Sushi Haya
4.5 x (160+) • 1624.5 mi • Japanese • Sushi • Asian • Info
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21542 Tomball Parkway
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Sunday
12:00 PM - 9:45 PM • Menu
Monday - Thursday
11:00 AM - 2:15 PM • Menu
4:30 PM - 9:45 PM • Menu
Friday
11:00 AM - 2:15 PM • Menu
4:30 PM - 10:45 PM • Menu
Saturday
12:00 PM - 10:45 PM • Menu
Starter
- Gyoza$4.80 • 95% (21)Pan-fried pork and veggie dumplings.
- Crab Rangoon$8.40 • 88% (9)Cream cheese, and imitation crab filling.
- Edamame$4.80 • 75% (4)Whole steamed soybeans with sea salt.
- Spicy Edamame$6.00 • 100% (9)Served with spicy sauce.Spicy
- Crab Rangoon$7.20 • 100% (4)Deep-fried jalapeno with crab and cream cheese.
- Crispy Calamari$10.80 • 71% (7)Served with sweet chili sauce and lemon seasoning.
- Takoyaki$8.40 • 100% (6)Japanese octopus balls served with spicy mayo and eel sauce.
- Rock Shrimp Tempura$10.80Served with spicy creamy sauce.
- Harumaki$7.20Vegetable crispy spring rolls.
- Chicken or Shrimp or Snapper Tempura$8.40 • 100% (4)Crispy fried with Japanese batter.
- Beef Short Rib Robata$9.60 • 100% (6)
- Shumai$7.20 • 100% (5)Steamed shrimp dumplings.
- Soft Shell Crab Tempura$9.60Served with seaweed salad, and spicy citrus mayo.
- Grilled Mussels$9.60
- Vegetable Tempura$6.00Assorted vegetable crispy fried with Japanese.
- Chicken Robata$8.40
- Coconut Flakes$9.60Served with coconut.
Raw Bar
- Haya Tartar$11.80 • 100% (8)Chopped tuna, salmon, white fish, avocado, and cucumber mixed with special sauce served with in wonton chips.
- Peppercorn Tuna$11.80Thinly sliced pepper tuna with onion, tomato, jalapeno, and yuzu sauce.
- Sashimi Jalapeno$14.30Thinly sliced salmon, tuna or yellowtail, onion, tomato, jalapeno, and yuzu soy sauce.
Bento
Sushi and Sashimi Platters
Traditional Entrees
Hibachi
Soup and Salad
Sushi and Sashimi
Roll or Hand Roll
Classics
Signature Rolls (Cooked)
Signature Rolls (Raw)
