Tavern at Lakeside
4.4 x (120+) • 1462.1 mi • Burgers • American • Sandwiches • Info
2600 Lakeside Parkway
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Sunday
10:00 AM - 10:00 PM • Menu
10:00 AM - 2:00 PM • Brunch Menu
Monday - Wednesday
11:00 AM - 10:00 PM • Menu
Thursday - Friday
11:00 AM - 11:00 PM • Menu
Saturday
10:00 AM - 11:00 PM • Menu
10:00 AM - 2:00 PM • Brunch Menu
Warm Up
- Vampire Dip$13.00 • 33% (3)Roasted garlic and artichoke hearts blended with creamy melted cheese, served in a sourdough bread bowl with crispy pita, and veggies.
- Bacon Mac 'N Cheese Balls$11.00Lightly fried mac n cheese balls served with house-made chipotle ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- German Pretzel Bites$9.00 • 100% (11)Served with shiner bock beer cheese, and honey mustard. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Flatbread$14.00Thin cauliflower crust topped with. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Tavern Wings$13.00Bone-in with choice of tavern buffalo, Thai sweet chili, garlic Parmesan, mango habanero, or rye maple bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Southwest Chicken Egg Rolls$13.00 • 88% (9)Buttermilk fried chicken, buffalo sauce, celery, carrots, and mozzarella cheese wrapped in fried won tons and served with a spicy ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Whiskey Bacon Jam Sliders$13.00Beef slider patty, cheddar cheese, bacon jam, marinated onions, and spicy mayo (sautéed available upon request). Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Crispy Brussels Sprouts$12.00 • 100% (3)Topped with white balsamic vinaigrette, shaved Parmesan, and bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Ahi Tuna Sashimi$14.00Premium grade, and sesame-seared rare with chili-lime vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Spinach & Artichoke Dip$12.00 • 100% (5)Three cheese blend, roasted garlic, spinach, and artichoke served with house chips, carrots, and celery.
- Classic Nachos$11.00 • 75% (4)Crispy tostada chips, melted jack, and cheddar cheese, seasoned ground beef, jalapeños, Fresno chilies, and topped with avocado crema.
- Fried Pickles$9.00 • 100% (4)Crispy, and breaded dill pickle slices served with house-made chipotle ranch.
- Sweet Chili Cauliflower Bites$11.00Breaded cauliflower tossed with sweet chili sauce, sprinkled with sesame seeds, and atop a bed of fresh cabbage.Popular
Greens
- Togarashi Tuna Salad$16.00Seared ahi tuna over Napa slaw, spinach, edamame, pickled Fresno peppers, mangoes, and cashews, tossed in a chili lime vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Chicken Caesar Salad$13.00 • 75% (4)Chopped romaine lettuce tossed with fresh Caesar dressing, shaved Parmesan cheese, house-made croutons, and topped with marinated chicken breast. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Quinoa Power Bowl$15.00Quinoa, edamame, sliced cherry tomatoes, sliced avocado, peanuts, mangos, pickled red onion, lettuce, sliced chicken breast, and tomato vinaigrette.
- Southern Fried Chicken Cobb$14.00 • 100% (3)Buttermilk fried chicken, grape tomatoes, avocado, egg, pickled red onions, crispy hominy, and applewood smoked bacon on mixed field greens tossed with Tapatio ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
- Chili Bread Bowl$12.00House-made chili served in a sourdough bread bowl and topped with shredded cheddar cheese and sour cream.
Tavern Signature
- Steak N' Smashed$26.0012-ounce ribeye served over smashed fingerling potatoes, and asparagus spears. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.Popular
- Chicken Fried Chicken Dinner$20.00 • 100% (10)Ultimate comfort food. Breaded and fried boneless chicken breast with scratch southern cream gravy, house garlic mashed potatoes, corn-on-the-cob, and fried okra. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
Tavern Originals
