Tate's Bake Shop Chocolate Chip Cookies (7 oz)
Enjoy delicious chocolate chip cookies minus the gluten in a bake shop quality snack with Tate's Bake Shop Gluten Free Chocolate Chip Cookies. So delicious you won't be able to tell the difference, these gluten free cookies are made with rice flour and offer a classic, buttery chocolate chip cookie flavor. These thin chocolate chip cookies are uniquely crispy and deeply delicious. Serve them on cookie trays as gluten free party snacks, or share the thin crispy chocolate chip cookies with friends and family who don't eat gluten. These baked cookies also work well crushed as a gluten free dessert topping. This reclosable bag keeps the crispy cookies protected and fresh. Tates Bake Shop, 43 North Sea Rd. Southampton, NY 11968,
Ingredients: INGREDIENTS: Rice flour, Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin [an emulsifier], natural flavors), Butter, Brown sugar, Sugar, Eggs, Natural flavor, Baking Soda, Salt, Xanthan gum. Contains Milk, Eggs and Soy. May contain tree nuts. Contains: Contains Milk, Eggs and Soy. May contain tree nuts.
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