

Too far to deliver
Location and hours
2101 Greentree Rd, Pittsburgh, PA 15220
Sunday | ||
11:30 AM - 02:45 PM | Menu | |
05:00 PM - 08:30 PM | Menu | |
Monday | ||
Closed | ||
Tuesday - Friday | ||
11:30 AM - 02:00 PM | Menu | |
05:00 PM - 09:00 PM | Menu | |
Saturday | ||
11:30 AM - 02:45 PM | Menu | |
05:00 PM - 09:30 PM | Menu |
Tamarind Savoring India (Greentree)
2101 Greentree Rd, Pittsburgh, PA 15220
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$$ • Indian • Allergy Friendly • Family Friendly • Group Friendly
- Picked for you
- Chicken Tikka Masala
- Chicken 65
- Hyderabadi Chicken Dum BiryaniKing of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, spices. Served with Raita.
- Butter ChickenTandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, Indian spices, and creamy sauce. Served with basmati rice.
- Paneer Tikka MasalaPaneer cottage cheese simmered in onions, bell pepper, tomatoes, and cream. Served with basmati rice.
- Weekend Specials
- Hyderabadi Chicken Dum BiryaniKing of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, spices. Served with Raita.
- Chicken RRRChicken marinated with spices, with added rice flour, semolina and shallow fried till crisp.
- Starters Vegetarian
- Vegetable Pakora
- Vegetable Samosa
- Bhel PuriA mixture assorted crisps tossed with onions, potato, tomato, and chutney.
- Paneer PakoraA medley of paneer spiced fritters, dipped in chickpea, rice flour batter, and fried.
- Samosa ChatMashed pair of samosa with chickpeas and onions tossed in yogurt and chutneys.
- Aloo Tikki ChatMashed potato patty with green peas and onions tossed in yogurt, chickpeas masala, mint and tamarind chutney.
- Papadi ChatCombination of crispy flour crackers, potatoes, chickpeas, and onions topped with yogurt and chutney.
- IdlySteamed rice and lentil patties. Served with sambar, coconut, and tomato chutneys.
- Sambar IdlySteamed rice and lentil patties soaked in sambar.
- Idly ManchurianFried idly tossed with manchurian sauce
- Medhu VadaDeep fried lentil donuts.
- Cut MirchiChili bajji refried and sprinkled with onions, chat masala.vegetarian and spicy
- Gobi Manchurian (Dry)Battered cauliflower tossed with manchurian sauce.
- Chili Paneer (Dry)Paneer sauteed with onions, bell peppers, spices, chilies, and herbs.vegetarian and spicy
- Assorted Veg SamplerAssortment of Veg Pakora, Medhu Vada, Cut Mirchi, and Veg Samosa.
- Aloo BhondaDeep fried savory appetizer made with spicy potato mix.
- Sambar VadaDeep fried lentil donuts, soaked in Sambar.
- Dahi VadaFried lentil donuts soaked in yogurt sauce.
- Idly and Vada
- Non Vegetarian Starters
- Chicken 65Boneless cubes of chicken marinated with Indian spices and deep fried.
- Chicken ManchurianBattered cauliflower tossed with manchurian sauce.
- Chili ChickenChicken sauteed with spices, chilies, and herbs. Dry.Spicy
- Chicken SangrilaBoneless chicken sauteed in spicy sauce with bell peppers and curry leaves
- Assorted Non-Veg SamplerCombination of chicken tikka, shrimp tikka, and lamb kabab sauteed with Indian spices.
- Apollo FishMarinated fish sauteed with spicy sauce.
- Apollo ShrimpMarinated shrimp sauteed in spicy Indian spices.
- Chili ShrimpShrimp sauteed in spices, herbs.
- Chicken LollipopMarinated chicken wings fried sautéed with spices and herbs
- Kodi VeppuduAndra spicy delight. Boned chicken fried and sauteed in spices, curry leaves and onions.
