sushi KONG Doral (2005 NW 97th Ave)
4.5 x (76) • 2582.3 mi • Sushi • Latin Fusion • Japanese • Venezuelan • $$ • Info
2005 NW 97th Ave
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Sunday - Tuesday
4:00 PM - 11:00 PM
Wednesday - Thursday
6:00 PM - 11:00 PM
Friday - Saturday
4:00 PM - 11:00 PM
Featured items
Latin & Asian Tapas
- POWER MISO SOUP$10.00Miso and Veggie Soup, featuring wakame, shitake mushroom, tofu, and udon noodles. A powerhouse of flavors in every spoonfulPopular
- ASIAN CHUPE$15.00Salmon and Shrimp Soup, a flavorful blend of stewed potatoes, sweet corn, veggies, quesito, all immersed in a creamy milk base. A fusion delight
- ASIA MIA SALAD$17.00A mix of krab, wakame (seaweed salad), and carrots, crowned with fresh salmon, avocado, and a zesty spicy mayo dressing
- GINGER KALE$13.00Organic Kale with a unique twist – Caesar and Ginger dressing, topped with Parmesan. A refreshing take on a classic
- CHILI EDAMAME$9.00Enjoy our stir-fried edamame with a touch of mild spicy sauces. A zesty twist to a classic favorite
- TRADITIONAL EDAMAME$8.00Lightly salted and steamed to perfection for a classicPopular
- BESITOS ESPECIALES$17.00Corvina tempura filled with krab, avocado, and cream cheese, topped with krab salad and glazed with spicy mayo
- SUSHI PIZZA$17.00 • 100% (4)A tempura rice bun topped with smoked salmon, sweet plantain, avocado, melted raclette cheese, and drizzled with passion fruit glaze and eel sauce. Our famous
- PataKONG$18.00Two fried plantain sandwiches with smoked salmon, krab, wakame (seaweed salad), guacamole, pico de gallo, and a dollop of sour cream blue cheese. A fusion feast in every bite
- BACON BOOM$17.00deep-fried dates, chorizo, sweet plantain, and bacon, topped with tzatziki sauce. A unique combination
- EBY LEGS FRY$14.00tempura shrimps, coconut flakes and paprika, glazed w/ truffle oil and spicy mayo
- NIGITI FIESTA$17.00A assorted platter of four premium nigiri pieces (omakase style)
Nikkei & Tradicion
- COCO LOCO$16.00Corvina ceviche with red onion, peppers, coriander, coconut rum, and coconut milk. Served with your choice of fried arepitas or tostones
- ISLA BONITA$16.00A corvina ceviche w/ red onion, peppers, coriander, sweet plantain, coconut milk and passion fruit glaze served w/ fried arepitas or tostones
- TRIO TIRADITO$15.00Cuts of salmon, tuna and hamachi, bathed in leche de tigre, with a touch of coriander, lime glaze, and a mild-spicy sauce
- NIGIRI COUPLE (salmon)$7.00Two rice finger pieces with premium salmon
- NIGIRI COUPLE (tuna)$7.00Two rice finger pieces with premium tuna
- NIGIRI COUPLE (hamachi)$7.00Two rice finger pieces with premium hamachi
Signature Rolls
YAKIMESHI
YAKISOBA
Kid's Menu
Drinks
Soft Drinks
Desserts
Sides
Salsas
Sushi Tray
Dog's Menu
Water
