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Sunday
12:00 PM - 10:00 PM
Monday - Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
12:00 PM - 11:00 PM
Hot Starters
- Crispy Calamari$9.00Tempura fried calamari with shichimi aioli.
- Edamame$5.00Steamed soybeans with choice of flavor.
- Blue Crab Poppers (4 pcs)$6.00Tempura fried jalapenos stuffed with blue crab and cheese blend with a Cajun cream dip.
- Shrimp and Vegetable Tempura$9.00Deep-fried shrimp, broccoli, sweet potato, zucchini, and onion with tempura dipping sauce.
- Ginger Lime Tofu$6.00Diced tofu stir-fried with garlic, ginger, and scallions.
- Gyoza (6 pcs)$6.00Pan-fried pork dumplings and ponzu salsa.
- Takoyaki (6 pcs)$6.00Tempura fried octopus puffs with sweet soy and spicy mayonnaise.
- Lamb Chops (2 pcs)$10.00New Zealand lamb chops seasoned with oyster sauce and lemongrass. Medium rare.
- Beef Satay (3 pcs)$9.00Grilled skirt steak skewers seasoned with oyster sauce and lemongrass.
- Crab Puffs$6.00Crispy wonton wraps stuffed with crab and cream cheese. Served with aioli.
Soups and Salads
- Miso Soup$3.00Tofu, scallions, and seaweed. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Squid Salad$6.00Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Caribbean Chicken Salad$11.00Grilled chicken, avocado, cucumber, tomato, toasted coconut flake, and sesame jalapeño dressing. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Seaweed Sated$4.00Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Sashimi Salad$15.00Tuna, salmon, escolar, cucumber, asparagus, scallion, masago, spring mix, and yuzu ponzu. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- House Salad$4.00Choose sesame, ginger, or blueberry balsamic dressing. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Avocado Tomato Salad$13.00Stacked avocado and tomato, spring mix, blueberry balsamic, crushed walnuts, and blue cheese. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
Cold Starters
- Tuna Tower$15.00Spicy tuna, crab mix, avocado, sushi rice, masago, sesame seeds, seaweed, filo strings, and signature sauces. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Tataki$13.00Choose beef, tuna, or albacore thinly sliced and seared. Topped with spicy ponzu, pico de gallo, and fried garlic. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
- Hamachi Ajilo$14.00Hamachi sashimi, English cucumber, jalapeño, fried garlic, cilantro, and ponzu. Consuming raw or undercooked food may increase your risk of foodborne illness. Not all ingredients listed. Please notify us of any allergies.
Noodles
Entrees
Desserts
Sushi & Sashimi
Classic Rolls
Signature Rolls
Omakase
Lunch Menu
