Annie's Organic Cinnamon Rolls With Icing (17.5 oz, 5 ct)
No artificial flavors or synthetic colors. USDA Organic. Certified Organic by Quality Assurance International. We work with trusted suppliers to source only non-GMO ingredients. Organic is always Non GMO. Bunny of approval. Made with goodness. No high-fructose corn syrup. Packaging: Reusable
Ingredients: Organic Wheat Flour, Organic Cane Sugar, Water, Organic Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Organic Expeller-Pressed Sunflower Oil, Organic Invert Syrup, Organic Cinnamon, Sea Salt, Organic Tapioca Starch, Xanthan Gum, Organic Rice Extract, Organic Guar Gum, Organic Locust Bean Gum, Organic Natural Flavor Contains: Wheat
Directions for use: Directions: Baking Instructions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Grease cookie sheet. Place rolls 2 inches apart on cookie sheet. Bake 18 to 20 minutes or until golden brown. Remove rolls from cookie sheet; cool slightly. Cut tip from corner of icing pouch; squeeze icing on rolls. Keep dough refrigerated. Open with 3 easy steps: (1) Peel off this label. (2) Peel off white label inside where indicated. (3) Cover canister with a towel and press a spoon against canister's seam. Pop! To peel off this label Lift tail. Best if used by date on can end. Storage recommendation: Keep dough refrigerated.
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