Beyond Breakfast Sausage Spicy Plant-Based Patties (7.4 oz, 6 ct)
Since 1975. 35% less saturated fat & sodium than the leading brand of pork breakfast sausage. See nutrition information for fat and saturated fat content. The positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At Beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. Packaging: Reusable
Ingredients: Water, Pea Protein (Peas are legumes), Expeller-Pressed Canola Oil, Refined Coconut Oil, Natural Flavors (Celery), Inactivated Yeast, Rice Protein, Methylcellulose, Yeast Extract, Apple Extract, Salt, Spices, Pomegranate Extract, Vinegar, Lemon Juice Concentrate, Smoked Paprika, Sunflower Lecithin, Beet Juice Extract (for Color), Carrot Contains: Tree Nuts
Directions for use: RECOMMENDED COOKING INSTRUCTIONS: SKILLET OR GRIDDLE: - Cook from frozen - Cook patties over medium-high heat until caramelized, about 2 minutes per side (4-5 minutes total) - Cook until internal temperature reaches 165℉. Do not overcook CONVENTIONAL OVEN: - Cook from frozen - Place patties on tray and cook in 350℉ oven for about 8 mins, flip halfway - Cook until internal temperature reached 165℉. Do not overcook Not Recommended: microwaving, boiling in water, deep frying Storage recommendation: Perishable: Keep frozen. Storage & Prep: Keep frozen and use by the best before date.
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