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    Location and hours

    4600 Chamberlain Ln, Louisville, KY 40241
    Sunday
    11:30 AM - 3:00 PMLunch
    5:00 PM - 9:00 PMDinner
    Monday
    Closed
    Tuesday - Thursday
    11:30 AM - 2:30 PMLunch
    5:00 PM - 9:15 PMDinner
    Friday - Saturday
    11:30 AM - 3:00 PMLunch
    5:00 PM - 9:45 PMDinner

    Tandoori Fusion

    4.5 (58 ratings) • Seafood • $
      •  More info
    4600 Chamberlain Ln, Louisville, KY 40241
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    $ • Seafood • Indian
    • Picked for you
        • Vijayawada Boneless Biryani
          Marinated, perfectly spiced , boneless chicken and Rice slow, cooked in heavy steam, accompanied with Raitha
        • Chicken Tikka Masala
          Roasted chunks of chicken cooked in a creamy tomato sauce and served with bell peppers. Served with a side of rice.
        • Masala Chicken Lollipop
          Spicy marinated and deep fried bone in chicken wings in masala sauce
        • Butter Chicken
          Roasted chicken cooked in creamy tomato sauce. Served with a side of rice.
        • Samosa Chaat (Vegetarian)
          Vegetable blend in a crispy pastry shell topped with sweet yogurt, tamarind and cilantro chutney.
      • Idlis and Vadas
          • Rice Idli
            Three soft and fluffy breakfast cakes made with rice and lentils. Served with coconut chutney, tomato chutney, and sambar.
            Gluten Free
          • Sambar Idli
            Steamed Lentil rice cakes Dipped in Sambar9 Lentil soup with vegetables)
          • Babai Idli
            Steamed Lentil and Rice cakes with Ghee and spice mic. Served with chutney and Sambar
        • Biryani and Rice
            • Hyderabadi Chicken Dum Biryani
              Chunks of marinated, perfectly spiced, bone-in chicken, and rice slow cooked in a heavy steam. Served with Raitha
              Gluten Free
            • Vegetable Dum Biryani
              Pot sealed basmati rice with aromatic vegetables, herbs, and spices. Accompanied with raita.
              Gluten Free
            • Ulavacharu Chicken Biryani
              Chunks of marinated, perfectly spiced, bone-in chicken, and rice slow cooked in a heavy steam. Served with ulava (lentils imported from India) gravy.
              Gluten Free
            • Coconut Rice
              South Indian rice flavored with coconut, curry leaf, and mustard seeds.
              Gluten Free
            • Saffron Rice
              Basmati rice cooked with saffron.
              Gluten Free
            • Goat Dum Biriyani
              Marinated goat slow cooked with Rice in heavy steam, accompanied with raita
            • Jeera Rice
              Rice cooked with cumin.
              Gluten Free
            • Vijayawada Boneless Biryani
              Marinated, perfectly spiced , boneless chicken and Rice slow, cooked in heavy steam, accompanied with Raitha
            • Kheema Biryani
              Our own signature style Biryani( Rice and ground lamb with spices steamed). Starts with medium spice
            • Gongura Chicken Dum Biryani
              Chicken Dum Biryani with added Gongura.
          • Accompaniments
              • Subzi Raita
                Yoghurt with cucumber, carrot, onions, tomato, and roasted cumin.
                Gluten Free
              • Roasted Pappadum
                Roasted Punjabi lentil crackers with crushed peppercorn with mint chutney.
              • Mango Chutney
                Sweet mango preserves.
              • Mixed Pickle
                Spicy Indian mixed pickled vegetables.
              • Gulab Jamun
              • Badam Milk
                Milk with almonds and different flavor mix
            • Chicken Entrees
                • Chicken Tikka Masala
                  Roasted chunks of chicken cooked in a creamy tomato sauce and served with bell peppers. Served with a side of rice.
                  Gluten Free
                • Chicken Korma
                  Chicken cooked in a mild cashew and yogurt sauce. Served with a side of rice.
                  Gluten Free
                • Chicken Vindaloo
                  Chicken and potatoes cooked in a hot and spicy vinegar garlic sauce. Served with a side of rice.
                  Gluten Free and Very Spicy
                • Butter Chicken
                  Roasted chicken cooked in creamy tomato sauce. Served with a side of rice.
                  Gluten Free
                • Chicken Palak
                  Chicken cubes cooked with fresh spinach in a garlic, onion, and, tomato masala. Served with a side of rice.
                  Gluten Free
                • Chicken Jalfrezi
                  Chicken with onions, peppers, and vegetables in a chili tomato sauce. Served with a side of rice.
                  Gluten Free
                • Andhra Kodi Kura
                  Chicken curry made with poppy seeds, lemon juice, chilies, and spices. Served with a side of rice.
                  Gluten Free and Very Spicy
                • Chicken Gongura
