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    Location and hours

    2216 Northeast 123rd Street, North Miami, FL 33181
    Sunday - Tuesday
    12:00 PM - 11:45 PM
    Wednesday
    Closed
    Thursday - Saturday
    12:00 PM - 11:45 PM

    Taj Mahal Indian Cuisine

    4.5 (146 ratings) • Indian
      •  More info
    2216 Northeast 123rd Street, North Miami, FL 33181
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    Indian • Vegetarian • Asian • Group Friendly
    • Picked for you
      • Butter Chicken
      • Chicken Tikka Masala
      • Chicken Tandoori
      • Chicken Biryani
      • Chicken Curry
        Boneless chicken, onion gravy, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
    • Appetizer
      • Vegetable Samosa
      • Chicken 65
      • Onion Pakora
        Thinly sliced onion.
      • Chicken Kabab
        Cubed chicken marined with Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
      • Gobi Manchurian
        Cauliflower, ginger, garlic, and red chilies.
      • Vegetable Spring Rolls
        Vegetables.
      • Samosa Chat
        Vegetable samosa and chickpeas.
      • Gobi 65
        Cauliflower, ginger, garlic, and red chilies.
    • Soups
        • Tomato Soup
          Tomato puree.
        • Coconut Soup
          Creamy coconut milk.
        • Lentil Soup
          Yellow lentils.
        • Mulligatawny Soup
          Lentils and mix veggie.
        • Chicken Soup
          Chopped chicken and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
      • Vegetarian
          • Aloo Jeera
            Cauliflower, potatoes, and Indian spices.
          • Aloo Gobi
            Cauliflower, potatoes, and Indian spices.
          • Aloo Gobi Mutter
            Cauliflower, potatoes, green peas, and Indian spices.
          • Aloo Chole
            Potatoes, chickpeas, and Indian spices.
          • Dal Bhindi
            Yellow lentils, okra, and Indian spices.
          • Dal Tadka
            Yellow lentils and Indian spices.
          • Dal Makhni
            Lentils and beans.
          • Dal Tomato
            Tomatoes, curry leaves, and pigeon peas.
          • Saag Bhaji
            Spinach, tomatoes, onions, and Indian spices.
          • Veg Jhal Piyaji
            Mixed vegetables cooked with curry sauce.
          • Mutter Paneer
            Indian cottage cheese cubes and green peas
          • Palak Paneer
            Indian cottage cheese cubes and spinach gravy.
          • Kadai Paneer
            Indian cottage cheese cubes and garam masala.
          • Paneer Tikka Masala
            Indian cottage cheese cubes, tikka sauce, and butter.
          • Paneer Makhini
            Panner, tomatoes, and garam masala.
          • Chana Masala
            Chickpeas, onions, tomatoes, and Indian spices.
          • Bhindi Masala
            Okra, onions, tomatoes, and green pepper.
          • Baingan Bartha
            Eggplant, onion curry sauce, and Indian spices.
          • Navaratan Korma
            Mixed vegetables, fruits, and creamy sauce.
        • Tandoori
            • Chicken Tandoori
              Marinated chicken, cooked in tandoori oven. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
            • Chicken Tikka Kabab
              Marinated chicken, yogurt, lemon juice, and vinegar. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
            • Malai Kabab
              Marinated chicken, yogurt, and cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
            • Paneer Tikka
              Homemade cottage cheese, yogurt, and Indian spices.
            • Tandoori Mixed Grill
              Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
          • Biryani
              • Chicken Biryani
                Boneless chicken basmati rice and flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Peas Pulao
                Basmati rice, green peas, and cumin seeds.
              • Paneer Biryani
                Homemade cottage cheese and biryani rice with 65 sauce.
              • Chicken Tikka Biryani
                Chicken tikka, basmati rice, flavors, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Lamb Biryani
                Boneless lamb, basmati rice, flavors, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Lamb Tikka Biryani
                Lamb tikka, basmati rice, flavors, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Goat Biryani
                Goat in bone, basmati rice, flavors, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Vegetable Biryani
                Fresh veggies, basmati rice, flavors, and Indian spices.
            • Chicken
              • Chicken Tikka Masala
              • Butter Chicken
              • Chicken Curry
                Boneless chicken, onion gravy, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Mango Chicken Curry
                Boneless chicken, mango, onion gravy, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Kadhai Chicken
                Boneless chicken, onions, bell peppers, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Chicken Jhal Piyaji
                Boneless chicken, veggies, and onion gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Chicken Madras
                Boneless chicken, mustard seeds, and coconut milk. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Chicken Vindaloo
                Boneless chicken, potatoes, and vindaloo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Chicken Rogan Josh
                Chicken, onions, green pepper, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Kashmiri Chicken
                Chicken, almond paste, coconut milk, and onion gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Chicken Korma
                Boneless chicken, cashew, and almond paste. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
            • Lamb
                • Lamb Kadai
                  Boneless lamb, onions, green pepper, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Korma
                  Creamy sauce, almond and cashew paste, and fruits. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Rogan Josh
                  Lamb, onions, green pepper, tomatoes, and yogurt. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Curry
                  Boneless lamb, onion gravy, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Jhal Piyaji
                  Boneless lamb, onion gravy, and mix veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Vindaloo
                  Lamb, potatoes, vindaloo sauce, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Tikka Masala
                  Lamb cooked in a clay oven, tikka sauce, and butter. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Lamb Madras
                  Lamb, mustard seeds, coconut milk, and onion gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
              • Goat
                  • Goat Curry
                    Goat in bone, onion gravy, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                  • Goat Korma
                    Goat creamy sauce, almond cashew paste, and fruits. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                  • Goat Rogan Josh
                    Goat sliced onion, onion gravy, and yogurt. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                  • Goat Jhal Piyaji
                    Goat in bone, onion gravy, and mix veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                  • Goat Kadai
                    Goat, onions, pepper, tomatoes, and onion gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                  • Goat Vindaloo
                    Goat, vindaloo sauce, potatoes, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                • Seafood
                    • Salmon Curry
                      Salmon, onion gravy, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                    • Salmon Korma
                      Salmon, sauce, almond, cashew paste, and fruits. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                    • Salmon Vindaloo
                      Salmon, potatoes, vindaloo sauce, and Indian spices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                    • Salmon Tikka Masala
                      Salmon cooked in a clay oven, tikka sauce, and butter. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                  • Indo Chinese
                      • Vegetable Fried Rice
                        Vegetable, rice, and soy sauce.
                      • Chicken Fried Rice
                        Chicken, rice, and soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                      • Egg Fried Rice
                        Eggs, rice, and soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                      • Paneer Chili
                        Indian cottage cheese, onions, and green pepper.
                      • Chicken Chili
                        Chicken cooked in a clay oven, onions, and pepper. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                    • Sides
                        • Extra Rice
                        • Raita
                          Yogurt, cucumber, and carrot.
                        • Onion Chutney
                        • Onion Salad
                        • Mango Pickle
                          Spicy.
                          Spicy
                        • Mango Chutney
                          Sweetened.
                        • Papad (4 pcs)
                        • Sauce
                      • Bread
                        • Butter Naan
                        • Garlic Naan
                        • Butter Roti
                        • Cheese Naan
                        • Kashmiri Naan
                        • Chicken Keema Naan
                          Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
                        • Onion Kulcha
                        • Roti
                        • Aloo Paratha
                        • Bread Basket
                          Naan, garlic naan, onion kulcha, and roti.
                      • Beverages
                          • Soda
                          • Indian Tea Masala Chai
                          • Indian Tea Plain Chai
                          • Indian Tea Plain Black Chai
                          • Lassi
                        • Desserts
                            • Gulab Jamun
                            • Mango Ice Cream
                          Frequently asked questions

