Sign in
Top categories
Popular dishes
Popular cities
Browse by area
Explore by state
Popular brands
Skip to content
Postmates Home
    Szechuan's Dumpling
    Too far to deliver

    Szechuan's Dumpling

    4.6
    (84)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 08:00 PM
    Monday - Thursday
    11:00 AM - 08:00 PM
    Friday - Saturday
    11:00 AM - 09:00 PM

    1360 Massachusetts Ave, Arlington, MA 02476 • More


    • Picked for you

      • Pork Mini Juicy Bun (小籠包)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
      • General Tsao's Chicken (左宗雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Sun Dry Vegetable with Ribs (紹興霉干菜排骨)

        $17.95
      • Chicken with Chestnut (粟子雞)

        $16.25
      • Stuffed Bean Curd Sheet (老媽千張包)

        $16.25
    • Appetizers (頭檯小食)

      • Spring Rolls (2 pcs) (春卷)

        $4.75
      • Scallion Pancake (蔥油餅)

        $5.75
      • Crab Rangoon (蟹角)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $7.25
      • Fried Chicken Wings (炸雞翼)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.00
      • Spicy Chicken Wings (辣雞翼)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.00
        Hot and Spicy
      • Chicken Fingers (雞指)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.00
      • Boneless Spareribs (無骨排)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.00
      • Salt & Pepper Shrimp (椒鹽蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.50
        Hot and Spicy
      • Salt & Pepper Calamari (椒鹽鮮魷)

        $10.50
        Hot and Spicy
      • Fried Crispy Tofu (脆皮炸豆腐)

        $8.00
      • Steamed Wonton in Hot Sauce (紅油炒手)

        $7.00
        Hot and Spicy
      • Cold Sesame Noodle with Peanut Sauce (冷麵)

        $6.75
        Hot and Spicy
      • Scallion Pancake with Roast Beef (牛肉卷餅)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
      • Salt & Pepper Eggplants (椒鹽茄子)

        $7.75
      • Salt & Pepper Fried Chicken (鹽酥雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $7.00
      • Bread Stick Wrap in Pancake (蔥包燴)

        $5.75
      • Fried Daikon Cake (油燉兒)

        $4.75
    • Steam Bun (餃子) or Dumpling (飽類)

      • Pork Mini Juicy Bun (小籠包)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
      • Pork Bun (肉包)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Pan Fried Dumpling (鍋貼)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Pork & Chives Dumpling (韭菜豬肉水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Pork & Vegetable Dumpling (白菜豬肉水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Chicken & Vegetable Dumpling (雞肉白菜水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Shrimp & Vegetable Dumpling (鮮蝦白菜水餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.50
      • Vegetable Dumpling (素菜蒸餃)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.25
      • Sham Shui (燒賣)

        $9.25
    • Soup (湯羹)

      • Wonton Soup (雲吞湯)

        $3.50
      • Hot & Sour Soup (酸辣湯)

        $3.50
        Hot and Spicy
      • Egg Drop Soup (蛋花湯)

        $3.50
      • Vegetable & Tofu Soup (For 2 ) (素菜豆腐湯)

        $7.00
      • Westlake Minced Beef Soup (For 2 ) (西湖牛肉羹)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.75
      • Shanghai Wonton Soup (For 2 ) (上海雲吞湯)

        $9.75
      • Westlake Fish Soup (For 2 ) (西湖魚羹)

        $9.75
    • Chicken (雞肉類)

      • Chicken with Broccoli (芥蘭雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Chicken with Mixed Vegetables (蔬菜雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Chicken with String Beans (四季豆雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Sesame Chicken (芝麻雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Chicken with Garlic Sauce (魚香雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Chicken with Cashew (腰果雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Kung Pao Chicken Peanuts (宮保雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Chicken with Long Horn Pepper (小椒雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • General Tsao's Chicken (左宗雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Chicken & Eggplant with Basil Leaf (九層塔茄子雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
      • Fried Spicy Chicken (四川辣子雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
        Hot and Spicy
      • Sweet & Sour Chicken (京都雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
    • Duck (鴨類)

      • House Duck (本樓鴨)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $19.95
    • Vegetable (蔬菜類)

      • Vegetable Delight (素什錦)

        $11.50
      • Sauteed String Beans (干扁四季豆)

        $11.50
      • Broccoli with Fried Tofu (芥蘭豆腐)

        $11.50
      • Eggplant with Basil (九層塔茄子)

        $11.50
      • Home Style Tofu with Mixed Vegetables (家常豆腐)

