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Sunday
10:00 AM - 8:30 PM • Menu
10:15 AM - 3:30 PM • Brunch Menu
Monday
11:00 AM - 8:30 PM • Menu
Tuesday - Friday
11:00 AM - 9:30 PM • Menu
Saturday
11:00 AM - 9:30 PM • Menu
10:15 AM - 3:30 PM • Brunch Menu
Starters
- House Made Chips & Dip$8.00 • 100% (5)French onion dip, made in house with your choice of fries, chips, or both.
- Wagyu Beef Sliders$14.00 • 88% (9)Cheddar, pickles, house-made steak sauce, and BBQ sauce
- Edamame$7.00 • 100% (5)Steamed, with sweat Thai chili or citrus soy.
- Jumbo Shrimp Cocktail$16.00Grand Marnier cocktail sauce, atomic horseradish, and citrus soy.
Soups and Salads
- Berry and Bleu Salmon Salad$16.00 • 100% (4)Grilled Canadian salmon, mixed greens, crumbed bleu cheese, assorted berries, spiced pecans, and balsamic vinaigrette.
- French Onion Soup$5.00 • 100% (6)Yellow onions, beef broth, white wine, toasted crostini's, and provolone.
- Southwest Chicken Salad$16.00 • 100% (5)Grilled or blackened chicken, mixed greens, black beans, Cheddar, roasted corn, pico de gallo, avocado, fried tortilla strips, tomato, and jalapeno ranch.
- Signature Wagyu Steak Salad$19.00Wagyu hanging tenderloin, mixed greens, heirloom tomato, crumbled bleu cheese, red onion, and balsamic vinaigrette.Popular
- Rainbow Chicken Salad$16.00 • 75% (4)Grilled or blackened chicken, mixed greens, cherry tomato, avocado, strawberries, pineapple, spiced pecans, and champagne vinaigrette.
- House Salad$7.00Mixed greens, cherry tomato, cucumber, egg, Cheddar, and bacon.
- Wedge Salad$9.00Iceberg, heirloom tomato, egg, bacon bits, crumbled bleu cheese, creamy bleu cheese, and croutons.
Handhelds
- Blacken Chicken Sandwich$13.00 • 100% (6)Brioche bun, blackened chicken, burgundy mushrooms, caramelized onions, Swiss, and mayonnaise.
- Pork Tenderloin$12.00 • 75% (4)Hand-breaded, lettuce, tomato, pickled onions, spicy chipotle aioli, and brioche bun.
- Wagyu Burger$14.00 • 100% (12)Brioche bun, ground wagyu, shredded lettuce, pickles, Cheddar, and tomato.
- Roberto's Burger$15.00 • 75% (4)Brioche bun, Swiss cheese, caramelized onions, pineapple, pickles, and chipotle aioli.
- Grilled Chicken Club$13.00 • 90% (10)Herb aioli, tomato, lettuce, provolone cheese, bacon, avocado, and French baguette.
Tavern Favorites
- Filet Mignon (6 oz)$32.00With your choice of side and house salad.Popular
- Fish and Chips$16.00Beer battered haddock, house made tartar, and fries.
- Hand Cut Canadian Salmon$19.00 • 75% (4)Served over asparagus risotto with jumbo asparagus, lemon vin blanc, and roasted red pepper relish.
- Wagyu Hanging Tenderloin (8 oz)$43.00With your choice of side and house salad.
Sides
Desserts
