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Sunday
11:00 AM - 9:00 PM • Menu
Monday - Friday
11:00 AM - 2:30 PM • Lunch Menu
11:00 AM - 9:00 PM • Menu
Saturday
11:00 AM - 9:00 PM • Menu
Kitchen Appetizers
- Edamame$6.95 • 90% (30)
- Crab Puff（6 pcs)$8.50 • 100% (3)
- Fried Calamari$10.25
- Chicken Gyoza (6 pcs)$8.75
- Tempura Mix (Shrimp (2 pcs) and Veggie (4 pcs)$11.00
- Spicy Popcorn Chicken$9.50Chef recommends deep-fried chicken in Japanese style with spicy sauce.Spicy
- Chicken Satay (3 pcs)$10.00Skewered grilled chicken with sweet chili sauce on the side.
- Takoyaki (6 pcs)$10.00
- Coconut Shrimp (6 pcs)$7.75
Sushi Bar Appetizers
- Baked Mussel (4 pcs)$10.95
- Seaweed Salad$7.50
- Tuna Tataki$12.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg, may increase your risk of food-borne illness especially you have certain medical conditions.
- Sushi Tower$11.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg, may increase your risk of food-borne illness especially you have certain medical conditions.
- Yellowtail Jalapeño (6 pcs)$11.50Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg, may increase your risk of food-borne illness especially you have certain medical conditions.
- Kanikama$10.25
- Ninja Jalapeño$10.25Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg, may increase your risk of food-borne illness especially you have certain medical conditions.
- Salmon Carpaccio (6 pcs)$12.50Ponzu sauce and cherry tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg, may increase your risk of food-borne illness especially you have certain medical conditions.
- Avocado Salad$7.00
- Sunomono Salad$6.95Popular
Chef’s Special Roll
Deep Fried Roll
Crispy Rice
Traditional Sushi Roll (Uramaki)
Traditional Sushi Roll (Hosomaki)
Sushi Combination (Small)
Sushi & Sashimi
Sushi Entree
Dessert
Drink Menu
