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Sunday - Monday
Tuesday - Thursday
11:00 AM - 2:00 PM • Menu
4:30 PM - 8:30 PM • Menu
Friday
11:00 AM - 2:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Saturday
12:00 PM - 8:30 PM • Menu
Appetizers
- Crispy Roll (2 pcs)$1.90 • 90% (76)vegetables wrapped in spring roll sheets and deep fried served with sweet and sour sauce
- Pot stickers (5 pcs)$6.75 • 100% (32)Pan-seared chicken and vegetable dumplings come with ponzu or red curry basil glaze.
- Sampler Appetizer$13.95 • 100% (4)
- Crab Rangoons (4 pcs)$6.50 • 81% (22)fried crab and cream cheese wonton with sweet and sour sauce.
- Shrimp Roll (2 pcs)$3.75 • 70% (20)vegetables in rice skin and shrimp wrapper, served with hoisin sauce
- Chicken Satay (3 pcs)$8.50 • 100% (20)grilled chicken served with oeanut sauce and cucumber salad
- Coconut Shrimp$7.25 • 100% (12)served with sweet chili sauce.
- curry pot sticker$7.25 • 87% (8)fried pot sticker with curry sauce
- Vegetable Tempura$7.95 • 75% (8)served with peanut sauce
- Fried Calamari$9.95served with ranch or sweet chili sauce.
- Edamame$5.95 • 100% (3)
- Black Mussel in thai herb$14.95mussel steamed in thai herb and holy basil come with nann bread
- Golden Triangle$6.95 • 66% (3)fried tofu served with sweet sour peanut sauce.
Soup
Curries
Specials
Sides
Noodles & Rice
Drinks
Dessert