Tandoori Kebabs - New York (102 Clinton Street)
• Kebab • Chicken • Biryani • $$ • Info
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10871 West Pico Boulevard, Los Angeles, CA 90064, US
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Sunday - Wednesday
Thursday
5:00 AM - 6:00 AM
Friday - Saturday
Most Popular
- Tadka Dal$15.54
- Chicken Biryani$16.74Long grain basmati rice flavored with saffron and cooked with tender pieces of chicken in a delicate blend of exotic spices and herbs garnished with nuts and raisins.
- Goat Biryani$19.14Bone-in goat cooked with basmati rice with a touch of spices and garnished with nuts and raisins.
- Goat Curry$19.14Bone-in goat cooked with onions, tomatoes, and special blend of spices.
- Bhindi Masala$16.74Okra prepared with onions and cumin seeds and lightly spiced.
- Vegetable Biryani$14.34Basmati rice cooked with an assortment of garden fresh vegetables and Indian herbs garnished with nuts and raisins.
- Seekh Kabab$17.94Fine mince of lamb flavored with herbs and ground onions broiled on skewers in the tandoor.
- Chicken Korma$16.74A classical Moghul entree, chicken pieces delicately flavored and cooked in a light sauce.
- Chicken Tikka Makhani$17.94House special, tender pieces of chicken cooked in the tandoor and submerged in a tomato and cream sauce enriched with green spices.
- Tandoori Roti$3.54A typical Indian bread with whole wheat flour baked in the traditional charcoal oven.
Staters
- Crunchy Puri Bhel$6.30A crispy light appetizer puffed rice and crisp wafers topped with potato chunks and chopped onion tossed together with a tamarind and mint chutney.
- Lentil Papad$5.94Lentil and flour crisp served with chopped potatoes and onions covered with beaten yogurt and sweet-n-sour sauce.
- Crunchy Chicken Chat$8.34Succulent pieces of chicken and potatoes tossed in a tamarin sauce flavored with Indian herbal rock-salt.
- Potato Flat$7.14Potato patties delicately spiced and topped with flavored garbanzo beans, chopped onions and a blend of chutneys. A North Indian favorite.
- Triangle$6.60Crisp patties stuffed with spiced potatoes and green peas.
Mutton
- Mutton Vindaloo$17.94A Goan specialty. Tender pieces of lamb marinated with vinegar and blend of spices, then cooked in a tangy piquant sauce, garnished with pickled onions and potatoes.
- Chopped Mutton Greenpeas$17.94Ground lamb cooked with petite green peas, fresh tomatoes, onions and herbs.
- Mutton Saag$17.94Succulent pieces of lamb cooked with spinach and flavored with fresh spices.
- Mutton Roghan Josh$17.94Tender morsels of lamb marinated in yogurt and cooked with delicate herbs and spices.
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