- Spicy WingsChicken wings fried and tossed in Tamarind special spicy sauce
- Ginger ChickenCooked boneless chicken tossed with spicy ginger sauce.
- Ginger FishCooked fish tossed in spicy ginger sauce.
- Chicken RRRChicken marinated with spices, with added rice flour, semolina and shallow fried till crisp.
- Soups
- Tomato SoupTomato soup, spices, and butter with cream.
- Sweet Corn Veg SoupA soup with cream style corn and mixed vegetables.
- Hot & Sour Veg Soup
- Sambar SoupLentil soup prepared with vegetables, turmeric, herbs, cumin, coriander, and mustard seeds.
- Rasam SoupLentil with South Indian spices.
- Sweet Corn Chicken SoupA soup with cream style corn and mixed vegetables and chicken
- Hot & Sour Chicken SoupAn exotic soup of chopped chicken pieces with fresh onions, garlic and ginger
- Pepper Mutton (Goat) SoupSouth Indian style Pepper Mutton(Goat) Soup is a delicious and healthy soup, served hot on a cold winter day
- Puffy Corner
- Poori with ChannaPoori served with channa masala. Chickpeas.
- Poori with BhajiPoori served with potato masala curry.
- Channa BatureA large puffy bread. Served with chick peas curry.
- BaturaLarge puffy deep fried bread.
- PooriFluffy whole wheat bread.
- Dosa Corner
- Sada DosaPlain. Served with chutney and sambar.
- Paper DosaExtra long and crispy. Served with chutney and sambar.
- Set DosaPancake size twin dosa. Served with chutney and sambar.
- Onion DosaTopped with onions. Served with chutney and sambar.
- Cheese DosaTopped with shredded cheese. Served with chutney and sambar.
- Ghee DosaTopped with ghee. Served with chutney and sambar.
- Mysore DosaSpicy chutney coated. Served with chutney and sambar.
- Madras Masala DosaLight and crisp rice flour pancake accompanied by lentil sambar and onion and tomato chutney with a filling of spiced
potato and onions. Served with chutney and sambar. - Andhra Spicy DosaRice crepe topped with spicy sauce on the inside.
- Rava DosaWheat crepe served with chutney and sambar.
- Egg DosaTopped with egg. Served with chutney and sambar.
- Paneer DosaTopped with Indian cottage cheese. Served with chutney and sambar.
- Sada UthappamSoften rice pancake baked in griddle. Served with chutney and sambar.
- Onion UthappamSoften rice pancake baked in griddle with topped onions. Served with chutney and sambar.
- Vegetable UthappamSoften rice pancake baked in griddle with tomato, peas, onions, hot chili, or vegetables. Served with chutney and sambar.
- Chicken DosaLight and crisp rice flour pancake with a filling of mildly spiced chicken with masala. Served with chutney and sambar.
- Keema DosaLight and crisp rice flour pancake with a filling of mildly spiced minced lamb. Served with chutney and sambar.
- Fresh Handmade Indian Breads
- Butter NaanLeavened white bread baked in tandoor oven, topped with Butter.
- NaanLeavened white bread baked in tandoor oven.
- Garlic NaanBread stuffed with garlic.
- Onion NaanBread stuffed with onions.
- Chili NaanNaan stuffed with green chill.
- Tandoori RotiUnleavened whole wheat bread baked in the tandoor oven.
- Aloo ParathaParatha stuffed with potato.
- Kheema NaanBread stuffed with ground lamb.
- Bread BasketPlain, garlic, and onion naan.
- PooriFluffy whole wheat bread.
- BaturaLarge puffy deep fried bread.
- Peswari NaanNaan stuffed with nuts and raisins. Seasonal.
- Paneer KulchaPaneer stuffed naan.
- Chili Cheese NaanNaan stuffed with green chill and cheese.
- Lacha ParathaCrispy layered paratha from Northern India.
- Tandoori Grilled Bazaar
- Tandoori ChickenChicken leg and thigh pieces are marinated in yogurt with herbs and spices and cooked on skewers in tandoor. Served with basmati rice.