        $11.50
      • Ma Po Tofu (麻婆豆腐)

        $11.50
        Hot and Spicy
      • Eggplant with Garlic Sauce (魚香茄子)

        $11.50
        Hot and Spicy
      • Black Mushroom with Shanghai Green (冬菇菜心)

        $15.95
      • Broccoli, Pea Pods, & String Beans in Garlic Sauce (翡翠三樣)

        $12.95
      • Sauteed Long Horn Pepper (虎皮尖椒)

        $12.95
        Hot and Spicy
      • Three Cup Eggplant & Tofu (三杯茄子豆腐)

        $12.95
      • Hot Pepper, Edamame, and Dry Bean Curd (小椒雪菜毛豆豆干)

        $13.95
        Hot and Spicy
    • Seafood (海鮮類)

      • Shrimp with Broccoli (芥蘭蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Shrimp with Mixed Vegetables (素菜蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.95
      • Shrimp with String Beans (四季豆蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Shrimp with Cashew (腰果蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Shrimp with Garlic Sauce (魚香蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Spicy Fish Fillet (川味魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Sweet & Sour Flounder Fish Fillet (糖醋魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Salt & Pepper Calamari (椒鹽魷魚)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Sauteed Fish Fillet with Vegetables (蔬菜魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Braised Tofu with Fish Fillet (紅燒豆腐魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Kung Pao Shrimp with Peanuts (宮保蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
    • Beef (牛肉類)

      • Beef with Broccoli (芥蘭牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Beef with Mixed Vegetables (素菜牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Beef with String Beans (四季豆牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Beef with Scallion & Onions (蔥爆牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Beef with Long Horn Pepper (小椒牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Beef with Garlic Sauce (魚香牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Orange Beef (陳皮牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $16.95
        Hot and Spicy
      • Beef with Shacha Sauce (沙茶牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
    • Pork (豬肉類)

      • Pork with Mixed Vegetables (素菜肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
      • Pork with String Beans (四季豆肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
      • Pork with Garlic Sauce (魚香肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
        Hot and Spicy
      • Twice Cooked Pork (回鍋肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
        Hot and Spicy
      • Pork with Bamboo Shoots and Dried Bean Curd (筍尖豆干肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
      • Pork with Long Horn Pepper (小椒肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
        Hot and Spicy
      • Salt & Pepper Pork Chop (椒鹽排骨)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
        Hot and Spicy
      • Shredded Pork Tripe with Long Horn Pepper (小椒肚絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
        Hot and Spicy
      • Kung Pao Taro with Pork (宮保芋頭)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
        Hot and Spicy
      • Ground Pork with Eggplant (肉末茄子)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $14.50
      • Moo Shi Peking Style (京醬肉絲)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
    • Cold Appetizers (冷盤)

      • Malan Head with Bean Curd (Cold) (馬蘭頭豆干)

        $8.50
      • Smoked Fish (五香燻魚)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
      • Five Spices Roast Beef (五香牛腱)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
      • Beef Tendon with Spicy Sauce (麻辣牛筋)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.50
        Hot and Spicy
      • Spicy Tendon & Roast Beef (夫妻肺片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.95
        Hot and Spicy
    • Chili Dishes (香辣系列)

      • Pork (香辣肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.25
        Hot and Spicy
      • Chicken (香辣雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.25
        Hot and Spicy
      • Beef (香辣牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
      • Fish Fillet (香辣魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
      • Jumbo Shrimp (香辣大蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.95
        Hot and Spicy
      • Pork Kidney (香辣腰花)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.25
        Hot and Spicy
      • Tofu (香辣豆腐)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.25
        Hot and Spicy
      • Lamb (香辣羊肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.26
        Hot and Spicy
    • Szechuan’s Spicy

      • Szechuan’s Fish Fillet (水煮系列)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
      • Szechuan’s Beef (水煮牛)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
      • Szechuan’s Chicken (水煮雞)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
      • Szechuan’s Pork (水煮肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
      • Szechuan’s Lamb (水煮羊)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Hot and Spicy
    • Moo Shi (木須類)

      • Moo Shi (木須類)

        A classic Mandarin dish. A spicy version is available. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $13.95
    • Traditional Snacks (家乡小吃)

      • Fried Daikon Cake (2 pcs) (油燉兒)

        $4.75
    • Rice (飯)

      • Taiwanese Sausage Fried Rice (台式香腸炒飯)

        $9.25
      • House Fried Rice (本樓炒飯)