                          What is the address of Taj Mahal Indian Cuisine in North Miami?

                          Taj Mahal Indian Cuisine is located at: 2216 Northeast 123rd Street , North Miami

                          Is the menu for Taj Mahal Indian Cuisine available online?

                          Yes, you can access the menu for Taj Mahal Indian Cuisine online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                          What are the most popular items on the Taj Mahal Indian Cuisine menu?

                          The most ordered items from Taj Mahal Indian Cuisine are: Garlic Naan, Chicken Tikka Masala, Butter Naan.

                          Does Taj Mahal Indian Cuisine offer delivery in North Miami?

                          Yes, Taj Mahal Indian Cuisine offers delivery in North Miami via Postmates. Enter your delivery address to see if you are within the Taj Mahal Indian Cuisine delivery radius, then place your order.

                          Can I get free delivery from Taj Mahal Indian Cuisine?

                          Delivery fees for Taj Mahal Indian Cuisine vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Taj Mahal Indian Cuisine with Postmates Unlimited.

                          Can I pick up my order from Taj Mahal Indian Cuisine?

                          Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Taj Mahal Indian Cuisine, add items to your cart and look for the ‘pickup’ option at checkout.

                          Can I schedule a delivery order from Taj Mahal Indian Cuisine?

                          Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Taj Mahal Indian Cuisine.