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Sunday
Monday - Friday
11:00 AM - 2:30 PM • Menu
4:00 PM - 8:30 PM • Menu
Saturday
12:00 PM - 7:30 PM • Menu
Mains
- Curry Puffs$5.95 • 83% (12)Chicken, potato, onion, and yellow curry stuffed in a pastry puff served with cucumber sauce.
- Chicken Satay$6.95 • 89% (19)Marinated and grilled on bamboo skewers served with peanut sauce and cucumber sauce.
- Fried Calamari$7.95 • 92% (14)Deep fried squid served with sweet and sour sauce.
- Kao Nam Tod$8.95 • 92% (13)Fried rice ball and preserved pork salad served with peanut and vegetable.
- Tofu Triangle$5.95Pearl tofu sliced to bite size triangle deep fried until golden brown and served with sweet chili sauce and peanut sauce.
- Edamame$5.95Steamed soy beans.
- Meat Balls$5.95 • 40% (5)Deep fried beef balls served with tamarind sauce.
- Shrimp in the Blanket$7.95 • 75% (12)Whole shrimp wrapped around with egg roll skin and deep fried. Served with sweet and sour sauce.
- Chicken Wing$6.95 • 80% (10)Deep fried marinated chicken wing.
- Crispy Rolls$5.95 • 88% (9)Deep fried vegetable crispy rolls served with sweet and sour sauce.
- Popstickers$5.95 • 100% (18)Deep fried or steam wrapped dumpling with ground chicken served with special sauce.
Soup
- Chicken Coconut Soup$4.95 • 100% (9)Mild chicken soup with coconut milk, galanga, onion, and lime juice.
- Kao Poon$8.95 • 93% (16)Chicken thick coconut curry with vermicelli noodle and assorted vegetables.
- Tofu Soup$4.95Clear soup with vegetables, tofu, and clear noodles.
- Wonton Soup$4.95 • 85% (14)Wonton dumpling in clear chicken broth, bean sprout, and scallion.
- Beef Noodle Soup$8.95 • 85% (14)Rice noodle in traditional beef broth, flank steak, meat balls, and bean sprouts.
- Yum Noodle Soup$9.95
Side Orders
Chef Recommended