        $9.25
      • Vegetable Fried Rice (素菜炒飯)

        $8.95
      • Chicken Fried Rice (雞炒飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Beef Fried Rice (牛炒飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Pork Fried Rice (肉炒飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $8.95
      • Vegetable Rice Cake (素菜炒年糕)

        $10.25
      • Chicken Rice Cake (雞肉炒年糕)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.25
      • Beef Rice Cake (牛肉炒年糕)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.25
      • Pork Rice Cake (肉炒年糕)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.25
      • Brown Rice (糙米飯)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $2.50
      • White Rice (白飯)

        $1.50
    • Noodles (麵)

      • Spicy Beef Noodle Soup (川味牛腩麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.95
        Spicy
      • Noodle with Beef in Sha Cha Sauce (沙茶牛肉炒麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.95
      • Pork & Pickled Vegetables Noodle Soup (榨菜肉絲麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.95
      • Pork & Snow Cabbage Noodle Soup (雪菜肉絲麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $10.95
      • Seafood Noodle Soup (Also Available in Rice Noodle) (海鮮湯麵) (米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $11.95
      • House Special Lo Mein (With Chicken, Shrimp, & Pork) (本樓撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Chicken Lo Mein (雞撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Shrimp Lo Mein (蝦仁撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Pork Lo Mein (肉撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Beef Lo Mein (牛撈麵)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Vegetable Lo Mein (素菜撈麵)

        $9.25
      • Chicken Rice Noodle (雞米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Shrimp Rice Noodle (蝦仁炒米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Pork Rice Noodle (肉米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Beef Rice Noodle (牛米粉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $9.25
      • Vegetable Rice Noodle (素菜炒米粉)

        $9.25
      • Beef Chow Foon (干炒牛河)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $11.95
      • Singapore Rice Noodles (星洲米粉)

        $10.50
    • Chef Specials (廚師精選)

      • Dong Po Pork with Special Sauce (東坡肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.95
      • Salt & Pepper Fish Fillet (椒鹽魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Spicy
      • Lamb in Spicy Sauce (麻辣羊)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Spicy
      • Lamb with Cumin Sauce (孜然羊)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
      • Salt & Pepper Shrimp (椒鹽蝦)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
        Spicy
      • Happy Family (Chicken, Beef, Shrimp, & Fish with Vegetables) (全家福)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
      • Jumbo Shrimp & Fish Imperial (海鮮雙鮮)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
      • Hangzhou Delight (Chicken, Pork, Shrimp, Black Mushroom, and Shanghai Green) (杭三鮮)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
      • Stuffed Bean Curd Sheet (老媽千張包)

        $16.25
      • Sun Dry Vegetable with Ribs (紹興霉干菜排骨)

        $17.95
      • Tofu Cake in Brown Sauce (紅燒素雞)

        $12.95
      • Longhorn Pepper with Calamari (小椒雪菜魷魚)

        $15.95
        Spicy
      • Chicken with Chestnut (粟子雞)

        $16.25
      • Stuffed Bean Curd with Pork (油豆腐塞肉)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Black Mushroom with Chicken (冬菇雞片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $15.95
      • Chicken with Scallion & Ginger (薑蔥雞片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.25
      • Fish Fillet with Scallion & Ginger (浪花魚片)

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $21.25
    • Drinks (飲品)

      • Soda (汽水)

        $2.00
    • Hangzhou Dish(杭州菜)

      • Tofu/dry shrimp (葱花虾皮拌豆腐)

        cold/冷盘
        $7.95
      • Salty fish Ground Pork(黄鱼鲞蒸肉饼)

        $19.95
      • Sweet & Sour Pork Rib(糖醋排骨)

        $16.95
      • Longjing Tea Shrimp(龙井虾仁)

        $20.95
      • Salty Pork Rib Soup( 腌笃鲜)

        $20.95
      • Soft Tofu pork( 雪菜豆腐肉片)

        $14.95
      • Tofu skin Pork(千张雪菜炒肉丝)

        $15.95
      • Dry Shrimp with Egg(青葱虾皮炒鸡蛋)

        $13.95
      • Edamame chicken(雪菜毛豆鸡丁)

        $14.95
      • Hot pepper intestine(尖椒大肠)

        $16.95
      • Scallion & Onion Pig Liver(葱爆猪肝)

        $14.95
      • Pork Kidney(油淋腰花)

        $15.95
      • Hot Pepper Pork Tripe(尖椒肚丝)

        $14.95