities for Half Dozen Bagels. Due to inventory fluctuations we are unable to guarantee flavor selections for Half Dozen/Dozen Same Day Online Orders. Our bagels are baked fresh & delivered multiple times a day to our stores from our Lewisville Bakery!)