                  Marinated chicken cooked in a lightly spiced onion gravy with kenaf leaves and spices. Served with a side of rice.
                  Gluten Free
                • Chicken Chettinad
                  Spicy curry with chicken, onions, and coconut. Served with a side of rice.
                  Gluten Free and Very Spicy
                • Butter Chicken Pot Pie
                  Juicy chunks of chicken and vegetables in a tomato cream sauce with naan crust. Served with a side salad.
                • Chicken Malai Tikka
                  Chicken cubes marinated with cashew, cheese, and cream with cardamom flavor and roasted in a tandoor. Served with a side of rice.
                  Gluten Free
                • Achari Chicken Tikka
                  Chicken cubes marinated in pickled spices, yoghurt and roasted in a tandoor. Served with a side of saffron rice.
                  Gluten Free
                • Chicken Tikka Kebab
                  Chicken cubes marinated with yoghurt and Indian spices and roasted in tandoori. Served with a side of rice.
                  Gluten Free
                • Full Tandoori Chicken
                  Bone in chicken marinated in yogurt and spices and cooked in Tandoor ( Clay Oven)
              • Fusion
                  • Vindaloo Shepherd's Pie
                    Marinated lamb and potatoes cooked in a hot and spicy vinegar garlic sauce and topped with mashed potatoes. Served with a side salad.
                    Very Spicy
                  • Butter Chicken Pot Pie
                    Juicy chunks of chicken and vegetables in a tomato cream sauce with naan crust. Served with a side salad.
                  • Double Cheese Murgh Tikka Pizza
                    Marinated chunks of chicken, mozzarella cheese, peppers, and a robust tomato sauce on light and airy naan.
                  • Desi Noodles
                    Stir-Fried Noodles
                  • Desi Vegetable Fried Rice
                    Pan fried rice cooked in soy sauce with a mixture of cabbage, carrots, and peppers.
                    Gluten Free
                • Kid's Mains
                    • Nutella Dosa
                      Handmade naan stuffed with a hazelnut chocolate spread.
                    • Little Tenders
                      Chicken nuggets with a mild Indian flare.
                    • Little Fries
                      Traditonal American fries.
                  • Lamb and Goat Entrees
                      • Lamb Rogan Josh
                        Kashmiri delicacy of lamb in fennel flavored onion gravy. Served with a side of basmati rice.
                        Gluten Free
                      • Bhuna Goat curry
                        Popular lamb specialty made with a mint flavored onion and tomato gravy. Served with a side of rice.
                        Gluten Free
                      • Goat Malabar
                        South Indian style lamb simmered in coconut milk, tempered with mustard seeds and curry leaves. Served with a side of rice.
                        Gluten Free
                      • Lamb Vindaloo
                        Lamb and potatoes cooked in a hot and spicy vinegar garlic sauce. Served with a side of saffron rice.
                        Gluten Free
                      • Lamb Saag
                        Lamb cooked with fresh spinach and spices. Served with a side of basmati rice.
                        Gluten Free
                      • Goat Gongura
                        A popular south Indian delicacy. Marinated goat cooked in a lightly spiced onion gravy with kenaf leaves and spices. Served with a side of rice.
                        Gluten Free
                      • Goat Curry
                        Braised goat chunks cooked in a gravy of browned onions, tomato, ginger, yogurt, and garlic. Served with a side of rice.
                        Gluten Free
                      • Andhra Goat Curry
                        A spicy goat curry made with poppy seeds, lemon juice, and chilies. Served with a side of rice.
                        Gluten Free
                      • Lamb Jalfrezi
                        Lamb with Bell peppers and other vegetables in Tomato Garlic Sauce
                      • Lamb Kurma
                        Lamb with Yogurt, Cashew Cream and Onions
                    • Seafood Entrees
                        • Jheenga Mango Curry
                          Zesty and thick shrimp curry cooked with a mixture of mango and tomato sauce. Served with a side of rice.
                          Gluten Free
                        • Jheenga Masala
                          Seasoned shrimp cooked in a tomato and onion masala, garnished with coriander. Served with a side of rice.
                          Gluten Free and Very Spicy
                        • Shrimp Korma
                          Mildly Spiced fragrant curry with shrimp and a thick cashew and coconut milk sauce
                        • Shrimp Vindaloo
                          Prawns cooked in a hot and spicy vinegar garlic sauce with Kashmiri style chili
                      • Soups
                          • Sambar
