Sullivan's Public House
2075.2 mi • Irish • Breakfast and Brunch • Burgers • $$ • Info
23 North Washington Street
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Sunday
10:00 AM - 3:00 PM
Monday
Tuesday - Thursday
3:00 PM - 8:40 PM
Friday - Saturday
3:00 PM - 9:40 PM
Featured items
Mains
- The Sullivan’s or Classic Burger$14.95Dry-aged angus half-pound beef patty topped with white cheddar, Irish rasher, lettuce, tomato, onion, and Jameson steak sauce, and served with house-made fries.Popular
- Nashville Hot Chicken Sliders$15.95Three sliders with the Nashville hot, but not too spicy, and batter with fries.
- Smithwick’s Beer and Cheddar Cheese Dip$11.95Served with oven-baked pretzel bites.
- Irish Layered Crisps (A ‘Lad’ Favorite!)$11.50Sullivan’s potato chips, Jameson bbq pulled pork, Irish cheddar cheese, scallions, and sour cream.
- Potato Leek$8.75Crème fraiche and scallions bowl.
- Rueben Egg Rolls$9.95Corned beef, swiss cheese, and sauerkraut wrapped as an eggroll served with 1000 island dressing.
- Fish & Chips$23.95Beer-battered cod served with ‘chips’, coleslaw, and tartar sauce. Choose another dipping sauce: pink sauce or curry ketchup. Gluten-free buns are now available.
- Chicken Pot Pie$17.95A piping hot pie filled with tender chicken pieces, carrots, peas, and cream sauce, all baked in a flakey pie crust. Gluten-free buns were now available.
- Bangers & Colcannon Mash$19.95One of the most traditional Irish fares. House-made sausages served with whipped kale potatoes and brown gravy. Gluten-free buns were now available.
- Waterford Boneless Wings$12.95Traditional hot, Jameson bbq, or Carolina gold sauce
- Irish Dip$15.95Premium corned beef sandwich with white cheddar cheese, on top of our brioche bun, served with Guinness au jus dipping sauce and crisps.
- Sullivan’s Eggs Benedict$10.95Poached eggs, rasher, and hollandaise on sourdough toast with hash browns.
- Fish Tacos$16.95Griffin claw IPA battered cod, lettuce, pico di gallo, spicy remoulade in flour tortillas.
- Sullivan’s Chowder$9.25Seafood, bacon, potato, cream, and thyme bowl.
- Roasted ‘Sprouts and Flowers’$14.95Roasted brussels sprouts and cauliflower tossed with bacon, fresh herbs, and late-harvest marinated heirloom tomatoes.
- Mac & Beer Cheese$9.50Smithwick’s beer cheese, rasher, and Guinness stout cheese
- Avocado Cucumber Salad$14.95Mixed field greens, fresh avocado, onions, cucumbers, and feta cheese,
- Caesar$10.95Chopped romaine greens, freshly grated parmesan, house-made croutons, and creamy caesar dressing.
- Sullivan’s Garden$5.95Mixed greens, cucumbers, tomatoes, carrots side, herb vinaigrette, ranch, champagne vinaigrette, caesar, bleu cheese, and 1000 island.
- Classic Reuben$15.95Piled sliced corned beef with swiss cheese, thousand island dressing, and sauerkraut, and on marbled rye bread and crisps.
Desserts