- Paneer Tikka (Dry)Marinated Indian cottage cheese grilled in oven. Served with basmati rice.
- Shrimp KababMarinated shrimp grilled. Served with basmati rice.
- Chicken Tikka (Dry)Boneless free range chicken pieces marinated in yoghrt, mace, ginger, and other spices tandoor grilled. Served with basmati rice.
- Malai KababBoneless chicken marinated with herbs and spices. Served with basmati rice.
- Seekh KababMinced lamb mixed with herbs and spices and grilled in tandoori oven. Served with basmati rice.
- Mixed Tandoori PlatterCombination platter consisting of seekh kabab, chicken tikka, tandoori chicken, and shrimp kabab. Served with basmati rice.
- Lamb Chops TandooriTender Lamb Chops marinated with aromatic spices and grilled in Clay Tandoor Oven
- Entrees Rice Dishes
- Bisibela BathBasmati rice cooked with vegetables and lentils. Served with raita or chutney.
- Yogurt RiceBasmati rice with yogurt and spices. Served with raita or chutney.
- Lemon RiceBasmati rice with flavored with lemon and curry leaves. Served with raita or chutney.
- Briyani Corner
- Vegetable BiriyaniBasmati rice cooked with vegetables and herbs and spices cooked in a curry sauce. Served with raita.
- Egg BiriyaniBasmati rice cooked with boiled eggs and herbs and spices cooked in a curry sauce. Served with raita.
- Chicken BiryaniBasmati rice cooked with herbs, spices, and simmer tender morsels of chicken. Served with raita.
- Lamb BiryaniBasmati rice cooked with fresh herbs, spices, and simmer tender morsels of Lamb. Served with raita.
- Goat BiryaniBasmati rice cooked with fresh herbs, spices, and simmer tender morsels of goat . Served with raita.
- Special BiryaniBasmati rice cooked with herbs, spices, and simmer tender morsels of chicken. Served with raita.
- Keema BiryaniBasmati rice cooked with Minced lamb, fresh herbs and spices
- Paneer BiryaniBasmati rice cooked with Indian cottage chaeese and fresh herbs, spices and cooked in a curry sauce. Served with raita.
- Hyderabadi Chicken Dum BiryaniKing of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, spices. Served with Raita.
- Vegetarian Entrees
- Malai KoftaDumplings stuffed with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes, and herbs cooked in curry creamy sauce. Served with basmati rice.
- Navratan KormaMixed vegetables cooked with cottage cheese, cashews, raisins, turmeric, and fenugreek leaves in a rich creamy gourmet sauce. Served with basmati rice.
- Baingan BarthaEggplant roasted in tandoor and pureed cooked with tomatoes, green peas, onions, and spices. Served with basmati rice.
- Channa MasalaGarbanzo beans cooked with a blend of spices and tomatoes, onions, ginger, and garlic. Served with basmati rice.vegetarian and vegan
- Dal FryYellow lentil cooked with spices, green chili, cumins, and onions. Served with basmati rice.vegetarian and vegan
- Aloo Gobi MasalaPotatoes and cauliflower florets sautéed with tomatoes, cumin seeds, green onions, ginger, garlic, potato, and cauliflower cooked with exotic spices. Served with basmati rice.vegetarian and vegan
- Mutter PaneerGreen peas and cottage cheese cooked in herbs and spices in a tomato based creamy sauce. Served with basmati rice.
- Bhagara BainganIndian eggplant cooked in South Indian curry sauce. Guthi Vankaya. Served with basmati rice.
- Paneer Tikka MasalaPaneer cottage cheese simmered in onions, bell pepper, tomatoes, and cream. Served with basmati rice.
- Vegetable ChettinaduSouth Indian spicy gravy made with spices, coconut milk, and pepper. Served with basmati rice.
- Saag Paneer (Indian Cottage Cheese)Spinach cooked with Paneer (Indian Cottage Cheese), blend of spices, onions, ginger, and garlic. Served with basmati rice.