                            Lentil soup packed with carrots, squash, tomatoes, and onions.
                          • Hot and Sour Veg Soup
                            traditional hot and sour soup made with chili garlic sauce and rice vinegar with vegetables
                          • Hot and Sour Chicken Soup
                            traditional hot and sour soup made with chili garlic sauce and rice vinegar with chicken
                        • Tandoor (Clay Oven) Entrees
                            • Half Tandoori
                              Bone-in chicken marinated in yogurt and spices and roasted in a tandoor. Served with a side of rice.
                              Gluten Free
                            • Paneer Tikka
                              Paneer or cheese marinated in five spices and roasted in a tandoor. Served with a side of rice and mint sauce.
                              Gluten Free
                            • Achari Chicken Tikka
                              Chicken cubes marinated in pickled spices, yoghurt and roasted in a tandoor. Served with a side of saffron rice.
                              Gluten Free
                            • Chicken Tikka Kebab
                              Chicken cubes marinated with yoghurt and Indian spices and roasted in tandoori. Served with a side of rice.
                              Gluten Free
                            • Chicken Malai Tikka
                              Chicken cubes marinated with cashew, cheese, and cream with cardamom flavor and roasted in a tandoor. Served with a side of rice.
                              Gluten Free
                            • Tandoori Prawns
                              King sized prawns marinated with yogurt and Indian spices and roasted in a tandoor. Served with a side of rice.
                              Gluten Free
                            • Tandoori Triple Play
                              Combination of two pieces each of achari chicken, seekh kebab, tandoori chicken, and malai tikka. Served with a side of rice.
                            • Full Tandoori Chicken
                              Bone in chicken marinated in yogurt and spices and cooked in Tandoor ( Clay Oven)
                          • Vegetarian and Vegan Entrees
                              • Choley Bhatura
                                Garbanzo beans cooked Punjabi style in a mild and tangy chickpea curry with a custom blend of spices and herbs. Served with bhatura (fried, leavened flatbread).
                              • Malai Kofta
                                Grated paneer or cheese and vegetable dumplings in a rich, nutty cream sauce. Served with a side of rice.
                              • Palak Paneer
                                Cubes of paneer or cheese cooked in a mildly spiced, fresh spinach sauce. Served with a side of rice.
                                vegetarian and gluten free
                              • Shahi Paneer
                                Paneer or cheese cooked in a creamy tomato, cashew, and yogurt sauce. Served with a side of rice.
                                vegetarian and gluten free
                              • Aloo Gobhi
                                Potatoes and cauliflower cooked in a mildly spiced sauce. Served with a side of rice.
                                Gluten Free
                              • Dal Tadka
                                Lightly tempered split lentils cooked in a smoky onion, ginger, garlic, and tomato masala. Served with a side of rice.
                                Gluten Free
                              • Navratan Korma
                                Mixed vegetables and fruits in an onion, nut, and yogurt sauce. Served with a side of rice.
                                vegetarian and gluten free
                              • Punjabi Chana Masala
                                Garbanzo beans cooked Punjabi style in a mild and tangy chickpea curry with a custom blend of spices and herbs. Served with a side of rice.
                                Gluten Free
                              • Kadai Bhindi
                                Fresh okra tossed with onion, tomato, bell pepper, and spices. Served with a side of saffron rice.
                                Gluten Free
                              • Paneer Makhani
                                Paneer (cheese) prepared in a rich, buttery tomato sauce. accompanied with rice
                                vegetarian and gluten free
                              • Dondakaya Masala
                                Savory ivy gourds cooked in a spicy curry of nuts, sesame, and vegetables. Served with a side of rice.
                                vegetarian and gluten free
                              • Bagara Baingan
                                Eggplant cooked in a thick curry of onions and tomatoes. Served with a side of rice.
                                vegetarian and gluten free
                              • Samosa Chaat (Vegetarian)
