Paneer tikka is a popular Indian appetizer made with soft cottage cheese cubes marinated in a flavorful yogurt mix with spices like chili powder, turmeric, and garam masala. Skewered with bell peppers and onions, it’s grilled or tandoor-cooked for a smoky, charred taste. Served hot with mint chutney and lemon wedges, it’s a favorite among vegetarians.1. Tandoori aachari chicken tikka: juicy chicken marinated in tangy pickled spices, tandoor-grilled for smoky perfection.2. Tandoori Malai chicken tikka: tender chicken marinated with cream and mild spices, cooked in a tandoor for a rich, creamy flavor.3. Tandoori aangara chicken tikka: spicy, smoky chicken marinated in bold red chili and garam masala, grilled to perfection.
