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Sunday
12:00 PM - 8:45 PM • Dinner Menu (Served whole day. Items marked in Chinese are traditional dishes.)
Monday - Friday
11:00 AM - 8:45 PM • Dinner Menu (Served whole day. Items marked in Chinese are traditional dishes.)
11:00 AM - 3:00 PM • Lunch_Menu
Saturday
11:00 AM - 8:45 PM • Dinner Menu (Served whole day. Items marked in Chinese are traditional dishes.)
Featured items
Appetizers
- Spring Roll (2 pcs)$3.95 • 88% (61)1.76 oz spring roll filled with shredded vegetables and deep fried. Each order contains 2 spring rolls.
- Crab Puff (8 pcs)$7.95 • 86% (22)Filled with cheese and deep fried.
- Pot Stickers (6 pcs) (Pork or Chicken) 锅贴$7.95 • 100% (15)Dumplings filled with ground pork or chicken and pan fried.
- Dumpling in Spicy Sauce (Pork or Chicken) 🌶️红油水饺$7.95 • 75% (12)Boiled dumplings in spicy sauce and stuffed with ground pork or chicken.Mild Spicy
- Steamed Bun (8 pcs) (Xiao Long Bao) 小笼包$9.95 • 65% (20)Also called soup dumplings, buns are juicy when steamed in a bamboo steamer. Stuffed with ground pork.
Attention: it takes 20 minutes to steam the pork buns. - Wonton in White or Spicy Sauce🌶️清汤/红油抄手$6.95 • 100% (9)Wontons are stuffed with ground pork and served in white, or chili sauce.Mild Spicy
- Pork Egg Roll$6.95 • 80% (5)3 oz egg roll filled with ground pork, deep-fried. Each order contains 2 egg rolls.
- Scallian Pancake葱油饼$9.95Flaky and chewy flatbread made of wheat and pan-fried. Each order contains about 8.45 oz of cakes.
Soups
- Egg Flower Soup (Cup)$3.95 • 80% (10)Made of egg and corn cream.
- Hot & Sour Soup (Cup)🌶️酸辣汤$4.50 • 90% (21)Soup made of chicken, bean curd, wood ear mushroom and bamboo shoots.Mild Spicy
- Wonton Soup (Cup)$5.95 • 80% (5)Soup with wontons, shrimp, chicken, snow peas, zucchini, mushrooms and carrot.
- West Lake Beef Chowder (Cup) 西湖牛肉羹$5.95Chowder made of diced beef, black mushrooms, peas and carrots.
- Soup with Tofu and Bok-choy (Large) 青菜豆腐汤$9.95
Szechwan Specialities (Served with Steamed Rice)
- Chongqing Spicy Fish 🌶️风暴鱼片$16.95 • 80% (5)Fish fillet breaded, deep fried and stir-fried with red chili. Spicy and tongue-numbing.Medium Spicy
- Cumin-flavored Beef 孜然牛肉$16.95Sliced beef stir-fried with cumin.Mild Spicy
- Pepper Beef$15.95Sliced beef stir-fried with yellow onion and bell pepper.
- Chongqing Spicy Chicken 🌶️重庆辣子鸡$16.95 • 100% (8)Diced chicken leg meat breaded, deep fried and stir-fried with red chili. Spicy and tongue-numbing.Medium Spicy
- Walnut Shrimp 核桃虾$16.95Fresh shrimps breaded, deep-fried and served in mayonnaise sauce with walnuts.Contains Nuts
- Water-boiled Beef 🌶️麻辣水煮牛肉$16.95Sliced beef, napa cabbage, celery and bean sprouts cooked in Chef's special tongue-numbing spicy sauce.Medium Spicy
- Water-boiled Chicken 🌶️麻辣水煮鸡$15.95 • 100% (15)Sliced chicken breast, napa cabbage, celery and bean sprouts cooked in Chef's special tongue-numbing spicy sauce.Medium Spicy
Egg Foo Young (Served with Steamed Rice)
Chicken (Served with Steamed Rice. Chicken breast is used under this category.)
Meat (Served with Steamed Rice)
Seafood (Served with Steamed Rice)
Vegetables (Served with Steamed Rice)
Noodles (Wheat or Rice)
Fried Rice
Sides