                                Vegetable blend in a crispy pastry shell topped with sweet yogurt, tamarind and cilantro chutney.
                              • Tortilla Papdi Chaat (Vegetarian)
                                crisp fried tortillas topped with potatoes, coated in yogurt, cilantro chutney and tamarind chutney.
                              • Paneer 65
                                Paneer(cheese) deep fried and with added spicy sauce
                              • Shanghai Chili Gobi
                                An Indian-Chinese recipe of crisp , spicy cauliflower
                              • Shanghai Chili Paneer
                                An Indian Chinese Recipe of crisp spicy Paneer( Cheese)
                              • Masala Fries
                                French Fries seasoned with Indian Seasoning and cumin powder
                              • Paneer Tikka Masala
                                Paneer cooked in a creamy Tomato Sauce with bell peppers and onions.
                              • Mixed Vegetable Chettinad
                                Mixed vegetables in a coconut based gravy with Spices
                              • DAl Makhani
                                Mix of lentils slowly cooked with spices and cream, served with steamed Basmati rice
                              • Muttar Paneer
                                Paneer and Peas in tomato gravy, accompanied with Rice
                            • Drinks
                                • Soft Drinks
                                • Iced Tea
                                  Your choice of either unsweet or sweet tea.
                                • Masala Chai
                                  Tea created with a custom blend of ginger, green cardamom, and black tea leaves.
                                • Coffee
                                  Regular or decaf.
                                • Mango Lassi
                                  Chilled sweet mangoes blended with a touch of rose water, and fresh yogurt.
                                • Salt Lassi
                                  Chilled drink made with salt, cumin, rose water, and fresh yogurt.
                                • Coca Cola
                                • Diet Coke
                              • Appetizers
                                  • Tandoori Fusion Non Veg Sampler
                                    A sampling of Tandoori Fusion staples. Vegetable samosa, tandoori chicken wings and onion pakoda.
                                  • Chicken 65
                                    Deep Fried Boneless Chicken and sautéed in a home made spicy sauce.
                                  • Chicken Lollipop
                                    Spicy , marinated and deep fried bone in chicken wings, served with chili garlic sauce.
                                  • Chilli Chicken
                                    Boneless chicken marinated in spices, fried and tossed with onions and peppers.
                                  • Cut Mirchi
                                    Battered and Double fried chili peppers with onions, chaat masala and lemon Juice
                                  • Goat Sukka
                                    Bone in goat, slow-pan fried with chef's special sauces
                                  • Gobi 65
                                    Deep fried Cauliflower in a spicy sauce
                                  • Gobi Manchurian
                                    Batter-dipped, deep fried cauliflower, with onion , bell pepper, and garlic in soy sauced chili sauce
                                  • Karampodi Chicken
                                    Chicken cooked with spices, ginger , onions and Garlic
                                  • Karvepaku Manchurian
                                    Fusion appetizer made of mixed steamed vegetables dumplings deep friend cooked with curry leaves
                                  • Masala Chicken Lollipop
                                    Spicy marinated and deep fried bone in chicken wings in masala sauce
                                  • Vegetable Roll
                                    Crisp deep fried spring rolls stuffed with Onions, Carrots.
                                  • Vegetable Sampler Platter
                                    Combination of Samosa, Paneer Tikka, and Pakoda,
                                    served with side of Mint Chutney
                                  • Mirch Bajji
                                    Hot peppers battered and fried to golden brown with onions
                                  • Aloo Tikki Chaat
                                    Spicy potato stuffing dipped in chick pea batter, then breaded and deep fried and with added sauces
                                  • Onion Pakoda (Gluten Free)
                                    Marinated, slightly spiced onion straws in gram flour and deep fried
                                  • Telangana Chicken
                                    Bone-in Chicken sautéed with spices
                                • Dosas
