Stepherson's of Macon Rd
x No delivery people nearby 3942 Macon Rd, Memphis, TN 38122
Red Baron Fully Loaded Pepperoni Pizza (27.85 oz)
Red Baron Fully Loaded Pepperoni Pizza and provides an excellent source of protein with a half-pound of toppings, including real cheese and pepperoni. Each pizza is crafted with care to offer a crispy exterior and an airy interior, maintaining the brand's standard for quality that has been upheld since 1976. The ingredients have been bioengineered and the product is U.S. inspected and passed by the Department of Agriculture. • Number of servings: 6 • Schwan's Consumer Brands, Inc., Bloomington, MN, 55437, Ph: 800-769-7980 • Packaging: Reusable
Ingredients: INGREDIENTS: FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)]), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), YEAST, SUGAR, SALT, POTASSIUM SALT, DRIED GARLIC, SPICE, WHEAT GLUTEN, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN, ENZYMES. Contains: Milk, Wheat, Soy
Directions for use: Pan Preferred Method: Preheat oven to 425 degrees F. Remove overwrap place frozen pizza on a pan on center rack. Bake pizza for 23-25 minutes or until cheese is melted at the center & crust is golden brown. Don't Forget: Keep pizza frozen while preheating. Remove pizza from box and wrapper before baking. Do not thaw pizza. For food safety and quality cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for 2 minutes. Refrigerate or discard any unused portion. Keep frozen, cook as directed. Storage recommendation: Keep frozen, cook as directed.
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