- Saag (Plain)Spinach cooked with a blend of spices, onions, ginger, and garlic. Served with basmati rice.
- Saag Aloo (Potato)Spinach cooked with Potato, blend of spices, onions, ginger, and garlic. Served with basmati rice.
- Saag Channa (ChickPea)Spinach cooked with Chickpea, blend of spices, onions, ginger, and garlic. Served with basmati rice.
- Kadai Okra (Bindi)The exotic curry sauce prepared with Bindi tossed with sliced green and red capsicum and finished in a sauce tomatoes, ginger, coriander, onion, and cumin. Served with Basmati rice.
- Kadai Paneer (Indian Cottage Cheese)The exotic curry sauce prepared with cottage cheese tossed with sliced green and red capsicum and finished in a sauce tomatoes, ginger, coriander, onion, and cumin. Served with basmati rice.
- Bindi MasalaOnion and tomato based curry cooked with South Indan style spices with a chefs twist. Served with rice and basmati rice.Spicy
- Paneer ChettinaduAuthentic South Indian spicy gravy made with Paneer (Cottage Cheese), spices, coconut milk and pepper. Served with Basmati Rice.
- Paneer Butter MasalaPaneer cottage cheese cooked in buttery cream. Served with Basmati rice.
- Chilli Paneer GravyPaneer sauteed with special sauces, chillies, herbs and spices. Served with Basmati Rice.
- Veg Kothu ParottaMade with shredded layered bread (Parotta), Vegetables, onions, curry leaves and spices
- Chilli ParottaMade with cut crispy layered bread (Parotta), vegetables & spicy sauces. Served with raita.
- Non Vegetarian Entrees
- Chicken Tikka MasalaMeat marinated with yogurt and spices and simmered in onions, bell pepper, tomatoes, and cream. Served with basmati rice.
- Chicken KoormaOnions, tomatoes, cashews, coconut, and finished with cream. Served with basmati rice.
- Goat KoormaGoat cooked in sauce made of Onions, tomatoes, cashews, coconut, and finished with cream. Served with Basmati rice.
- Lamb KoormaOnions, tomatoes, cashews, coconut, and finished with cream. Served with basmati rice.
- Shrimp KoormaOnions, tomatoes, cashews, coconut, and finished with cream. Served with basmati rice.
- Chicken ChettinaduSpicy curry cooked with coconut milk and South Indian grounded masala. Served with basmati rice.Spicy
- Goat ChettinaduSpicy curry cooked with Goat, coconut milk and South Indian grounded masala. Served with basmati rice.Spicy
- Lamb ChettinaduSpicy curry cooked with coconut milk and South Indian grounded masala. Served with basmati rice.Spicy
- Shrimp ChettinaduSpicy curry cooked with coconut milk and South Indian grounded masala. Served with basmati rice.Spicy
- Lamb Tikka MasalaMeat marinated with yogurt and spices and simmered in onions, bell pepper, tomatoes, and cream. Served with basmati rice.
- Shrimp Tikka MasalaMeat marinated with yogurt and spices and simmered in onions, bell pepper, tomatoes, and cream. Served with basmati rice.
- Fish Tikka MasalaMeat marinated with yogurt and spices and simmered in onions, bell pepper, tomatoes, and cream. Served with basmati rice.
- Chicken SaagNorth Indian dish of long-cooked spinach and spices with cream. Served with basmati rice.
- Goat SaagNorth Indian dish of long-cooked spinach, Goat and spices with cream. Served with basmati rice.
- Lamb SaagNorth Indian dish of long-cooked spinach and spices with cream. Served with basmati rice.