                                    • Masala Dosa
                                      Dosa filled with seasoned diced potatoes. Served with tomato chutney, coconut chutney, and sambar.
                                      Gluten Free
                                    • Onion Dosa
                                      Dosa topped with onion. Served with chutney, and sambar.
                                      Gluten Free
                                    • Ghee Dosa
                                      Dosa roasted with ghee (clarified butter). Served with , coconut chutney, and sambar.
                                      vegetarian and gluten free
                                    • Cheese Dosa
                                      Dosa stuffed with cheese. Served with chutney
                                      vegetarian and gluten free
                                  • Dosas
                                    • Mysore Masala Dosa
                                    • Vegetable Uttappam
                                      Gluten Free
                                    • Egg Dosa
                                      Dosa with a mildly spiced egg, onion, and green chili filling. Served with chutney and some with sambar.
                                      Gluten Free
                                    • Guntur Karam Dosa
                                      Dosa seasoned with a blend of chili powders imported directly from India. Served with chutney and sambar.
                                      Gluten Free
                                  • Breads and Naans
                                      • Tandoor Roti
                                        Whole wheat bread baked in a tandoor.
                                      • Peshawari Naan
                                        A sweet naan stuffed with a delicious combination of raisins and nuts.
                                      • Onion Stuffed Naan
                                        Naan baked and filled with an onion and cilantro mixture.
                                      • Potato Stuffed Naan
                                        Naan cooked with butter and a stuffing of potatoes, green chilies, and coriander.
                                      • Garlic and Cilantro Naan
                                        Naan cooked with garlic and butter, garnished with chopped cilantro.
                                      • Puri with Curry
                                        Deep fried, whole wheat flat bread. Served with a side of potato masala curry.
                                      • Plain Naan
                                        Baked flatbread made in our tandoori.
                                      • Butter Naan
                                        Baked flatbread brushed with butter after baking in our tandoori.
                                      • Combo Naan
                                        Plain, Garlic and Butter Naan-Baked flat bread made in our Tandoor.
                                      • Bhatura
                                        Fried, Leaved and fluffy Flat bread
                                      • Chapathi
                                        whole wheat pan grilled bread. #2
                                      • Butter Naan
                                        Leavened flatbread baked in our tandoori oven with butter
                                    Frequently asked questions

                                    What is the address of Tandoori Fusion in Louisville?

                                    Tandoori Fusion is located at: 4600 Chamberlain Ln , Louisville

                                    Is the menu for Tandoori Fusion available online?

                                    Yes, you can access the menu for Tandoori Fusion online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                    What are the most popular items on the Tandoori Fusion menu?

                                    The most ordered items from Tandoori Fusion are: Naan, Garlic and Cilantro Naan, Chicken Tikka Masala.

                                    Does Tandoori Fusion offer delivery in Louisville?

                                    Yes, Tandoori Fusion offers delivery in Louisville via Postmates. Enter your delivery address to see if you are within the Tandoori Fusion delivery radius, then place your order.

                                    Can I get free delivery from Tandoori Fusion?

                                    Delivery fees for Tandoori Fusion vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Tandoori Fusion with Postmates Unlimited.

                                    Can I pick up my order from Tandoori Fusion?

                                    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Tandoori Fusion, add items to your cart and look for the ‘pickup’ option at checkout.

                                    Can I schedule a delivery order from Tandoori Fusion?

                                    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Tandoori Fusion.