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Sunday
Monday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 9:30 PM
Featured items
Appetizers and Salads
- Crab Puff$7.49 • 96% (30)imitation crabmeat and cream cheese. deep fried, with spicy mayo, eel sauce, sesame
- Fried Vegetarian Egg Rolls$6.25 • 87% (24)Deep-fried spring rolls.
- Mozzarella Sticks$7.49 • 100% (4)Crispy outside with mozzarella melt inside side with sweet chili sauce.
- Avocado Bomb$11.19 • 100% (8)Spicy salmon and imitation crabmeat with avocado deep fried. top with Masago
- Fried Coconut Shrimp$9.98 • 83% (6)Deep-fried shrimp with coconut sauce. Consuming raw or undercooked food can increase your risk of foodborne illness.
- Avocado Salad$8.68Spring Mix topped with sliced avocado sesame seeds with chef's special dressing.
- fried chicken wings$8.75 • 100% (9)
- Crab Meat Salad$8.68 • 100% (3)Imitation crabmeat, crunchy with sliced cucumber and masago mixed with spicy or regular mayo
- Seaweed Salad$7.49
- Sushi Appetizer$12.454pc assorted sliced raw fish on the bed of rice
- Spicy TUNA cheese Jalapeno$14.95Deep fried spicy tuna & cheese inside jalapeno with chef special sauce.
- Squid salad$9.95
- Tako Su$12.95Sliced Octopus Served In ponzu sauce
- Salmon Skin Salad$12.48Toasted salmon skin crabmeat, cucumber with eel sauce and spicy mayo topped with scallion.
- Edamame$7.49
Handmade Steamed Bao
- (Steam)Tender Beef Bao (1 pc)$5.95 • 80% (40)Beef, ginger, and green onions are wrapped in our light and airy dough. Consuming raw or undercooked food can increase your risk of foodborne illness.
- Steam veggie Bao$5.95 • 80% (5)
- (Steam)Juicy Pork Bao (1 pc)$5.95Signature style pork, ginger, and green onions wrapped in our light and airy dough. Consuming raw or undercooked food can increase your risk of foodborne illness.
Soups
- Miso Soup$2.49 • 96% (26)Soybean soup with tofu, seaweed, and scallions. Consuming raw or undercooked food can increase your risk of foodborne illness.
- Seafood Soup$13.75Scallop, shrimp, squid, mushrooms, and mixed vegetables in clear soup. Consuming raw or undercooked food can increase your risk of foodborne illness.
Seared-Bao
Pan-Seared Dumplings
Handcrafted Dumplings
Noodle Soups
Special Items
Boba Teas-Shaken
Dessert
Sumaki Roll
SUSHI OR SASHIMI
CHEF'S SPECIAL ROLL
Sushi Entrees
Drinks