- Chicken Pepper FryA spicy dish made with chicken, black pepper spices and curry leaves semi dry simmered in onions. Served with Basmati rice.Spicy
- Goat Pepper FryA spicy dish made with tender goat, black pepper spices and curry leaves, semi dry & simmered in onions. Served with basmati rice.Spicy
- Lamb Pepper FryA spicy dish made with boneless lamb, black pepper spices and curry leaves, semi dry & simmered in onions. Served with basmati rice.Spicy
- Shrimp Pepper FryA spicy dish made with shrimp, black pepper spices and curry leaves semi dry simmered in onions. Served with basmati rice.Spicy
- Chicken CurryThe exotic curry sauce prepared with onions, turmeric, spices, tomatoes, ginger, garlic, and onions. Served with basmati rice.
- Lamb CurryThe exotic curry sauce prepared with onions, turmeric, spices, tomatoes, ginger, garlic, and onions. Served with basmati rice.
- Shrimp CurryThe exotic curry sauce prepared with onions, turmeric, spices, tomatoes, ginger, garlic, and onions. Served with basmati rice.
- Fish CurryThe exotic curry sauce prepared with onions, turmeric, spices, tomatoes, ginger, garlic, and onions. Served with basmati rice.
- Chicken VindalooCooked with potatoes, coconut, poppy seeds, and yogurt in a tangy spiced sauce. Served with basmati rice.Spicy
- Goat VindalooCooked with potatoes, coconut, poppy seeds, and yogurt in a tangy spiced sauce. Served with basmati rice.Spicy
- Lamb VindalooCooked with potatoes, coconut, poppy seeds, and yogurt in a tangy spiced sauce. Served with basmati rice.Spicy
- Chicken RoganjoshA slow cooked meat of your choice with herbs, onions and tomatoes, and Indian spices. Served with basmati rice.
- Goat RoganjoshA slow cooked meat of your choice with herbs, onions and tomatoes, and Indian spices. Served with basmati rice.
- Lamb RoganjoshA slow cooked meat of your choice with herbs, onions and tomatoes, and Indian spices. Served with basmati rice.
- Andhra Chicken CurryThe traditional exotic Spicy Andhra delicacy prepared in curry sauce with onions, turmeric, spices, fresh tomatoes, ginger, garlic, onions to finish. Served with Basmati Rice.
- Chicken Manchurian GravyMarinated boneless chicken tossed with manchurian sauce and corn flour based ginger garlic concoction and garnished with spring onion greens. Served with Basmati Rice.
- Chilli Chicken GravyChicken sauteed with special sauces, chillies, herbs and spices. Served with Basmati Rice.
- Chicken MakhniMakhni is a mild creamy sauce that originated in Delhi. Tandoori chicken simmered in tomatoes and various spices in creamy sauce. Served with basmati rice.Please mention needed spice level..
- Goat CurryThe exotic curry sauce prepared with onions, turmeric, spices, tomatoes, ginger, garlic, and onions. Served with basmati rice.
- Fish CurrySpicy. Authentic spicy curry cooked with fish, coconut milk and traditional South Indian grounded masala. Served with basmati rice.
- Egg CurryA traditional exotic curry sauce prepared with eggs, onions, turmeric, spices, fresh tomatoes, ginger garlic, onions to finish. Served with basmati rice.
- Non-Veg Specials
- Chicken GonguraChilies break the sourness of gongura leaves in a rich green curry. Served with basmati rice.
- Lamb GonguraChilies break the sourness of gongura leaves in a rich green curry. Served with basmati rice.
- Goat GonguraChilies break the sourness of gongura leaves in a rich green curry. Served with basmati rice.
- Shrimp GonguraChilies break the sourness of gongura leaves in a rich green curry. Served with basmati rice.
- Butter ChickenTandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, Indian spices, and creamy sauce. Served with basmati rice.
- Chicken KadaiThe curry sauce prepared with onions, turmeric, coconut, poppy seeds, herbs, and blend of spices. Finished with a hint of yogurt.
- Lamb KadaiThe curry sauce prepared with onions, turmeric, coconut, poppy seeds, herbs, and blend of spices. Finished with a hint of yogurt.
- Goat KadaiThe curry sauce prepared with onions, turmeric, coconut, poppy seeds, herbs, and blend of spices. Finished with a hint of yogurt.
