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    Location and hours

    894 E 13th Ave, Eugene, OR 97401
    Every Day
    11:30 AM - 8:00 PM

    Taylor's Bar & Grille

    Traditional American • $$
      •  More info
    894 E 13th Ave, Eugene, OR 97401
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    • Picked for you

      • Nachos
        A mountain of tri-colored tortilla chips smothered in Cheddar, Monterey Jack cheese, black beans, black olives, and jalapenos. Topped with our scratch guacamole, salsa, and sour cream finished with green onions and fresh lime.
      • Backwoods Burger
        1/2 lb patty made from cascade farms beef. Western style burger with applewood smoked bacon, Pepper Jack, and Tillamook Cheddar topped with crispy onion rings, our sweet, and tangy BBQ sauce on a parmesan bun. Served with lettuce, tomato, onion, pickles, and choice of fries or tots.
      • Oddball Burger
        1/2 lb patty made from cascade farms beef. Applewood smoked bacon, bleu cheese crumbles, avocado, and caramelized onions on our parmesan bun. Served with lettuce, tomato, onion, pickles, and choice of fries or tots.
    • Salads

      • Rose Bowl
        Fresh cut Romaine lettuce and generously topped with Wisconsin bleu cheese crumbles, oven roasted turkey, applewood smoked bacon, and a hard-boiled egg. Finished with diced tomatoes, shredded carrots, and chopped mushrooms. Choice of dressing.
      • House Salad
        Fresh cut mixed greens topped with mushrooms, diced tomatoes, red onions, and croutons. Served with garlic bread and your choice of dressing.
      • Oregon's Finest Bowl
        Fresh arugula with julienned red onions, feta cheese, shredded carrots, edamame, and Kalamata olives. Served on a bed of quinoa and drizzled with a lemon oregano vinaigrette and garnished with fresh basil.
      • Caesar Salad
        Fresh cut Romaine tossed in Caesar dressing topped with toasted croutons, shaved parmesan, and fresh lemon.
    • Mains

      • Nachos
        A mountain of tri-colored tortilla chips smothered in Cheddar, Monterey Jack cheese, black beans, black olives, and jalapenos. Topped with our scratch guacamole, salsa, and sour cream finished with green onions and fresh lime.
      • Chili
        Hearty and savory chili served with diced red onions, Cheddar cheese, and oyster crackers.
      • Southwest Bowl
        Black bean corn salsa, diced tomatoes, green onion, and black olives, drizzled with house-made chipotle sauce and creamy avocado lime dressing. Garnished with avocado lime dressing. Garnished with avocado and jalapeño slices.
      • Teriyaki Bowl
        A stirfry inspired mix of bell peppers, broccoli, yellow squash, zucchini, shredded carrots and cabbage. Finished with green onion, sesame seeds, and our house teriyaki.
    • Fried Favorites

    • Sandwiches

      • Malibu Chicken Sandwich
        Grilled chicken breast, fresh avocado, sliced tomatoes, green leaf lettuce, Swiss cheese, and garlic aioli on a grilled ciabatta bun. Served with choice of fries or tots.
    • Burgers

    • Wraps