Sushi Hana (Brookside)
4.5 x (550+) • 1461.3 mi • Japanese • Asian • Sushi • $ • Info
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3739 S Peoria Ave
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Sunday
Monday - Tuesday
11:00 AM - 2:15 PM • Menu
11:00 AM - 9:30 PM • Menu
Wednesday
11:00 AM - 2:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Thursday
11:00 AM - 2:15 PM • Menu
4:15 PM - 9:30 PM • Menu
Friday
11:00 AM - 2:15 PM • Menu
4:15 PM - 10:00 PM • Menu
Saturday
11:15 AM - 10:00 PM • Menu
Appetizers (Kitchen)
- Spicy cucumber salad$8.00 • 100% (4)Fresh mini cucumber smashed, mixed with lightly sweet and vinegary chili mala sauce
- Pork Gyoza$11.50 • 87% (49)Lightly pan-fried pork dumplings. Served with a zesty vinegar dipping sauce.
- Edamame$8.50 • 97% (43)Vegetarian. Lightly salted soybeans steamed in the pod.
- Crispy Basil Chicken$13.00 • 90% (10)Super crispy diced chicken with fresh Thai basil and dried chillis.
- Shrimp Spring Rolls$12.00 • 82% (17)Fresh shrimp, cabbage, mushroom and carrot rolled in rice paper and crispy fried, and with tangy orange sauce.
- Veg Tempura$13.00 • 83% (6)Vegetarian. Sweet yam, onion, asparagus, and zucchini tempura-battered fried. Served with homemade sauce.
- Shrimp Tempura Appetizer$11.50 • 88% (17)Fresh shrimp tempura-battered fried. Served with homemade sauce.
- Veg Gyoza$11.50 • 92% (14)Vegetarian. Lightly pan-fried veg dumplings. Served with a zesty vinegar dipping sauce.
- Chicken Fingers$13.00 • 68% (16)Tempura fried fresh chicken strips with a sweet orange sauce.
- Shumai$11.50 • 95% (20)Lightly steamed dumplings filled with shrimp and served with a homemade sauce.
- Saku Calamari$17.50 • 88% (9)Calamari tempura coating. Served with wasabi and spicy mayonnaise sauce.
- Aged Tofu$13.00Vegetarian. Golden-fried bean curd and sprinkled crispy onion. Served in homemade sauce.
- Soft-Shell Crab Mango Salsa$16.00 • 80% (5)Deep-fried soft-shell crab. Served in mango salsa.
Appetizers (Sushi Bar)
- Apple Tuna$24.50fresh tuna with sliced green apple stand in a wasabi basil oil dressing
- Jalapenos Yellowtail$21.90 • 100% (4)Yellowtail topped with slices of jalapeños masago and cilantro in yuzu dressing.
- Tuna Carpaccio$18.90Fresh tuna seared Cajun style. Served with a spicy horseradish sauce.
- Salmon Tartar$18.90Chopped fresh salmon with diced mango, seaweed, and topped with masago.
- Hamachi Kiss$23.90Yellowtail, grapefruit, and cucumber, sit in pomegranate sauce, topped green tobiko, and rambo radish.Popular
- Black Pepper Tuna$18.90Fresh tuna seared with fresh black pepper. Served with citrus sauce.
- Tuna Tartar$18.90 • 66% (3)Chopped fresh tuna with diced mango, seaweed, and topped with masago.
Salads
Soups
Basic Rolls
Special Rolls
Rice & Noodles
Nigiri & Sashimi (A La Carte)
Hana’s Entrees
Sushi Entrees