- Shrimp KadaiThe curry sauce prepared with onions, turmeric, coconut, poppy seeds, herbs, and blend of spices. Finished with a hint of yogurt.
- Chicken BunaServed with basmati rice.
- Lamb BunaServed with basmati rice.
- Goat BunaServed with basmati rice.
- Shrimp BunaServed with basmati rice.
- Keema MutterMinced lamb cooked with spices and peas. Served with basmati rice.
- Egg Kothu ParottaMade with shredded layered bread(paratha), Egg, onions, curry leaves and spices
- Chicken Kothu ParottaMade with shredded layered bread(paratha), Chicken, onions, curry leaves and spices
- Karaikudi Mutton(Goat) Sukka DryTender goat cooked in rich selected condiments and spices. A south Indian delight.
- Indo-Chinese Corner
- Vegeterian Fried RiceChopped vegetables fried with steamed rice and with red chili paste.
- Chicken Fried RiceShredded chicken fried with steamed basmati rice added with salt and pepper.
- Szechuan Chicken Fried RiceFiery with chopped vegetables fried with shredded chicken added with red chili paste and salt.Spicy
- Noodles
- Gobi Manchurian GravyMarinated crispy cauliflower tossed with manchurian sauce and corn flour based ginger garlic concoction. Garnished with spring onion greens.
- Chicken Manchurian GravyMarinated boneless chicken tossed with manchurian sauce and corn flour based ginger garlic concoction and garnished with spring onion greens. Served with Basmati Rice.
- Chili ChickenChicken sauteed with spices, chilies, and herbs. Dry.Spicy
- Gobi Manchurian (Dry)Battered cauliflower tossed with manchurian sauce.
- Chili Paneer (Dry)Paneer sauteed with onions, bell peppers, spices, chilies, and herbs.vegetarian and spicy
- Chilli Chicken GravyChicken sauteed with special sauces, chillies, herbs and spices. Served with Basmati Rice.
- Chilli Paneer GravyPaneer sauteed with special sauces, chillies, herbs and spices. Served with Basmati Rice.
- Dessert Ethnic Delights
- RasmalaiTwo pieces of snowy floats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
- Gulab JamunPastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
- Kheer Rice PuddingIndian rice pudding cooked with raisins, cashews, nuts, and cardamom.
- Gulab Jamun with KufiFried dumplings of dried milk served with kufi.
- Gajar Ka HalwaCarrots, milk, and sugar encapsulated within the generous amount of ghee.
- KulfiCreamy frozen dairy dessert. Available in Plain, Mango or Pistachio flavors
- Pastries
- Black Forest Cake
- Pineapple Cake
- Mango Cake
- Butterscotch Cake
- Sides
- RaitaCreamy condiment yogurt dish made with onions, cucumber, tomato, cilantro, and a touch of mint.
- Papadam
- Basmati Rice
- Pickle
- Chutney (Mint)Mild chutney made out of Mint leaves. Pairs well with any appetizer or Tandoor dish
- Chutney (Tamarind)Tangy chutney made out of tamarind. Pairs well with any Appetizer or Tandoor dish.
- Chutney (Fresh Coconut)Chutney made out of freshly grated coconut, gram dhal & green chilies. Pairs well with Dosa or Idly.
- Chutney (Tomato)Chutney made out of sauteed onions, tomato & red chilies. Pairs well with Dosa or Idly.
- SalanMildly Spiced side dish with a nutty aroma of Peanuts and Sesame seeds. Pairs well with Briyani and Paratha.
- Beverages
- Soda
- Iced Tea
- Bottled Water (500 ml)
- Indian Beverages
- Sweet LassiWhisked yogurt shake.
- Salt LassiWhisked yogurt shake.
- Mango LassiMango and yogurt drink.
- Mango Shake
- Madras CoffeeMadras style coffee with Milk.
- Masala Chai (Tea)Tea made with Milk and Aromatic & Flavorful spices