Tenko Japan - Raleigh (Ed Drive)
4.8 x (420+) • 2401.8 mi • Japanese • Asian • Sushi • Group Friendly • $$ • Info
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4040 Ed Dr
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Sunday
11:40 AM - 8:30 PM
Monday - Thursday
10:50 AM - 8:30 PM
Friday
10:50 AM - 9:00 PM
Saturday
Appetizers
- Crab Rangoon (6 pcs)$6.06 • 88% (44)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Gyoza (6 pcs)$5.69 • 100% (37)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Spring Roll (2 pcs) (Veg)$4.50 • 97% (46)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Miso Soup$3.69 • 100% (9)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- House Salad$5.81 • 90% (10)Choice of ginger dressing or ranch dressing. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Mochi Ice Cream (3 pcs)$6.56 • 71% (7)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Edamame$5.31 • 100% (4)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Fried Calamari$7.44 • 75% (4)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Shrimp Shumai (Fried) (6 pcs)$6.56 • 88% (9)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Shrimp Tempura (3 pcs)$7.44 • 71% (7)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Tom Yan Soup$6.56Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.Spicy
- Seaweed Salad$5.94 • 100% (3)Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Seaweed Soup$3.69Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Chicken Salad$7.81Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
Entrees
- Hibachi Chicken$11.19 • 96% (78)All white meat chicken. Served with broccoli, mushroom, zucchini, onion, and fried rice with white sauce or ginger sauce. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Hibachi Chicken & Steak$15.44 • 94% (39)All white meat chicken. Served with broccoli, mushroom, zucchini, onion, and fried rice with white sauce or ginger sauce. Raw and steak by order. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Hibachi Steak$13.19 • 98% (59)All white meat chicken. Served with broccoli, mushroom, zucchini, onion, and fried rice with white sauce or ginger sauce. Raw and steak by order. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Teriyaki Chicken$11.19 • 95% (22)All white meat chicken. Served with broccoli, mushroom, zucchini, onion, and fried rice with white sauce or ginger sauce. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Hibachi Steak & Shrimp$15.44 • 100% (17)All white meat chicken. Served with broccoli, mushroom, zucchini, onion, and fried rice with white sauce or ginger sauce. Raw and steak by order. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
- Teriyaki Chicken & Shrimp$15.44All white meat chicken. Served with broccoli, mushroom, zucchini, onion, and fried rice with white sauce or ginger sauce. Consuming raw or undercooked meats, poultry, seafood, or shellfish, cooked to order may increase your risk of foodborne illness.
Kids Meal
Express Bowl
Side Items
Yaki Soba (Noodle)
Beverages