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    Location and hours

    401 Swarthmore Ave, Ridley Park, PA 19078
    Every Day
    11:00 AM - 1:00 AM

    Stingers Waterfront

    Burgers • $
      •  More info
    401 Swarthmore Ave, Ridley Park, PA 19078
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    $ • Burgers • American • Sandwiches
    • Picked for you

      • Filet Stinger
        8 oz. centre cut, topped with crabmeat & finished in a Madeira wine cream sauce, served with potato & vegetable du jour.
        Gluten-free
      • Filet Mignon
        8 oz. centre cut, topped with sautéed mushroom & onion demi-glaze, served with potato & vegetable du jour.
        Gluten-free
      • Seared Jumbo Scallops
        Served over sweet corn risotto, finished with a champagne chervil cream sauce.
        Gluten-free
      • Cast-Iron Seared Salmon
        Smokey baked black beans, crab guacamole & tomato-poblano sauce.
        Gluten-free
      • Crab Cakes
        Homemade, pan-fried crab cakes, served with cocktail sauce, potato & vegetable du jour.
    • Appetizers

      • Cheesesteak Eggrolls
        Hand rolled, homemade eggrolls, served with a spicy sriracha ketchup
      • Stringer's Fries
        Old Bay spiced, topped with homemade cheese sauce, fresh crabmeat & green onion, served with spicy sriracha ketchup
      • Thai Glazed Chicken
        Lightly dusted & flash fried, tossed with sweet Thai chili sauce, with Asian marinated cucumber slaw.
      • Fish Tacos
        Battered Mahi Mahi, chipotle cream, avocado-mango salsa & vegetable slaw
      • Seared Ahi Tuna
        Togerashi seared, served over udon noodle salad, with miso-giner dressing
      • Caramelized Jumbo Scallops
        Served over mango salsa, pan-fried chickpeas & arugula, finished with a prickly pear gastrique.

        Gluten- free
      • Baked Clams
        A dozen top neck clams, topped with olive oil, garlic and parsley.

        Gluten- free
      • Steamed Mussels
        Gluten- free
      • Steamed Little Neck Clams
        Served in a garlic, lemon, white wine & butter Sauce.

        Gluten- free
      • Jumbo Shrimp Cocktail
        Served with Cocktail sauce & Lemon

        Gluten- free
      • Mozzarella-Gouda Cheese Bites
        Served with Marinara Sauce
      • Beef Short-Rib Tacos
        Pulled short rib, topped with kimchi slaw & gochujang chili aioli
      • Loaded Fries
        Topped with homemade cheese sauce, pulled short rib & green onion, drizzled with chipotle cream & BBQ sauce
      • Chicken Wings
      • Chicken fingers
        Served with a honey mustard dipping sauce
      • Fries
        Served with truffle mayo
    • Soup & Salad

      • Soup Du Jour
      • French Onion Soup
        Topped with provolone & Swiss Cheese
      • House Salad
      • Caesar Salad
        Romaine lettuce, tossed with our homemade Caesar dressing, croutons & parmesan, topped with marinated peppers.
      • Bleu Cheese Wedge Salad
        Iceberg lettuce, crispy bacon, bleu cheese crumble, diced tomato & red onions, with bleu cheese dressing.
      • Green Goddess Salad
        Arugula, avocado, bacon, hard-boiled egg, pickled red onion & crumbled feta cheese, with cilantro lime dressing

        Gluten- free
      • Tuna Salad
        Seared rare ahi tuna, mixed greens, crunchy noodles, roasted tomato, cucumber & red onion with creamy miso-ginger dressing
      • Bistro Steak Salad
        Crisp romaine, seared bistro filet, roasted tomato, bleu cheese crumble, crunchy noodles & honey maple walnuts, with balsamic vinaigrette
    • Sandwiches & Burgers

      • Roasted Turkey Blt
        Slow roasted turkey breast, cranberry mayo, applewoodsmoked bacon, mixed greens& sliced tomato on cranberry walnut bread.
        Served with fries.
      • Bistro Steak Sandwich
        Sliced bistro filet, fried shishito pepers, charred tomato coulis & fontina cheese on a shia ficelle roll, served with a side of French Onion jus.
        With fries
      • Southwestern Turkey-Avocado Wrap
        Slow cooked turkey, avocado, sweet corn-poblano salsa, mixed greens & chipotle mayo
        With fries
      • Roasted Pork Italiano
        Italian-spiced, slow-roasted & pulled, served on a long seeded roll with broccoli rabe & sharp provolone.
        Served with fries
      • Grilled Chicken Avocado Sandwich
        Grilled chicken breast, chipotle aioli, avocado, pico de gallo & bacon on a brioche bun.
        Served with fries
      • Ahi Tuna Wrap
        Togarashi-seared rare tuna, creamy miso-ginger dressing, mixed greens, cucumber & tomato
        Served with fries
      • Crab Cake Sandwich
        Homemade crab cake, on a brioche bun with lettuce & tomato, served with cocktail sauce.
        Served with fries
      • Cheeseburger
        Melted cooper sharp cheese on a brioche bun
        Served with fries
      • House Special Burger
        Spicy bacon jam, truffle mayo, cooper sharp-cheese, caramelized onions & mushrooms on a brioche bun
        Served with fries.
      • Waterfront Burger
        Topped with crab imperial, cooper sharp cheese & old bay mayo on a brioche bun.
        Served with fries.
      • Impossible Burger
        4 oz. plant based vegetarian patty, with lettuce, tomato, onion, pickles & American cheese on a brioche bun.
        Served with fries
    • Entrée

      • Cavatelli & Crab
        Homemade cheese cavatelli tossed with roasted asparagus & crabmeat, finished in a champagne-tarragon cream sauce.
      • Chicken Cutlet Parmesan
        Topped with marinara sauce & provolone cheese, served over homemade spaghetti.
      • Shrimp Scampi
        Jumbo shrimp sautéed in basil, garlic, chardonnay & fresh lemon, over homemade spaghetti.
      • Crab & Spaghetti
        Sauteed with shrimp, crabmeat, rasted tomato & baby spinahc, finished in a scampi-style marinara sauce.
      • Cast-Iron Seared Salmon
        Smokey baked black beans, crab guacamole & tomato-poblano sauce.
        Gluten-free
      • Homemade Pasta Marinara
        Cheese cavatelli or homemade spaghetti in marinara sauce.
      • Spaghetti Ala Vodka
        Homemade spaghetti with tomato & basil in a blush sauce with crispy pancetta
      • Chicken Olivia
        Boneless chicken breast, sauteed with shrimp, crab, roasted tomatoes & capers, finished in a lemon beurre blanc sauce, served with potato & vegetable du jour
        Gluten-free
      • Crab Cakes
        Homemade, pan-fried crab cakes, served with cocktail sauce, potato & vegetable du jour.
      • Lobster Ravioli
        Lobster & cheese-filled ravioli, finished in a blush sauce with crabmeat.
      • Seared Jumbo Scallops
        Served over sweet corn risotto, finished with a champagne chervil cream sauce.
        Gluten-free
      • Java Pork Ribeye
        8 oz. java-marinated grilled ribeye, served with caramelized sweet potato & plantain hash, mango salsa & finished with a spiced maple jus.
        Gluten-free
      • Filet Mignon
        8 oz. centre cut, topped with sautéed mushroom & onion demi-glaze, served with potato & vegetable du jour.
        Gluten-free
      • Filet Stinger
        8 oz. centre cut, topped with crabmeat & finished in a Madeira wine cream sauce, served with potato & vegetable du jour.
        Gluten-free
    • Drinks